Prepare food samples for tasting, including preheating/reheating, boiling, frying, cutting, and proper storage of products in accordance with the Company's Standard Operating Procedures (SOPs).
Ensure inventory was properly valued and reconciled on a monthly basis. Review job order and provide analytical report including commentaries on operation performance measure.
You've proven you can succeed in a fast-paced, guest-focused, no two days the same environment, and we will offer you plenty of opportunities to find your niche and grow. It’s your creativity and flair that we like and we know you are going to make our business a real success.
Ensure inventory was properly valued and reconciled on a monthly basis. Review job order and provide analytical report including commentaries on operation performance measure.