75 Jde Jobs in Kuala Lumpur - July 2026 - High Salaries

显示75个工作的结果 "jde" Kuala Lumpur
不要错过任何 Jde 的新工作机会 在 Kuala Lumpur

Mont Oro (M) Sdn Bhd

MYR3,009 - MYR3,999 每月

KL City

  • Keeping your area of the kitchen safe and sanitary.
  • Stocktaking and ordering supplies for your station.
  • Improving your food preparation methods based on feedback. ...
Posted
7 days ago

KITCHEN UNITED SDN BHD

MYR3,000 - MYR3,500 每月

KL City

  • Assist in menu planning, recipe standardization, and food production scheduling.
  • Ensure meals are prepared and served on time while maintaining consistency in quality and presentation.
  • Maintain a clean, organized, and hygienic kitchen environment in accordance with food safety legislation and healthcare standards. ...
Posted
9 days ago
Undisclosed

KL City

  • Design Defender for Cloud Apps connectors and policies for Microsoft 365 applications, cloud discovery, threat detection, files, sessions, and Conditional Access App Control.
  • Define Microsoft Entra ID design considerations for identity synchronization, Conditional Access, MFA, RBAC, PIM, licensing, and integration with Defender capabilities.
  • Produce technical designs, configuration guidance, integration approaches, architecture decisions, assumptions, dependencies, and risk inputs. ...
Posted
6 days ago
Undisclosed

KL City

  • Design Defender for Cloud Apps connectors and policies for Microsoft 365 applications, cloud discovery, threat detection, files, sessions, and Conditional Access App Control.
  • Define Microsoft Entra ID design considerations for identity synchronization, Conditional Access, MFA, RBAC, PIM, licensing, and integration with Defender capabilities.
  • Produce technical designs, configuration guidance, integration approaches, architecture decisions, assumptions, dependencies, and risk inputs. ...
Posted
6 days ago

Smoked Kingdom By Don Daniyal

MYR3,000 - MYR3,800 每月

KL City

  • Oversee the operation of a specific section of the kitchen.
  • Manage the mise-en-place for the designated section.
  • Coordinate with other chefs to ensure timely and smooth kitchen operations. ...
Posted
15 hours ago

Marriott International, Inc

Undisclosed

KL City

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
4 days ago

HOTEL GRAND CONTINENTAL KUALA LUMPUR

MYR4,000 - MYR5,000 每月

KL City

  • He must by familiar with the menu and know the ingredients, method of cooking and the time it takes to prepare each item on the menu.
  • He makes sure that his sets up are always ready so that he may give quick, efficient and quality service.
  • He must completely familiar with instructions contained in food & beverage service manual and particularly to those pertaining to the specifics of food service. ...
Posted
6 days ago
MYR4,000 - MYR4,000 每月

KL City

  • Inventory & Ordering: Manage stock levels, perform weekly inventory checks, minimize food waste, and coordinate orders with suppliers.
  • Hygiene & Safety: Enforce strict cleanliness standards, food safety protocols, and proper stock rotation (FIFO) across the entire kitchen.
  • Experience: Minimum 2–3 years of experience in a cafe or restaurant kitchen, with some experience guiding junior staff. ...
Posted
6 days ago
MYR3,000 - MYR3,500 每月

KL City

  • Positive and inviting attitude
  • Can work flexible working hours
  • Enjoy working around children and adults ...
Posted
12 days ago
MYR2,000 - MYR3,000 每月

KL City

  • Team supervision: Guide and train commis chefs and kitchen helpers.
  • Inventory management: Monitor stock levels and report shortages.
  • Compliance: Follow food safety, hygiene, and company SOPs. ...
Posted
13 days ago
MYR2,500 - MYR2,800 每月

KL City

  • Assist the Chef de Partie in managing a designated kitchen section.
  • Prepare and organize mise-en-place before service.
  • Work closely with the kitchen team to ensure smooth daily operations. ...
Posted
15 hours ago
MYR2,500 - MYR2,800 每月

KL City

  • Assist the Chef de Partie in managing a designated kitchen section.
  • Prepare and organize mise-en-place before service.
  • Work closely with the kitchen team to ensure smooth daily operations. ...
Posted
15 hours ago
Undisclosed

KL City

  • About Four Seasons Hotel Kuala Lumpur
  • About Four Seasons
  • Founded in 1960, Four Seasons continues to define the future of luxury hospitality with extraordinary imagination, unwavering commitment to the highest standards of quality, and the most genuine and customized service. Currently operating 135 hotels and 59 private residences in major city centers and resort destination in the world, Four Seasons consistently ranks among the world’s best hotels and most prestigious brands in reader polls, traveler reviews and industry awards. Senior Chef de Partie - Pastry ...
Posted
14 days ago
Undisclosed

KL City

  • Lead the planning and execution of advanced NDE jobs. Provide expert interpretation of inspection results. Provide integrated analysis support with fracture mechanics experts.
  • Support failure investigations and root cause analysis by providing NDE expertise.
  • Developing detailed technical requirements of the purchase specification. Act as Engineering interface and review Request for Quotation (RFQ) as needed by sites or projects. ...
Posted
25 days ago
Undisclosed

