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3,200+ Book Jobs in Malaysia | Job Vacancies | August 2026 | Ricebowl
显示3,251个工作的结果
"book"
不要错过任何 Book 的新工作机会
管理提醒
SGD4,500 - SGD4,500 每月
Singapore
- Enforce strict food safety and hygiene standards to comply with regulatory requirements
- Apply culinary skills creatively to develop unique dishes that attract and retain customers
- Collaborate with the Head Chef to refine cooking techniques and advance culinary expertise ...
Posted
20 days ago
SGD6,000 - SGD6,000 每月
Singapore
- · Oversee and inspect food preparation and service
- · Ensure that all employees follow facility standardsand sanitation practices
- · Assist in training employees. ...
Posted
20 days ago
SGD3,200 - SGD3,200 每月
Singapore
- • Train & develop kitchen staff in the preparation of all meals to the highest quality standards
- • Position kitchen staff according to operation needs to maximize kitchen efficiencies
- • Manage quality and level of kitchen inventory as well as products delivered from suppliers ...
Posted
20 days ago
SGD6,000 - SGD6,000 每月
Singapore
- · Order and manage inventory of food and supplies
- · Ensure all kitchen operations comply with health and safety regulations and guidelines
- · Supervise and manage kitchen staff, including scheduling and training ...
Posted
20 days ago
SGD6,000 - SGD6,000 每月
Singapore
- Hiring and training staff to prepare and cook all the menu items.
- Stocktaking ingredients and equipment, and placing orders as needed.
- Enforcing best practices for safety and sanitation in the kitchen. ...
Posted
20 days ago
SGD6,000 - SGD6,000 每月
Singapore
- Working in coordination with Kitchen Staff members.
- Monitoring the quality and quantity of food that is being served to the guests.
- Ensuring all the food items are properly seasoned and cooked. ...
Posted
20 days ago
SGD3,000 - SGD3,000 每月
Singapore
- Train kitchen’s crew in food preparation skills and knowledge.
- Ensure consistency and standard in quality of all food items prepared.
- Conduct monthly stock checks of all food items. ...
Posted
20 days ago
MYR1,800 - MYR3,000 每月
KL City
- Ensure the restaurant is always kept clean.
- Assist in food and beverage preparation if needed.
- Handle customer payments. ...
Posted
20 days ago
Undisclosed
Singapore
- Ensure compliance with Sodexo policies, food safety standards, and local regulations
- Act as the senior culinary contact for key clients and BD bids.
- Build strong, trusted client relationships and manage service performance ...
Posted
20 days ago
MYR2,000 - MYR2,300 每月
- Maintain cleanliness, hygiene, and food safety standards in the kitchen
- Assist in menu planning, food costing, and development of new menu items
- Monitor stock usage and minimize food wastage ...
Posted
20 days ago
Undisclosed
KL City
- PREFERRED QUALIFICATION
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: Less than 1-year related work experience. ...
Posted
20 days ago
Undisclosed
Singapore
- Organize and manage mise en place (prep work) efficiently.
- Monitor stock levels, check freshness of ingredients, and ensure proper storage.
- Train and supervise junior staff working in the Garde Manger section. ...
Posted
a month ago
SGD2,500 - SGD2,500 每月
Singapore
- Ensure adherence to all relevant health, safety and hygiene standards.
- Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
- Give attention to the productivity of the kitchen such as speed and food quality ...
Posted
10 days ago
SGD2,660 - SGD2,660 每月
Singapore
- Assist with ordering stocks as and when required and ensure adequate provision of ingredients, equipment, inventory, and supplies
- Maintain proper stock and storage for smooth running of operations
- Check and receive goods to ensure items are in fresh quality and accurate weight as ordered ...
Posted
10 days ago
Chef (Spanish Cuisine) [5 DAYS - TANJONG PAGAR] (KCKC) Chef (Spanish Cuisine) [5 DAYS - TANJONG PAGAR] (KCKC)
THE SUPREME HR ADVISORY PTE. LTD.
SGD2,700 - SGD2,700 每月
Singapore
- Menu Development: Assist in creating new dishes and updating the menu to keep it current and appealing.
- Quality Control: Ensure all dishes meet the restaurant's standards for taste, presentation, and hygiene.
- Health and Safety Compliance: Adhere to and enforce food safety and sanitation regulations within the kitchen. ...
Posted
10 days ago
SGD2,800 - SGD2,800 每月
Singapore
- Ensure adherence to all relevant health, safety and hygiene standards.
- Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
- Give attention to the productivity of the kitchen such as speed and food quality ...
Posted
10 days ago
SGD2,720 - SGD2,720 每月
Singapore
- Ensure production staff adhere to HACCP, Medina food safety requirements, and all hygiene procedures;
- Assist in planning rosters and deployment of staff as and when requested;
- Monitor the performance of machines/equipment and report any malfunction; ...
Posted
10 days ago
SGD2,800 - SGD2,800 每月
Singapore
- Ensure adherence to all relevant health, safety and hygiene standards.
- Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
- Give attention to the productivity of the kitchen such as speed and food quality ...
Posted
10 days ago
SGD2,800 - SGD2,800 每月
Singapore
- Ensure adherence to all relevant health, safety and hygiene standards.
- Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
- Give attention to the productivity of the kitchen such as speed and food quality ...
Posted
10 days ago
SGD3,000 - SGD3,000 每月
Singapore
- Food Preparation and Cooking
- - Assist in the creation and development of new menu items
- - Ensure all dishes are served at the highest quality and consistency ...
Posted
10 days ago
Undisclosed
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
10 days ago
SGD3,300 - SGD3,300 每月
Singapore
- Work closely with other members of the kitchen team to coordinate the timing of dishes.
- Assist in managing inventory for the assigned station and report to sous chef or head chef regarding ingredient needs and shortages.
- Adhere to health and safety regulations and maintain a clean and organised station. ...
Posted
10 days ago
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