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5,000+ Chef Jobs in Malaysia | Job Vacancies | August 2026 | Ricebowl
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"chef"
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SGD3,300 - SGD3,300 Per Month
Singapore
- Attend to kitchen-related duties stock- checking and inventory and ordering.
- Ensure good hygiene and housekeeping standards within the kitchen.
- Ensure food is stored, prepare and presented in a safe and hygiene manner. ...
Posted
25 days ago
Undisclosed
Farrer Park
- Key Responsibilities
- Menu Development & Execution: Design and execute an authentic Yunnan menu, ensuring consistent quality and presentation. Maintain the "flavor profile" that defines our restaurant’s reputation.
- Kitchen Leadership: Lead, mentor, and supervise the kitchen staff. Foster a disciplined, high-performance environment while maintaining clear communication. ...
Posted
25 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Monitor food quality, taste, presentation, and portion control to maintain consistency.
- Supervise and guide kitchen staff in food preparation and cooking activities.
- Ensure proper handling, storage, and stock rotation of food ingredients. ...
Posted
25 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Monitor food quality, taste, presentation, and portion control to ensure consistency.
- Manage food preparation processes to meet catering orders and production requirements.
- Ensure proper storage, handling, and stock rotation of food ingredients and supplies. ...
Posted
24 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Monitor food quality, taste, presentation, and portion control to maintain consistency.
- Supervise and guide kitchen staff in food preparation and cooking activities.
- Ensure proper handling, storage, and stock rotation of food ingredients. ...
Posted
24 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Monitor food quality, taste, presentation, and portion control to maintain consistency.
- Supervise and guide kitchen staff in food preparation and cooking activities.
- Ensure proper handling, storage, and stock rotation of food ingredients. ...
Posted
24 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Monitor food quality, taste, presentation, and portion control to maintain consistency.
- Supervise and guide kitchen staff in food preparation and cooking activities.
- Ensure proper handling, storage, and stock rotation of food ingredients. ...
Posted
24 days ago
SGD6,500 - SGD6,500 Per Month
Singapore
- Responsible for the kitchen’s daily operations and supervise and coach junior kitchen staffs.
- Plan and arrange ingredients for next day preparation and orders.
- Need to understand the customer requirements, as per order. ...
Posted
24 days ago
SGD4,500 - SGD4,500 Per Month
Singapore
- We are seeking an experienced Chef specialising in authentic Indian cuisine to lead our kitchen operations and maintain the highest standards of food quality, consistency, hygiene, and customer satisfaction. The successful candidate will possess strong knowledge of traditional and regional Indian cooking techniques and be capable of managing a busy commercial kitchen while leading and developing the kitchen team.
- The role involves menu planning, food preparation, inventory management, staff supervision, and ensuring compliance with Singapore's food safety and hygiene regulations.
- Key Responsibilities ...
Posted
11 days ago
SGD5,500 - SGD5,500 Per Month
Singapore
- Chief Chefs might talk with customers to gauge their level of satisfaction and evaluate the quality of service that the establishment provides. They might deal directly with businesses or individual clients who want to organize catering and banquet activities for corporate events, birthday parties, weddings, or other celebrations. Additionally, Chief Chefs coordinate with the kitchen staff to create new dishes. They also might train kitchen personnel in cooking techniques, food garnishing, and presentation.
- Work conditions for Chief Chefs include potential dangers, such as hot ovens and stovetop pans, slippery floors, and sharp knives. Chief Chefs might work long hours, including weekends and evenings, because of morning food deliveries and the planning and preparation of meals during the day.
- Indian Tandoori / South Indian Chief Chef: ...
Posted
11 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Monitor food quality, freshness, and proper storage of ingredients to ensure food safety
- Minimise food wastage by using ingredients efficiently during food preparation
- Assist in stock control by tracking inventory and notifying supervisors when supplies run low ...
Posted
11 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- · Ensure that all orders are fulfilled promptly and to expected standards;
- · Attend to kitchen-related duties stock- checking and inventory and ordering;
- · Practice and ensure good hygiene and housekeeping standards within the kitchen; ...
Posted
11 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- · Ensure that all orders are fulfilled promptly and to expected standards;
- · Attend to kitchen-related duties stock- checking and inventory and ordering;
- · Practice and ensure good hygiene and housekeeping standards within the kitchen; ...
Posted
11 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- · Ensure that all orders are fulfilled promptly and to expected standards;
- · Attend to kitchen-related duties stock- checking and inventory and ordering;
- · Practice and ensure good hygiene and housekeeping standards within the kitchen; ...
Posted
11 days ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Proficiency in menu planning, recipe development and food costing.
- Leadership and team management skills, with the ability to motivate and mentor kitchen staff.
- Excellent communication and interpersonal skills. ...
Posted
11 days ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Proficiency in menu planning, recipe development and food costing.
- Leadership and team management skills, with the ability to motivate and mentor kitchen staff.
- Excellent communication and interpersonal skills. ...
Posted
11 days ago
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