KL City

  • Assist the Pastry Chef and Sous Chef in developing seasonal dessert menus, specialty items, and innovative pastry creations.
  • Maintain standardized recipes and production methods to ensure consistency and quality.
  • Monitor ingredient quality, stock levels, and proper storage while minimizing waste and supporting cost control initiatives. ...
Posted
15 days ago

Kuala Lumpur Golf & Country Club (KLGCC)

Undisclosed

KL City

  • Ensure consistency in taste, portioning, and presentation of all pastry items.
  • Maintain high standards of hygiene, safety, and sanitation at all times.
  • Monitor proper storage, handling, and rotation of ingredients to minimize wastage and spoilage. ...
Posted
21 days ago
Undisclosed

KL City

  • Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures; check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages; return all food items not used to designated storage areas, being sure to cover/date all perishables; assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per policies.
  • Work harmoniously and professionally with co-workers and supervisors.
  • Good knowledge in pastry. ...
Posted
21 days ago
MYR1,900 - MYR2,400 每月

KL City

  • Providing guests with menus and answering any initial questions.
  • Engaging with guests to ensure they're happy with food and service.
  • Candidate must possess at least a Secondary School/SPM/"O" Level, Higher Secondary/STPM/"A" Level/Pre-U, Professional Certificate, any field. ...
Posted
7 days ago
MYR1,900 - MYR2,400 每月

KL City

  • Providing guests with menus and answering any initial questions.
  • Engaging with guests to ensure they're happy with food and service.
  • Candidate must possess at least a Secondary School/SPM/"O" Level, Higher Secondary/STPM/"A" Level/Pre-U, Professional Certificate, any field. ...
Posted
7 days ago
Undisclosed

KL City

  • Lead the planning and execution of advanced NDE jobs. Provide expert interpretation of inspection results. Provide integrated analysis support with fracture mechanics experts.
  • Support failure investigations and root cause analysis by providing NDE expertise.
  • Work with sites and projects in NDE technique selection and implementation including: ...
Posted
a month ago
Undisclosed

KL City

  • Strengthen BDC brand awareness and positioning in both offline and online markets.
  • Monitor performance metrics, conduct sales forecasting, and identify revenue gaps with actionable solutions.
  • Preferably 5 – 10 Year of relevant Marketing & Sales experience in the financial and banking industry. ...
Posted
7 days ago

Marriott International, Inc

Undisclosed

KL City

  • Supervisory Experience: At least 1 year of supervisory experience.
  • License or Certification: Food Safety certification course
  • At Renaissance Hotels, we believe in helping our guests experience the DNA of the neighborhoods they are visiting. Our guests come to discover and uncover the unexpected, to dive into a new culture, or simply to make the most of a free evening. They see business travel as an adventure because they see all travel as an adventure. Where others may settle for the usual, our guests see a chance to bring home a great story. And so do we. We’re looking for fellow spontaneous explorers to join our team to bring the spirit of the neighborhood to our guests. If this sounds like you, we invite you to discover career opportunities with Renaissance Hotels. In joining Renaissance Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Posted
25 days ago
Undisclosed

KL City

Posted
a month ago
Undisclosed

KL City

  • About Four Seasons Hotel Kuala Lumpur
  • About Four Seasons
  • Founded in 1960, Four Seasons continues to define the future of luxury hospitality with extraordinary imagination, unwavering commitment to the highest standards of quality, and the most genuine and customized service. Currently operating 133 hotels and 57 private residences in major city centers and resort destination in the world, Four Seasons consistently ranks among the world’s best hotels and most prestigious brands in reader polls, traveler reviews and industry awards. ...
Posted
a month ago
Undisclosed

KL City

Posted
a month ago
Undisclosed

KL City

  • Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
  • Proficient in basic computer skills, and strong organizational, interpersonal and administrative skills are essential.
Posted
a day ago
Undisclosed

KL City

  • Operate, maintain and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.
  • Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures; check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages; return all food items not used to designated storage areas, being sure to cover/date all perishables; assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per policies.
  • Work harmoniously and professionally with co-workers and supervisors. ...
Posted
21 days ago
Undisclosed

KL City

  • Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.
  • Encourages and builds mutual trust, respect, and cooperation among team members.
  • Serves as a role model to demonstrate appropriate behaviors. ...
Posted
a month ago
Undisclosed

KL City

  • Maintain all HACCP aspects within the hotel operation.
  • Use appropriately all equipment, tools and machines.
  • Focus on constant improvement of training manuals and SOPs. ...
Posted
4 days ago
Undisclosed

KL City

  • MAIN RESPONSIBILITIES/TASKS:
  • Participates in the preparation of food items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mis en place and set-up station for breakfast, lunch, and/or dinner service.
  • Start food items that are prepared ahead of time, making sure not prepare beyond estimated needs. ...
Posted
19 days ago