- Ensure all products are served with good quality, presentation, and consistency.
30+ days
5,000+ Kitchen Assistant Jobs in Malaysia | Job Vacancies | October 2026 | Ricebowl - Page 52
Showing 9,251 jobs results for
"kitchen assistant"
- Assist in opening and closing duties of the outlet
30+ days
- Ensure the QSC exercise is conducted according to the required period and complete corrective actions within the deadline.
30+ days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Ensure the QSC exercise is conducted according to the required period and complete corrective actions within the deadline.
30+ days
- Follow company procedures, food safety, and operational guidelines.
30+ days
- Assist in opening and closing duties of the outlet
30+ days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Assist with ingredient preparation, stock arrangement and minimizing food wastage.
30+ days
- Maintain cleanliness and hygiene of the outlet, dining area, and workstations
30+ days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Service Crew (RM1,800/month onwards)
30+ days
- Assist with food and beverage preparation according to established SOPs.
30+ days
- Ensure the QSC exercise is conducted according to the required period and complete corrective actions within the deadline.
30+ days
- Monitor inventory levels of ingredients and supplies, reporting any shortages or discrepancies to the supervisor and assisting with receiving and storing new stock in designated areas.
8 days
- Monitor inventory levels of ingredients and supplies, reporting any shortages or discrepancies to the supervisor and assisting with receiving and storing new stock in designated areas.
5 days
- Follow company procedures, food safety, and operational guidelines.
30+ days
- SPM required or equivalent.
22 days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Ensure the QSC exercise is conducted according to the required period and complete corrective actions within the deadline.
30+ days
- Adhering to all food safety and quality standards
24 days
- Assist with food and beverage preparation according to established SOPs.
30+ days
- Ensure the QSC exercise is conducted according to the required period and complete corrective actions within the deadline.
30+ days
- Maintain cleanliness and organization of the service area, including tables, counters, and equipment, ensuring a hygienic and welcoming environment.
30+ days
- Follow company procedures, food safety, and operational guidelines.
30+ days
- Maintain cleanliness and hygiene of the outlet, dining area, and workstations
30+ days
- Serve food, beverages and refill when required.
30+ days
- Operate basic kitchen/baking equipment such as oven and mixer
30+ days
- Promoting and recommending menu options to customers;
19 days