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500+ Cook Jobs in Wp Kuala Lumpur - October 2026 - High Salaries
Showing 562 jobs results for
"cook"
in Wp Kuala Lumpur
Never miss any updates for Cook jobs in Wp Kuala Lumpur
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Undisclosed
KL City
- Due to the work permit restrictions, only Malaysian citizen and Permanent Resident of Malaysia may be considered.
Posted
18 days ago
Undisclosed
KL City
- Strong leadership and team management skills with the ability to train and mentor junior chefs.
- Creativity, attention to detail and a passion for delivering exceptional culinary experiences.
Posted
3 days ago
CREST BUILDER HOLDINGS BERHAD
Undisclosed
KL City
- Solid Finance and Budgeting competencies, including profit & loss management, cost control, capital expenditure planning, and financial reporting.
- Extensive senior management or C-level experience within property development, and real estate, preferably in large or listed organizations.
- Excellent communication, negotiation, and stakeholder management skills, with the ability to collaborate effectively across internal teams and external partners. ...
Posted
11 days ago
Undisclosed
KL City
- Basic Computer Skills in MS Office is preferred.
- Due to Malaysian government work permit restrictions, we regret to inform that only Malaysian citizen or Permanent Resident of Malaysia will be considered.
Posted
11 days ago
Undisclosed
KL City
- Ensure food is prepared with proper portioning, quality, freshness, and presentation.
- Maintain cleanliness and organization of the kitchen, workstations, utensils, and equipment.
- Follow food safety, hygiene, sanitation, and HACCP standards at all times. ...
Posted
a month ago
Undisclosed
KL City
- Work experience in similar capacity with international chain hotels preferred.
Posted
a day ago
Undisclosed
KL City
- Degree or Vocational Certificate in any recognised field
- WHAT’S THE JOB?
- GUEST EXPERIENCE ...
Posted
a day ago
Undisclosed
KL City
- Due to the work permit restrictions, only Malaysian citizen and Permanent Resident of Malaysia may be considered.
Posted
18 days ago
Undisclosed
KL City
- Excellent team management, leadership skills and the ability to work in a fast-paced & high-pressure environment.
Posted
14 days ago
MYR4,500 - MYR5,500 Per Month
KL City
- Training: In charge of all staff training, to insure proper procedures for handling food and serving customers.
- Purchasing: Manage all food and supply orders following approved vendor list and purchasing policy.
- Food Costs: Monitor kitchen to ensure proper use of product and inventory control while keeping waste to a minimum. ...
Posted
25 days ago
Undisclosed
KL City
- Deputise for the CEO on internal and external matters as required, including representing CGNE at Board, JV, regulatory or industry forums in the CEO's absence.
- Contribute to corporate strategy, business planning, M&A and investment evaluation, ensuring operational feasibility and delivery capability are properly reflected in strategic decisions.
- Lead CGNE's overall engineering, project execution, operations and asset management functions across all divisions. ...
Posted
a month ago
Undisclosed
KL City
- Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
- Proficient in general computer knowledge, strong organizational, interpersonal and administrative skills are essential.
Posted
a month ago
Park Hyatt Kuala Lumpur
Undisclosed
KL City
- Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
- Proficient in general computer knowledge, strong organizational, interpersonal and administrative skills are essential.
- You will be responsible for assisting in the efficient operation of the Pastry Department in line with Hyatt International's Corporate Strategies and brand standards, while meeting the expectations of associates, guests, and owners. The Sous Chef - Pastry is responsible for supporting the Executive Pastry Chef in managing the pastry kitchen as a successful and profitable operation. This includes planning, organizing, directing, and overseeing daily pastry production and administrative functions, while ensuring the highest standards of quality, consistency, food safety, and presentation. The role also focuses on enhancing guest satisfaction, developing the pastry team, and driving operational excellence in accordance with Hyatt standards.
Posted
a month ago
Undisclosed
KL City
- Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
- Proficient in basic computer skills, and strong organizational, interpersonal and administrative skills are essential.
Posted
21 days ago
MYR3,000 - MYR5,000 Per Month
KL City
- - Two sessions per day: lunch served around 12:30 and dinner around 19:30
- - Approximate hours: 11:00 to 13:30 and 17:30 to 20:00 (around 25 hours per week)
- Responsibilities ...
