5,000+ Dr Jobs in Malaysia | Job Vacancies | July 2026 | Ricebowl
Showing 7,793 jobs results for
"dr"
Never miss any updates for Dr jobs
Manage Alert
SGD2,500 - SGD2,500 Per Month
Singapore
- Ensure adherence to all relevant health, safety and hygiene standards.
- Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
- Give attention to the productivity of the kitchen such as speed and food quality ...
Posted
15 days ago
SGD1,000 - SGD1,000 Per Month
Singapore
- • Manage all logistical aspects of touring, includingbooking flights, accommodation, ground transport, and visas where required.
- • Coordinate with venues, promoters, and technicalvendors to confirm show details — set times, technical riders, hospitality, andstage requirements.
- • Oversee on-ground execution at every show, ensuringset-up, soundcheck, performance, and teardown run smoothly. ...
Posted
15 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Ensure adherence to all relevant health, safety and hygiene standards.
- Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
- Give attention to the productivity of the kitchen such as speed and food quality ...
Posted
15 days ago
SGD10,000 - SGD10,000 Per Month
Singapore
- Established network with vessel owners, operators, and brokers will be advantageous
- Exposure to Atlantic trades and knowledge of IMOS or similar shipping systems will be an added advantage
- Excellent communication skills in English and Mandarin are required to liaise with Mandarin-speaking clients and counterparties ...
Posted
15 days ago
SGD4,500 - SGD4,500 Per Month
Singapore
- Oversee purchasing operations, including sourcing, order processing, and maintaining accurate documentation and master data in SAP
- Monitor inventory levels and optimise stock to balance supply continuity and logistics costs
- Coordinate packaging flow and shipping instructions, including allocation to affiliated companies ...
Posted
15 days ago
SGD6,000 - SGD6,000 Per Month
Singapore
- Monitor food trends and guest feedback to continuously enhance menu appeal
- Incorporate food safety considerations, including HACCP principles, into menu design and preparation processes
- Oversee daily kitchen operations to ensure smooth, efficient service ...
Posted
15 days ago
SGD2,400 - SGD2,400 Per Month
Singapore
- 1 Report to duty on time and in uniform.2.2 Supervise, co-ordinate and participate in the activities of kitchen staff engaged in the proper cleaning, cutting, marinating, seasoning and cooking of all food stuffs for respective Kitchens. 2.3 Suggest breakfast, lunch and dinner menus weekly and submit same to the Executive Chef for approval. Check daily menu, function order or forecast to determine kind and quantity of food items to prepare.2.4 Prepare requisitions of food items based on planned food menu.2.5 Observe and test food being cooked and sample all food prepared.2.6 Supervise dishing out of food portions to guests or hotel staff. Attend to meal suggestions and complaints and report the same to Sous Chef.2.7 Utilize leftover food and convert unconsumed cooked food to other dishes.2.8 Check on delivery supplies to determine freshness, quality and quantity.2.9 Prepare weekly duty roster of his kitchen staff.2.10 Train and evaluate performance of his kitchen staff.2.11 Ensure that kitchen equipment and utensils are handled and used properly.2.13 Ensure that the Hotel’s cost control policies and procedures are followed.2.14 Supply other kitchen outlets with their requirements.2.15 Ensure the cleanliness and maintenance of equipment, work areas and cold rooms in co-ordination with other Kitchen and the Stewarding.2.16 Conduct preliminary selection interviews of candidates for positions in his section.2.17 Conduct orientation for new staff for his section, advising them of the standards against which their performance will be evaluated.2.18 Identify training needs of kitchen staff within his section.2.19 Perform the duties of a Cook when necessary.2.20 Be fully familiar with all emergency procedures established by the Hotel.2.21 Observe and comply with the house rules and regulations of the department and the Hotel.2.22 Perform other duties as directed
- Job Specifications
- 1 Knowledge & Skills: Knowledge in kitchen operations and culinary skills.3.2 Education, Training & Qualifications: G.C.E.‘O’ level/ITE/NITEC3.3 Experience: Minimum 4 years of experience.3.4 Personality: Pleasant, polite and ability to motivate and control staff.3.5 Physical Requirements: Fit and healthy.
