Assist in the preparation and agreement of final accounts, including the handling of any claims to ensure the client gets best value from works undertaken
Verify that costs are correctly allocated in accordance with the WBS and ensure that actual costs and budgets are measured and reported consistently at the same WBS level.
Kitchen: Prepare menu items including Chickenjoy, Chicken Snacks, Chicken Wraps, Jolly Sausage, Burgers, Side Orders, and Desserts in accordance with established cooking procedures, food safety standards, and hygiene requirements.