Posted
16 days ago
Undisclosed
KL City
- Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
- Strong attention to detail and commitment to quality as well as possesses good communication and interpersonal skills.
Posted
a month ago
Undisclosed
KL City
- Monitor team morale, providing regular performance feedback, and conduct annual performance appraisals
- Foster strong working relationships across departments through professional, positive communication
- Support the Executive Chef in monitoring the department's annual budget and setting departmental goals ...
Posted
25 days ago
Undisclosed
KL City
- Monitor team morale, provide regular performance feedback, and conduct annual performance appraisals for the Pastry team
- Maintain consistency in raw and processed ingredient quality while managing relevant costs and expenses
- Work with Engineering, Stewarding, and Hygiene teams to maintain the hotel's Fire Life Safety Programme and equipment to Regent standards ...
Posted
25 days ago
Undisclosed
KL City
- Monitor team morale, provide regular performance feedback, and conduct annual performance appraisals for the Pastry team
- Maintain consistency in raw and processed ingredient quality while managing relevant costs and expenses
- Work with Engineering, Stewarding, and Hygiene teams to maintain the hotel's Fire Life Safety Programme and equipment to Regent standards ...
Posted
25 days ago
Undisclosed
KL City
- Monitor team morale, providing regular performance feedback, and conduct annual performance appraisals
- Foster strong working relationships across departments through professional, positive communication
- Support the Executive Chef in monitoring the department's annual budget and setting departmental goals ...
Posted
25 days ago
Undisclosed
KL City
- Degree or Vocational Certificate in any recognised field
- WHAT’S THE JOB?
- GUEST EXPERIENCE ...
Posted
14 days ago
Undisclosed
KL City
- Degree or Vocational Certificate in any recognised field
- WHAT’S THE JOB?
- GUEST EXPERIENCE ...
Posted
14 days ago
Undisclosed
KL City
- Through hands-on management, closely supervises the Kitchen employees in the performance of their duties and ensures this is in accordance with policies and procedures and applicable laws.
- Oversee the punctuality and appearance of all kitchen employees, ensuring they wear the correct uniform and maintain a high standard of personal appearance and hygiene, according to the hotel and department’s grooming standards.
- Prepare and post weekly work schedules that reflect business needs and other key performance indicators. ...
Posted
14 days ago
Undisclosed
KL City
- Through hands-on management, closely supervises the Kitchen employees in the performance of their duties and ensures this is in accordance with policies and procedures and applicable laws.
- Oversee the punctuality and appearance of all kitchen employees, ensuring they wear the correct uniform and maintain a high standard of personal appearance and hygiene, according to the hotel and department’s grooming standards.
- Prepare and post weekly work schedules that reflect business needs and other key performance indicators. ...
Posted
14 days ago
Undisclosed
KL City
- Through hands-on management, closely supervises the Kitchen employees in the performance of their duties and ensures this is in accordance with policies and procedures and applicable laws.
- Oversee the punctuality and appearance of all kitchen employees, ensuring they wear the correct uniform and maintain a high standard of personal appearance and hygiene, according to the hotel and department’s grooming standards.
- Prepare and post weekly work schedules that reflect business needs and other key performance indicators. ...
Posted
14 days ago
McDermott International, Ltd
Undisclosed
KL City
- Develop the pre-commissioning, hook-up/commissioning, and project completion schedules, working closely with the Project Scheduler and Construction/Installation
- Develop cost estimates for Hook-Up/Commissioning scope of work
- Provide pre-commissioning, hook-up/commissioning, and start-up input to Fabrication during the design phase Ensure Hook-Up/Commissioning attendance in all P&ID Reviews, Model Reviews, PHA, SIL Reviews, etc. ...
Posted
a month ago
MYR4,500 - MYR5,500 Per Month
KL City
- Monitor inventory levels and order supplies as needed to minimize waste and maximize efficiency.
- Maintain a safe and sanitary kitchen environment, adhering to food safety standards and regulations.
- Collaborate with management on budgeting, cost control, and pricing strategies. ...
Posted
22 days ago
Undisclosed
KL City
- Work experience in similar capacity with international chain hotels preferred .
Posted
25 days ago
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