6 Head Chef Jobs in Subang Jaya - August 2026 - High Salaries
Showing 6 jobs results for
"head chef"
in Subang Jaya
Chat Available
Undisclosed
Near Train Station
- Key Account Management Personally handle major client relationships (e.g., state utilities, property developers, transportation, and energy companies) to secure long-term partnerships.
- Export Market Growth While the current focus is Malaysia and Southeast Asia, leverage experience in US or other international markets to develop future export strategies.
- Tender & Negotiation Lead pricing strategy, tender preparation, and contract negotiations to optimize win rates and profitability. ...
Be an early applicant!
Posted
a month ago
MYR2,400 - MYR2,800 Per Month
Near Train Station
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Be an early applicant!
Posted
2 months ago
Chat Available
MYR13 - MYR18 Per Hour
Fresh Graduates
Near Train Station
- Support the kitchen team by restocking ingredients, preparing workstations, and ensuring all necessary equipment is clean and readily available.
- Learn and execute basic cooking procedures under supervision, contributing to the preparation of various menu items.
- Communicate effectively with team members to ensure smooth kitchen operations and timely order fulfillment. ...
Be an early applicant!
Posted
3 days ago
Chat Available
MYR13 - MYR18 Per Hour
Fresh Graduates
Near Train Station
- Support the kitchen team by restocking ingredients, preparing workstations, and ensuring all necessary equipment is clean and readily available.
- Learn and execute basic cooking procedures under supervision, contributing to the preparation of various menu items.
- Communicate effectively with team members to ensure smooth kitchen operations and timely order fulfillment. ...
Be an early applicant!
Posted
3 days ago
Chat Available
MYR2,900 - MYR3,100 Per Month
Near Train Station
- Menu Development & Standardisation: Support menu development, recipe standardisation, product trials, and ensure consistent execution of new and existing menu items.
- Cost Control & Inventory Management: Manage food costs, inventory, stock control, and purchasing coordination to minimise wastage and ensure efficient kitchen operations.
- Coordination & Reporting: Coordinate with cross-functional teams, maintain accurate kitchen documentation, provide operational updates, and support audits while ensuring smooth outlet operations. ...
Be an early applicant!
Posted
a month ago
Chat Available
MYR2,400 - MYR2,800 Per Month
Near Train Station
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Be an early applicant!
Posted
a month ago