1,200+ Bakery Part Time Jobs in Malaysia | Job Vacancies | October 2026 | Ricebowl

Showing 1,209 jobs results for "bakery part time"
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Singapore

  • $13-15/hr (increments as you become more proficient)
  • Making bingsu and drinks
  • Dishwashing ...
Posted
17 days ago

Hong Kong

Posted
17 days ago

Singapore

Posted
12 days ago

Singapore

Posted
12 days ago

Renaissance Hotels

KL City

Posted
a month ago

KL City

  • Ensure hygiene, cleanliness, and food safety standards are met.
  • Monitor stock levels, assist with ordering, and minimize wastage.
  • Work closely with the team to improve menus and maintain consistency. ...
Posted
12 days ago

Singapore

  • To perform duties at the cashier, ensuring that payments are charged correctly.
  • Requirements:
  • Candidates without experience are welcome to apply, training will beprovided ...
Posted
a month ago

George Town

  • Job Descriptions:- Prepare sandwiches, salads, fillings, sauces, garnishes, and other savoury items.- Handle à la minute orders efficiently during service hours.- Complete daily mise en place and ensure ingredients are ready before service.- Follow standard recipes, portion sizes, plating, and presentation guidelines.- Check the freshness and quality of ingredients before use.- Monitor stock levels and inform the supervisor when replenishment is required.- Label and store ingredients properly according to FIFO practices.- Maintain cleanliness and food-safety standards at the workstation.- Minimise food wastage and use ingredients responsibly.- Coordinate with the service, pastry, and kitchen teams for smooth daily operations.- Assist with stock-taking, receiving supplies, menu development, and general kitchen duties when required.
  • Requirements- Must have minimum 1 year experience in a café, restaurant, cold kitchen, or similar role is preferred.- With relevant culinary educational background are welcome to apply.- Able to work on weekends and public holidays.
  • Pay: RM1,453.33 - RM5,611.98 per month ...
Posted
18 days ago

Hong Kong

Posted
18 days ago

Changi

Posted
22 days ago

Tanjong Pagar

Posted
a month ago

Singapore

  • Working Location: Orchard
  • Excellent Welfare & Benefits
  • On Job Training Provided ...
Posted
14 days ago

Singapore

  • Work seamlessly with recipes, standards and plating guides.
  • Maintain cleanliness and hygiene according to established standards.
  • Maintain all HACCP aspects within the hotel operation. ...
Posted
2 days ago

Changi

Posted
3 days ago

Singapore

  • Following recipes, portion controls, and presentation standards as directed by senior chefs
  • Ensuring the kitchen and workstations are kept clean, hygienic, and well-organised at all times
  • Assisting in receiving and storing deliveries, checking for quality and freshness of ingredients ...
Posted
23 days ago

Singapore

  • Following recipes, portion controls, and presentation standards as directed by senior chefs
  • Ensuring the kitchen and workstations are kept clean, hygienic, and well-organised at all times
  • Assisting in receiving and storing deliveries, checking for quality and freshness of ingredients ...
Posted
23 days ago

Orchard

Posted
4 days ago

Singapore

  • Development and supervision of the Commis Chef on section
  • Awareness and implementation of waste controls
  • Section stock control and rotation ...
Posted
4 days ago

KL City

  • Cut, slice, and julienne vegetables and other ingredients for sushi rolls and garnishes.
  • Ensure all sushi items are produced consistently in terms of size, appearance, and quality.
  • Set up the sushi station before service and break it down at the end of shift. ...
Posted
4 days ago

Jurong West

Posted
7 days ago

Singapore

  • Work seamlessly with recipes, standards and plating guides.
  • Maintain cleanliness and hygiene according to established standards.
  • Maintain all HACCP aspects within the hotel operation. ...
Posted
6 days ago

Singapore

  • Work seamlessly with recipes, standards and plating guides.
  • Maintain cleanliness and hygiene according to established standards.
  • Maintain all HACCP aspects within the hotel operation. ...
Posted
6 days ago

Chai Wan

  • Minimum 2-3 years of work experience in a central kitchen, bakery, or hotel 具備最少 2-3 年中央廚房、餅房或酒店經驗
  • Strong motivation, hardworking, and a strong desire to learn 工作態度積極勤奮,具備強烈的學習熱誠
  • Candidate with more experience will be considered as Pastry – Chef de Partie 經驗較豐富者將獲考慮聘用為 Pastry – Chef de Partie ...
Posted
6 days ago

Singapore

  • Maintain the highest standards of food quality, presentation, hygiene, and food safety
  • Monitor stock levels, manage food rotation, and minimise waste through careful planning
  • Support menu development, specials, and seasonal offerings ...
Posted
14 days ago

Hong Kong

  • - 無須經驗
  • - 清潔生產用具
  • - 清潔廠房機器設備 ...
Posted
3 days ago

Hong Kong

  • - 無須經驗
  • - 清潔生產用具
  • - 清潔廠房機器設備 ...
Posted
3 days ago

Hong Kong

  • - 無須經驗
  • - 清潔生產用具
  • - 清潔廠房機器設備 ...
Posted
3 days ago

Hong Kong

  • - 無須經驗
  • - 清潔生產用具
  • - 清潔廠房機器設備 ...
Posted
3 days ago

KL City

  • Oversee the operation of a specific section of the kitchen.
  • Manage the mise-en-place for the designated section.
  • Coordinate with other chefs to ensure timely and smooth kitchen operations. ...
Posted
a month ago