Key Responsibilities:

Distillation Process Operation: Operate distillation equipment and machinery to produce distilled water from various water sources, ensuring the proper setup, operation, and maintenance of distillation systems.

Quality Control: Monitor the distilled water production process for quality and purity, conducting regular tests and inspections. Identify and report any deviations from quality standards. ...

Location: 2 bus stops away from Tuas Crescent MRT 

Job scope: 

Shredding of wood and putting the wood onto the shredder machine ...

Follow all safety procedures.

Participate in stock tick when required.

Physically FIT and healthy. ...

Prepare files for output to proof/plate.

Layout/impose files on imposition templates. Setup register targets and trim lines for production using Preps and imposition software.

Output files to the proofing device and/or Plate setter; set line screens, resolution, and other press-specific settings. ...

Location: 2 bus stops away from Tuas Crescent MRT 

Job scope: 

Shredding of wood and putting the wood onto the shredder machine ...

Assist in loading and unloading goods and materials.

Use basic tools and equipment as required for assigned tasks.

Keep the workspace clean and organized. ...

To monitor daily output, ensure all job is done accordingly to timeline.

To be responsible for the Product Quality, Product Target Output and Machine maintenance.

Check print quality and finishing quality before and after job done. ...

Maintenance

Installation

Equipment Checks ...

One hour break 

Monday to Thursday Only 

Job scope :  ...

Maintain cleanliness and organization of the central kitchen facility, including workstations, equipment, and utensils. Assist in inventory management by accurately recording stock levels, rotating ingredients, and notifying management of any shortages or discrepancies. Collaborate with kitchen staff to plan and coordinate production schedules to meet delivery deadlines.

Monitor cooking times and temperatures to ensure food safety and optimal flavor. Follow proper food handling procedures to minimize waste and control costs. Assist in the development of new recipes and menu items as needed.

Support other kitchen operations, such as dishwashing, food prep, and equipment maintenance, as required. Requirements: Proven experience as a cook or food preparation worker, preferably in a high-volume kitchen environment. ...

Check and Sort laundry based on colors and fabric

Hanging of laundry on hanger

Folding of laundry  ...