48 Commis Jobs in Subang Jaya - August 2026

Menu Development & Standardisation: Support menu development, recipe standardisation, product trials, and ensure consistent execution of new and existing menu items.
Cost Control & Inventory Management: Manage food costs, inventory, stock control, and purchasing coordination to minimise wastage and ensure efficient kitchen operations.
Coordination & Reporting: Coordinate with cross-functional teams, maintain accurate kitchen documentation, provide operational updates, and support audits while ensuring smooth outlet operations. ...

Culinary Arts Food Preparation

Be an early applicant!

Posted

a month ago

Chat Available

Assistant Head Chef Assistant Head Chef

CL Bakery Sdn Bhd

MYR2,400 - MYR2,800 Per Month

Full Time

Subang Jaya, Selangor

Near Train Station

Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...

Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards

Be an early applicant!

Posted

a month ago

Chat Available

Junior Sous Chef Junior Sous Chef

CL Bakery Sdn Bhd

MYR2,400 - MYR2,800 Per Month

Full Time

Subang Jaya, Selangor

Near Train Station

Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...

Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards

Be an early applicant!

Posted

a month ago

DEMI CHEF

DEMI CHEF DEMI CHEF

SHF Services (M) Sdn Bhd

MYR2,300 - MYR2,500 Per Month

Full Time

Subang Jaya, Selangor

Near Train Station

Support inventory management by assisting with stock rotation, receiving deliveries, and reporting any discrepancies or low stock levels.
Participate in menu planning and development by contributing ideas for new dishes and assisting with costing and recipe testing.
Learn and execute various cooking techniques and methods, expanding culinary skills under the guidance of senior kitchen staff. ...

Culinary Arts Food Preparation

Posted

6 hours ago

Commis Kitchen Commis Kitchen

CC Roasters

MYR1,900 - MYR1,900 Per Month

Full Time

Subang Jaya

Maintain cleanliness and hygiene of workstations, tools, and kitchen equipment.
Ensure food storage is properly labelled, rotated, and stored (FIFO system).
Assist in receiving and storing kitchen supplies and ingredients. ...

Posted

10 days ago

Commis 1 Commis 1

Geno Hotel

MYR2,300 - MYR2,500 Per Month

Full Time

Subang Jaya

Meal provided
Opportunities for promotion
· To maintain high customer service focus by approaching your job with the customers always in mind. ...

Posted

a month ago

Kitchen Helper (Commis 2 or Commis 3) Kitchen Helper (Commis 2 or Commis 3)

The Niang's

MYR1,800 - MYR1,800 Per Month

Full Time

Subang Jaya

Refill ingredients and food supplies during operating hours to ensure smooth kitchen operations.
Support chefs and kitchen staff during daily food preparation and service periods.
Assist in receiving, checking, and storing food deliveries to ensure quality and freshness. ...

Posted

a month ago

DEMI CHEF DEMI CHEF

SHF Services (M) Sdn Bhd

MYR2,300 - MYR2,500 Per Month

Full Time

Subang Jaya

Coordinates daily tasks with the Chef
Able to estimate the daily production needs and check the quality of raw and cooked food products to ensure that standards are met.
Full awareness of all menu items, their recipes, methods of production, and presentation standards ...

Posted

2 days ago

Demi Chef Demi Chef

Sunway Sanctuary

MYR3,000 - MYR4,000 Per Month

Full Time

Subang Jaya

Maintain cleanliness, hygiene, and proper food storage in compliance with HACCP and food safety regulations.
Monitor stock levels, minimise food wastage, and practise FIFO inventory management.
Support menu implementation, recipe development, and continuous improvement of kitchen operations. ...

Posted

20 days ago

Demi Chef (Butcher) Demi Chef (Butcher)

Sunway Sanctuary

Undisclosed

Full Time

Subang Jaya

Assist the Sous Chef and Chef de Partie in daily kitchen operations and production planning.
Monitor inventory levels and prepare daily requisitions for meat and related ingredients.
Ensure all butchery equipment, tools, and workstations are clean, sanitised, and well maintained. ...

Posted

20 days ago

CHEF DE PARTIE CHEF DE PARTIE

PERFECT MATCH CATERING & EVENT PLT

MYR2,900 - MYR3,500 Per Month

Full Time

Subang Jaya

Maintaining a clean and organized work environment.
Following all food safety and sanitation guidelines.
Proven experience as a Chef de Partie or similar role in a professional kitchen. ...

Posted

23 days ago

Assistant Chef Assistant Chef

The Niang's

MYR3,800 - MYR3,800 Per Month

Full Time

Subang Jaya

Monitor food preparation to ensure orders are completed accurately and within the required service time.
Ensure ingredients are prepared and available before operating hours to support smooth kitchen operations.
Support the Head Chef in introducing new menu items and improving food preparation techniques when required. ...

Posted

a month ago