88 Commis Jobs in Johor Bahru - August 2026 - High Salaries

Maintain cleanliness and sanitation of the kitchen, cooking equipment, and workstations.
Ensure sufficient stock of ingredients and inform the supervisor of any shortages.
Follow health, safety, and food handling guidelines at all times. ...

Chef Ayam Goreng (AG) ( McDonald’s Permas Jaya ) Chef Ayam Goreng (AG) ( McDonald’s Permas Jaya )

Be an early applicant!

Posted

2 months ago

McDonald's Malaysia (Gerbang Alaf Restaurants Sdn Bhd)

Up to MYR1,500 Per Month

Maintain cleanliness and sanitation of the kitchen, cooking equipment, and workstations.
Ensure sufficient stock of ingredients and inform the supervisor of any shortages.
Follow health, safety, and food handling guidelines at all times. ...

Chef Ayam Goreng (AG) ( McDonald’s Pandu Lalu Nusa Sentral ) Chef Ayam Goreng (AG) ( McDonald’s Pandu Lalu Nusa Sentral )

Be an early applicant!

Posted

2 months ago

McDonald's Malaysia (Gerbang Alaf Restaurants Sdn Bhd)

Up to MYR1,500 Per Month

Maintain cleanliness and sanitation of the kitchen, cooking equipment, and workstations.
Ensure sufficient stock of ingredients and inform the supervisor of any shortages.
Follow health, safety, and food handling guidelines at all times. ...

Chef Ayam Goreng (AG) ( McDonald’s Petronas Skudai ) Chef Ayam Goreng (AG) ( McDonald’s Petronas Skudai )

Be an early applicant!

Posted

2 months ago

McDonald's Malaysia (Gerbang Alaf Restaurants Sdn Bhd)

Up to MYR1,500 Per Month

Maintain cleanliness and sanitation of the kitchen, cooking equipment, and workstations.
Ensure sufficient stock of ingredients and inform the supervisor of any shortages.
Follow health, safety, and food handling guidelines at all times. ...

Be an early applicant!

Posted

2 months ago

Commis Commis

Sheraton Hotels & Resorts

Undisclosed

Posted

15 days ago

Commis Commis

Marriott International, Inc

Undisclosed

PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience. ...

Posted

15 days ago

Commis Commis

Genesis Life Care Centre

MYR2,000 - MYR2,500 Per Month

Team player
Good working attitude, discipline, punctual and in a good health
5 days working ...

Posted

4 days ago

Commis Cook Commis Cook

CHEVAL GROUP PRIVATE LIMITED

MYR5,800 - MYR8,000 Per Month

Upholding food quality and kitchen hygiene standards at all times
Avoid and minimise food wastage, adhering to cost control measures by accurately measuring kitchen ingredients and food portions.
Complying with all Standard Operating Procedures (SOP) of the outlet ...

Posted

10 days ago

Cook-commis Cook-commis

Awagyu Yakiniku Sdn Bhd

Undisclosed

Commis - Baker Commis - Baker

Monitor and manage cooking times and temperatures to ensure consistency in dish quality and taste
Communicate effectively with front-of-house staff to ensure timely and accurate delivery of dishes to guests
Perform regular cleaning and maintenance of cooking equipment, workstations and storage areas ...

Posted

11 days ago

Sheraton Hotels & Resorts

Undisclosed

Posted

13 days ago

COMMIS II COMMIS II

Holiday Inn Johor Bahru City Centre

MYR2,000 - MYR2,300 Per Month

Help with washing up and other kitchen duties when needed.
Give guests a better experience by helping with any queries.
Take on other ad-hoc duties when the whole team needs to pull together. ...

Posted

17 days ago

COMMIS I COMMIS I

Holiday Inn Johor Bahru City Centre

MYR2,500 - MYR2,800 Per Month

Bakery Commis Chef (up to RM4.5k) Bakery Commis Chef (up to RM4.5k)

Maintain cleanliness and proper organisation of the work area.
Follow food safety, hygiene and HACCP standards.
Assist with receiving, storing and checking food items. ...

Posted

17 days ago

Lavender Confectionery & Bakery Sdn Bhd

MYR4,500 - MYR4,500 Per Month

Commis (Cold Kitchen) - Renaissance Johor Bahru Commis (Cold Kitchen) - Renaissance Johor Bahru

Supervise and guide bakery production staff.
Ensure proper handling, storage and usage of ingredients.
Monitor wastage and maintain production records. ...

