36 Commis Chef Jobs in Putrajaya - June 2026 - High Salaries
Showing 36 jobs results for
"commis chef"
in Putrajaya
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Job "commis chef"
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Undisclosed
- Coordinates daily tasks with the Chef
- Able to estimate the daily production needs and check the quality of raw and cooked food products to ensure that standards are met.
- Full awareness of all menu items, their recipes, methods of production, and presentation standards ...
Posted
13 days ago
Undisclosed
- Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
- Assists Executive Chef with all kitchen operations and preparation.
- Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
4 days ago
Undisclosed
- Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
- Assists Executive Chef with all kitchen operations and preparation.
- Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
8 days ago
Undisclosed
- Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
- Assists Executive Chef with all kitchen operations and preparation.
- Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
11 days ago
Undisclosed
- Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
- Assists Executive Chef with all kitchen operations and preparation.
- Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
11 days ago
MYR4,000 - MYR4,000 Per Month
- Fill in for the Executive Chef in planning and directing food preparation when necessary
- Resourcefully solve any issues that arise and seize control of any problematic situation
- Manage and train kitchen staff, establish working schedule and assess staff’s performance ...
Posted
13 days ago
MYR6,000 - MYR6,500 Per Month
- You’ll organize and supervise the team in preparing and presenting food of the highest quality.
- You’ll ensure that everyone works to strict compliance-led Food Handling & Hygiene standards and Health & Safety regulations.
- You’ll ensure that team members are available for their required shifts and that there are enough staff to cover busy periods. ...
Posted
13 days ago
MYR2,800 - MYR3,400 Per Month
- Maintain cleanliness and organization of the teppanyaki station and equipment, following all hygiene and food safety regulations.
- Collaborate with the kitchen team to ensure smooth workflow and timing between the grill, kitchen, and service staff.
- Manage ingredients and inventory, including stock checks, ordering, and storage to minimize waste. ...
Posted
15 days ago
Undisclosed
- Reviews and adjust systems and procedures in the kitchen to ensure their effectiveness.
- Develops, designs, or creates new menus and recipes based on standards or artistic contributions.
- Demonstrates knowledge of high quality food products, presentations and flavor. ...
Posted
25 days ago
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