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400+ Cook Jobs in Selangor - September 2026 - High Salaries
Showing 499 jobs results for
"cook"
in Selangor
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MYR2,500 - MYR2,800 Per Month
Sunway City
- Coordinates daily tasks with the Chef
- Able to estimate the daily production needs and check the quality of raw and cooked food products to ensure that standards are met.
- Full awareness of all menu items, their recipes, methods of production, and presentation standards ...
Posted
17 days ago
MYR3,000 - MYR4,000 Per Month
- Build a reputation for consistent, well-executed dishes that open pathways to head chef or multi-outlet roles.
- Ready to cook up something meaningful? Join our small, busy kitchen and bring flavour to every plate, working with us at Restoran Mango Chutney where we serve approachable Malaysian and fusion dishes that keep our regulars smiling.
- As a Builder for the kitchen, you will help design menus, set kitchen standards, and scale our food operations so quality stays high as we grow our footprint. ...
Posted
16 days ago
MYR3,000 - MYR5,000 Per Month
- Handle and prepare raw ingredients, seafood, meat, vegetables, sauces, and Japanese seasonings safely.
- Monitor food quality and freshness before, during, and after preparation.
- Ensure proper food storage, labelling, temperature control, and stock rotation using FIFO. ...
Posted
17 days ago
MYR3,000 - MYR4,000 Per Month
- Maintain cleanliness and proper food hygiene
- Monitor stock and minimize food wastage
- Assist with food preparation and kitchen operations ...
Posted
7 days ago
MYR2,200 - MYR2,900 Per Month
- Wash and sanitize kitchen equipment and utensils
- Assist with stock checking and restocking
- Follow food safety and hygiene procedures ...
Posted
7 days ago
MYR2,400 - MYR4,500 Per Month
- Calling all bakers! We’re currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least 1-2 years of working experience.
- Our team is organised, detailed, and always on the lookout for new, lip-smacking ideas!
- We offer fun working environment & awesome benefits! ...
Posted
17 days ago
MYR2,300 - MYR2,500 Per Month
- Coordinates daily tasks with the Chef
- Able to estimate the daily production needs and check the quality of raw and cooked food products to ensure that standards are met.
- Full awareness of all menu items, their recipes, methods of production, and presentation standards ...
Posted
17 days ago
MYR3,500 - MYR3,800 Per Month
Bandar Bukit Raja
- Memantau penggunaan bahan mentah serta memastikan kawalan stok, pembaziran dan food cost berada pada tahap yang ditetapkan.
- Menyelia proses pembelian bahan mentah serta memastikan kualiti bahan yang diterima memenuhi spesifikasi syarikat.
- Memastikan pematuhan terhadap SOP dapur, HACCP, kebersihan, keselamatan makanan dan peraturan Kementerian Kesihatan Malaysia (KKM). ...
Posted
17 days ago
Undisclosed
- Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
- PREFERRED QUALIFICATION ...
Posted
5 days ago
MYR2,200 - MYR2,900 Per Month
- Wash and sanitize kitchen equipment and utensils
- Assist with stock checking and restocking
- Follow food safety and hygiene procedures ...
Posted
7 days ago
MYR3,000 - MYR4,000 Per Month
- Maintain cleanliness and proper food hygiene
- Monitor stock and minimize food wastage
- Assist with food preparation and kitchen operations ...
Posted
7 days ago
Undisclosed
Malaysia
- Inventory & Cost Control: Manage inventory of raw ingredients, and minimize wastage to maintain target food costs.
- Food Safety: Adhere strictly to ensure compliance with food safety policies and procedures, and hygiene standards including personal hygiene procedures.
- At least a SPM/Diploma, Advanced/Higher/Graduate Diploma in Culinary Art, Food & Beverage Services Management or equivalent. Technical education in hospitality or culinary school. ...
Posted
9 days ago
Pisces Innovation Sdn Bhd
MYR2,000 - MYR2,300 Per Month
TTDI Jaya
- Replaces Direct Supervisor during his absence.
- Hiring for All day dining restaurants & banquet kitchen.
- Candidate must possess at least Higher Secondary/STPM/"A" Level/Pre-U in Others or equivalent. ...
Posted
15 days ago
Undisclosed
Setia Alam
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
8 days ago
MYR3,000 - MYR3,000 Per Month
- Manage and oversee your section of the kitchen, whether it’s hot kitchen, cold kitchen, or pastry section.
- Assist with menu planning, food ordering, and portion control to meet the needs of the healthcare facility.
- Dietary Knowledge: ...
Posted
9 days ago
MYR3,000 - MYR3,500 Per Month
- Control food cost through proper ordering, stock management, portion control and wastage reduction.
- Ensure strict compliance with food safety, hygiene, cleanliness and JIBRIL standards at all times.
- Ensure kitchen equipment and facilities are properly used and maintained, and promptly report any faults or issues. ...
Posted
5 days ago
MYR1,800 - MYR3,500 Per Month
- Hygiene & Safety: Clean and sanitize workstations, tools, and equipment, adhering to food safety policies.
- Stock Management: Assist with receiving supplies, organizing inventory, and notifying chefs of shortages or damaged goods.
- Support: Assist Chef de Partie, Sous Chef, or Head Chef with various tasks as assigned. ...
Posted
5 days ago
MYR2,800 - MYR3,000 Per Month
Sunway City
- Coordinates daily tasks with the Chef
- Able to estimate the daily production needs and check the quality of raw and cooked food products to ensure that standards are met.
- Full awareness of all menu items, their recipes, methods of production, and presentation standards ...
Posted
17 days ago
MYR1,700 - MYR2,200 Per Month
Ara Damansara
- Responsible product preparation and production arrangement according to standard SOP set forth.
- Possess at least SPM / relevant culinary certificates will be an added advantage
- Possess at least min of 1-year of working experience in the food production/manufacturing industry will be an added advantage. ...
Posted
7 days ago
MYR2,200 - MYR3,000 Per Month
- Answer, report and follow executive or sous chef’s instructions
- Clean up station and take care of leftover food
- Ensure that food comes out simultaneously, in high quality and in a timely fashion ...
Posted
9 days ago
MYR2,000 - MYR3,500 Per Month
Setia Alam
- Assist in receiving, checking, and storing food deliveries — FIFO stock rotation
- Monitor ingredient levels and flag replenishment needs to the Outlet Lead
- Adhere to HACCP and all food safety regulations at all times ...
Posted
a month ago
MYR2,000 - MYR3,500 Per Month
- Assist in receiving, checking, and storing food deliveries — FIFO stock rotation
- Monitor ingredient levels and flag replenishment needs to the Outlet Lead
- Adhere to HACCP and all food safety regulations at all times ...
Posted
a month ago
MYR1,900 - MYR1,900 Per Month
- Maintain cleanliness and hygiene of workstations, tools, and kitchen equipment.
- Ensure food storage is properly labelled, rotated, and stored (FIFO system).
- Assist in receiving and storing kitchen supplies and ingredients. ...
Posted
25 days ago
MYR1,700 - MYR2,500 Per Month
TTDI Jaya
- Create, develop, and test new menu items and recipes.
- Suggest new flavours, desserts, and seasonal menu ideas.
- Assist with recipe costing and portion control. ...
Posted
13 days ago
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