Posted

5 days ago

Renaissance Hotels

Undisclosed

Posted

11 days ago

Pastry Chef Pastry Chef

PASTRY KING

MYR1,600 - MYR5,800 Per Month

CHEF (WESTERN) CHEF (WESTERN)

Work Location: In person

Posted

2 days ago

LC X JE

MYR3,500 - MYR6,000 Per Month

Monitor food preparation processes and cooking times.
Organize and supervise kitchen activities.
Ensure kitchen cleanliness and hygiene standards are maintained. ...

Posted

5 days ago

Pastry Chef Pastry Chef

Pastry King

MYR1,600 - MYR5,800 Per Month

Executive Chef Executive Chef

Work Location: In person

Posted

2 days ago

1975 Avenue & Hotel

MYR6,000 - MYR8,600 Per Month

Implement and maintain kitchen standards, recipes, and SOPs.
Supervise banquet and event catering to ensure flawless execution.
Recruit, train, and mentor sous chefs, chefs de partie, and kitchen staff. ...

Posted

4 days ago

Sous Chef Sous Chef

Marriott International, Inc

Undisclosed

Chefs- Head Chef Chefs- Head Chef

Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
Assists Executive Chef with all kitchen operations and preparation.
Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...

Posted

10 days ago

Archies Culinary Holdings Sdn Bhd

MYR2,000 - MYR4,000 Per Month

Chef De Partie Chef De Partie

Thank you .
Pay: RM2,000.00 - RM4,000.00 per month
Benefits: ...

Posted

a day ago

Elite Transform Team

MYR4,500 - MYR5,500 Per Month

WESTERN CUISINE CHEF WESTERN CUISINE CHEF

Collaborate with the team to develop new menu items and improve existing ones
Provide excellent customer service and respond to customer inquiries and requests
Participate in inventory management and ordering of necessary supplies ...

Posted

4 days ago

LC X JE

MYR4,500 - MYR8,000 Per Month

Chef De Partie Chef De Partie

Monitor food preparation processes and cooking times.
Organize and supervise kitchen activities.
Ensure kitchen cleanliness and hygiene standards are maintained. ...

Posted

5 days ago

ELITE TRANSFORM TEAM

MYR4,500 - MYR5,500 Per Month

Sous Chef-Banquets Sous Chef-Banquets

Collaborate with the team to develop new menu items and improve existing ones
Provide excellent customer service and respond to customer inquiries and requests
Participate in inventory management and ordering of necessary supplies ...

Posted

5 days ago

Marriott International, Inc

Undisclosed

CDP - DEMI CHEF for hot (cook) kitchen CDP - DEMI CHEF for hot (cook) kitchen

Attends daily Banquet Event meetings to review culinary requirements.
Checks the quality of raw and cooked food products to ensure that standards are met.
Assists in developing, designing, or creating new applications, ideas, relationships, systems, or products, including artistic contributions. ...

Posted

10 days ago

Sorella Cafe Sdn Bhd

MYR2,600 - MYR4,000 Per Month

Chef de Cuisine Chef de Cuisine

Supervise, train and support commis chefs and kitchen staff assigned to the station.
Manage mise en place for your station; ensure stock levels and order requisitions are accurate.
Maintain strict food safety, hygiene, and cleanliness standards ...

Posted

17 days ago

Sheraton Hotels & Resorts

Undisclosed

Chef De Cuisine - Head Chef (Pre-Opening) - voco Muar Chef De Cuisine - Head Chef (Pre-Opening) - voco Muar

Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
Maintains food preparation handling and correct storage standards.
Recognizes superior quality products, presentations and flavor. ...

Posted

15 days ago

IHG Hotels & Resorts

Undisclosed

CHEF DE PARTIE CHEF DE PARTIE

Liaise with employees of the Engineering Division to schedule preventive maintenance and repairs
Through hands-on management, closely supervises the Kitchen employees in the performance of their duties and ensures this is in accordance with policies and procedures and applicable laws.
Assists to oversee the punctuality and appearance of all Kitchen employees, making sure that they wear the correct uniform and maintain a high standard of personal appearance and hygiene, according to the hotel and department’s grooming standards. ...

Posted

4 days ago

Holiday Inn Johor Bahru City Centre

MYR3,000 - MYR3,000 Per Month

Head chef- chef incharge Head chef- chef incharge

Check food items and ingredients to ensure freshness and quality.
Assist with daily mise en place and kitchen preparation.
Maintain cleanliness and proper organization of the assigned kitchen section. ...

Posted

17 days ago

Smart Fork Empire

MYR3,000 - MYR4,000 Per Month