7 Culinary Knowledge Jobs in Johor - July 2026 - High Salaries
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"culinary knowledge"
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支持聊天
Chef de Partie (Klang Valley)
MYR2,800 - MYR3,200 每月
Johor (+3)
靠近火车站
- Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
- Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
- Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Jadilah pemohon terawal!
Posted
2 days ago
Undisclosed
- • Ensure guests are always in focus and strive to make them smile, showing empathy and care.
- • Contribute actively to the development and implementation of a clear IKEA Food action plan for the store.
- • Implement the range matrix (global and national) to secure a strong IKEA Food range identity. ...
Jadilah pemohon terawal!
Posted
18 days ago
MYR3,000 - MYR3,500 每月
+额外补偿
Posted
2 days ago
支持聊天
MYR2,800 - MYR3,200 每月
Johor (+3)
- Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
- Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
- Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Jadilah pemohon terawal!
Posted
4 days ago
支持聊天
MYR2,800 - MYR3,200 每月
Johor (+3)
- Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
- Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
- Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Jadilah pemohon terawal!
Posted
4 days ago
支持聊天
MYR2,800 - MYR3,200 每月
Johor (+3)
- Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
- Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
- Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Jadilah pemohon terawal!
Posted
4 days ago
支持聊天
MYR2,800 - MYR3,200 每月
Johor (+3)
- Monitor food quality, taste, portioning, and presentation while ensuring timely food preparation and service, especially during peak hours.
- Manage inventory, stock rotation, FIFO practices, wastage control, and communicate purchasing requirements to the Sous Chef or Head Chef.
- Ensure proper storage, handling, and labelling of food ingredients in accordance with food safety standards. ...
Jadilah pemohon terawal!
Posted
4 days ago