Posted
15 days ago
SGD6,500 - SGD6,500 Per Month
Singapore
- • Food Preparation: Prepare, cook, and plate high-quality dishes according to the head chef's specifications.
- • Staff Supervision: Train, supervise, and mentor junior cooks (Commis or Demi-Chefs).
- • Inventory Control: Monitor stock, assist in placing ingredient orders, and control food waste. ...
Posted
15 days ago
Undisclosed
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
15 days ago
Undisclosed
- Works with management team to create and implement a sales plan addressing revenue, customers and the market for the segment led by the DOS.
- Assists with the development and implementation of promotions, both internal and external.
- Provides positive and aggressive leadership to ensure maximum revenue potential (e.g., sets example with personal booking goals). ...
Posted
15 days ago
Undisclosed
Malaysia
- Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
- Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
- Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
16 days ago
Undisclosed
Singapore
- Curate and refine mentoring frameworks to address target groups (e.g., at-risk, SEN, leadership-focused, award-linked)
- Identify gaps and propose new initiatives, including employment-related mentoring and external partnerships
- Facilitate feedback loops with mentors, mentees, and stakeholders to drive continuous improvement ...
Posted
9 days ago
Undisclosed
Singapore
- Process fund disbursements, reimbursements, and claims in accordance with financial policies and approval frameworks.
- Maintaining the accuracy and integrity of the donor’s financial records.
- Provide detailed reports to the Donors with respect to the utilisation of donations. ...
Posted
9 days ago
SGD3,200 - SGD4,000 Per Month
Singapore
- Ensure food quality, consistency, and timely preparation during service
- Maintain cleanliness, hygiene, and food safety standards at all times
- Monitor stock levels and report shortages or issues to the Sous Chef ...
Posted
16 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Ensure adherence to all relevant health, safety and hygiene standards.
- Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
- Give attention to the productivity of the kitchen such as speed and food quality ...
Posted
16 days ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Mentor and train junior kitchen staff, fostering a culture of excellence and continuous improvement.
- Collaborate with the management team to continuously improve kitchen operations, contributing ideas for menu development, cost control, process optimization and overall kitchen efficiency.
- Engaging in skill enhancing opportunities and taking on additional tasks that contribute to restaurant operation. ...
Posted
16 days ago
Undisclosed
Singapore
- Process fund disbursements, reimbursements, and claims in accordance with financial policies and approval frameworks.
- Maintaining the accuracy and integrity of the donor’s financial records.
- Provide detailed reports to the Donors with respect to the utilisation of donations. ...
Posted
9 days ago
Undisclosed
Singapore
- Curate and refine mentoring frameworks to address target groups (e.g., at-risk, SEN, leadership-focused, award-linked)
- Identify gaps and propose new initiatives, including employment-related mentoring and external partnerships
- Facilitate feedback loops with mentors, mentees, and stakeholders to drive continuous improvement ...
Posted
9 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Ensure adherence to all relevant health, safety and hygiene standards.
- Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
- Give attention to the productivity of the kitchen such as speed and food quality ...
Posted
16 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Food Preparation and Cooking
- - Assist in the creation and development of new menu items
- - Ensure all dishes are served at the highest quality and consistency ...
Posted
16 days ago
SGD2,400 - SGD2,400 Per Month
Singapore
- R&D New menu items
- Maintain cleanliness of kitchen.
- Assist Head chef for kitchen operations. ...
Posted
16 days ago
SGD3,800 - SGD3,800 Per Month
Singapore
- - Willing to commit long hours and shift work
- - Willing to work on PH and/or weekends
- - Able to work well with a team and individually ...
Posted
16 days ago
SGD2,000 - SGD2,000 Per Month
Singapore
- Requirements
- - Minimum 2 years relevant experience
- - Basic Food Hygiene Certification ...
Posted
16 days ago
SGD6,000 - SGD6,000 Per Month
Singapore
- Establish proper portion sizes and controls to ensure proper amounts are being prepared for events.
- Oversee the creation of standard operating photos, recipes and descriptions for all cooks.
- Oversee the integrity of the kitchen. ...
Posted
16 days ago
Job searches related to “Dr”
Browse Location:
More Location
Browse Company:
More Companies
Browse "dr" Job By:
Browse "dr" Job By:
More Industries