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2,300+ Dessert Jobs - October 2026 - High Salaries
Showing 2,357 jobs results for
"dessert"
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Undisclosed
Taman Wilayah Selayang
- Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
- Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
- Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
18 days ago
Undisclosed
Taman Wilayah Selayang
- Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
- Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
- Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
18 days ago
Undisclosed
Taman Wilayah Selayang
- Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
- Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
- Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
18 days ago
Undisclosed
Taman Wilayah Selayang
- Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
- Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
- Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
18 days ago
The Baker & The Bottleman
HKD18,000 - HKD18,000 Per Month
Causeway Bay
- Maintaining a high standard of cleanliness in your section and food storage areas
- Have experience in a 1*- 2* Michelin restaurants
- 1 - 5 years or above experience ...
Posted
24 days ago
Undisclosed
Singapore
- Monitor food quality, consistency, portion control and presentation before dishes are served to guests.
- Coordinate with the In-Room Dining Service team to ensure timely preparation and delivery of orders.
- Support menu planning, recipe development and seasonal promotions in collaboration with the culinary leadership team. ...
Posted
5 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Supervise cooks and kitchen assistants to ensure smooth kitchen operations.
- Ensure compliance with food safety, hygiene, sanitation, and SFA requirements.
- Manage inventory, stock rotation, procurement requisitions, and cost control. ...
Posted
18 days ago
Undisclosed
Teluk Bahang
- Assist in supervising and guiding Commis Pastry when assigned.
- Ensure compliance with IHG standards, HACCP, LQA, and local health regulations.
- Maintain cleanliness, organization, and hygiene of the pastry section. ...
Posted
a month ago
Undisclosed
Singapore
- Conduct food tasting and sensory evaluation
- Refine recipe formulation for mass production purposes
- Modify new product recipes and ingredient selection while taking note of shelf life and regulations ...
Posted
a month ago
Undisclosed
Taman Wilayah Selayang
- Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
- Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
- Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
19 days ago
SGD2,800 - SGD3,500 Per Month
Singapore
- Assist with inventory control, sales reporting, and handling customer feedback.
- Learn and develop management skills to prepare for future leadership responsibilities.
- Minimum Degree in any field. ...
Posted
24 days ago
Mise En Place Talent
Undisclosed
Hong Kong
- The key responsibilities include:
- Recruiting, training, and developing a high-calibre kitchen team to understand and appreciate the ingredients, techniques, and flavours of the dishes;
- We're after a candidate with: ...
Posted
9 days ago
Undisclosed
Singapore
- Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
- Assists Executive Chef with all kitchen operations and preparation.
- Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
25 days ago
SGD5,000 - SGD5,800 Per Month
Serangoon
- Prepare and oversee the preparation of authentic Indonesian dishes.
- Ensure traditional Indonesian flavours, ingredients, spices and cooking techniques are maintained.
- Ensure consistency in taste, texture, portion size and presentation. ...
Posted
a month ago
SGD3,500 - SGD3,500 Per Month
Singapore
- - The Serangoon Club, a Tribute Portfolio Hotel (Marriott).
- Restaurants & Bars:
- · Shikar, Isabel Brasserie, Polo Bar Steakhouse & Cultivate (Maxwell Reserve) ...
Posted
12 days ago
SGD3,500 - SGD3,500 Per Month
Singapore
- - The Serangoon Club, a Tribute Portfolio Hotel (Marriott).
- Restaurants & Bars:
- · Shikar, Isabel Brasserie, Polo Bar Steakhouse & Cultivate (Maxwell Reserve) ...
Posted
12 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Maintain cleanliness and organisation of the kitchen and workstations to comply with hygiene standards
- Monitor ingredient levels and communicate stock needs promptly to supervisors
- Minimise food wastage by following proper storage and handling procedures ...
Posted
a month ago
SGD5,000 - SGD5,000 Per Month
Singapore
- Key Responsibilities
- Kitchen Operations
- · Lead and supervise the kitchen team in daily operations. ...
Posted
a month ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Maintain a good relationship with other ambassadors, providing instruction and encouragement as needed.
- Fill store requisition & daily ordering for his/her area of the kitchen.
- Assume the responsibility for cleanliness, sanitation and neatness of the kitchen. ...
Posted
a month ago
Executive Chef (Mediterranean and Levantine Cuisine) Executive Chef (Mediterranean and Levantine Cuisine)
RESORTS WORLD AT SENTOSA PTE. LTD.
SGD17,500 - SGD17,500 Per Month
Singapore
- Establish and maintain exceptional standards in food quality, presentation, taste and service execution.
- Ensure signature dishes and core menu offerings are consistently delivered in accordance with established brand standards.
- Drive a culture of culinary excellence, innovation, discipline and continuous improvement. ...
Posted
a month ago
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