1,200+ Bakery Part Time Jobs in Malaysia | Job Vacancies | July 2026 | Ricebowl
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"bakery part time"
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MYR1,900 - MYR2,300 Per Month
- Parental leave
- Are you able to work in different area including inside & outside Penang Island?
- Thypoid Injection & Handling food course (Preferred) ...
Posted
24 days ago
SGD2,900 - SGD2,900 Per Month
Singapore
- Assist Sous Chef and Production Chef during Food Presentation.
- Ensure all prepared food is properly labelled with Day Sticker.
- Ensure meals are prepared according to Work Order timings and are blast chilled accordingly. ...
Posted
a month ago
SGD2,000 - SGD2,000 Per Month
Singapore
- ️ Job Scope:
- Baking / Cooking• Operate baking equipment such as mixers, dough dividers, proofers, grinders, and ovens• Bake breads, pastries, cakes, and other products according to recipes• Perform cooking techniques for fillings, soups, noodles, rice, and other food items
- Food Preparation• Wash, cut, and prepare ingredients including vegetables and meats• Prepare dough for breads, pastries, and specialty items• Prepare fillings such as mousse, ganache, and bean paste ...
Posted
a month ago
Raffles Hotels & Resorts
Undisclosed
Singapore
- Works closely with receiving and storeroom; to ensure that goods received are of the standard quality and meets hotel’s specifications.
- Constantly assesses freshness, presentation and temperature of food served.
- Ensures food portioning, serving, requisitions and receiving from stores are properly controlled in line with Standard Operating Procedures in order to minimise wastage. ...
Posted
11 days ago
Undisclosed
Singapore
- Follow work list assigned by Chef de Partie, completed within acceptable time frame.
- Attend and participate in company trainings, embracing learning opportunities with a positive attitude and adhere to company philosophy.
- Work calmly and efficiently while promoting good working relations in the culinary/pastry/bakery department. ...
Posted
11 days ago
SGD2,600 - SGD2,600 Per Month
Singapore
- · Ensure safe and proper use of equipment at all times and to give guidance to all culinary colleagues
- · Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
- Job Requirements ...
Posted
a month ago
Undisclosed
Clarke Quay
- Understand of all menu items, recipes, methods of production, and presentation standards.
- Contribute ideas for menus, considering availability, cost of produce, food supply and customers’ tastes.
- Prepare and submit all food requisitions to the Respective Kitchen in Charge to ensure proper inventory management. ...
Posted
a month ago
SGD2,700 - SGD2,700 Per Month
Singapore
- Understand of all menu items, recipes, methods of production, and presentation standards.
- Contribute ideas for menus, considering availability, cost of produce, food supply and customers’ tastes.
- Prepare and submit all food requisitions to the Respective Kitchen in Charge to ensure proper inventory management. ...
Posted
a month ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Cook and plate food items accurately according to standard recipes, presentation guidelines, and portion control requirements.
- Contribute to menu development by assisting in the creation of new dishes, daily specials, and seasonal offerings.
- Inspect and maintain cleanliness and hygiene of the kitchen, equipment, and serving areas, ensuring compliance with food safety standards. ...
Posted
a month ago
SGD2,000 - SGD2,000 Per Month
Singapore
- Basic kitchen operations knowledge
- Job Description
- Follow the instructions of head chef. ...
Posted
23 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Must be able to make Sri Lankan Dishes and Curries etc..
Posted
a month ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Supports the Management team with any paperwork required.
- Ensures daily check lists are followed by the team and filed away according to company sops.
- Ensures that all food production meets/exceeds standards. ...
Posted
23 days ago
SGD2,400 - SGD2,400 Per Month
Singapore
- Experience the exhilarating process of setting up new outlets from start to finish #accomplishment
- Here, you matter!
- Description: ...
Posted
a month ago
Undisclosed
Singapore
- Coordinate with restaurant staff on menu updates and availability.
- Maintain high standards of food presentation, hygiene, and cost control.
- Enforce stock rotation, minimize waste, and uphold inventory procedures. ...
Posted
a month ago
SGD6,500 - SGD6,500 Per Month
Singapore
- • Supervise and coordinate activities of cooks and other food preparation workers
- • Develop recipes and determine how to present the food
- • ...
Posted
a month ago
Bakery Supervisor - Tous Les Jours | Multiple Location Bakery Supervisor - Tous Les Jours | Multiple Location
Stream Enterprise M Sdn Bhd
MYR3,000 - MYR3,000 Per Month
KL City
- Oversee daily sales, cash handling, and end-of-day reporting
- Manage stock levels, inventory control, and wastage reduction
- Ensure smooth shift scheduling and staff coordination ...
Posted
12 days ago
SGD2,700 - SGD3,050 Per Month
Singapore
- Understand of all menu items, recipes, methods of production, and presentation standards.
- Contribute ideas for menus, considering availability, cost of produce, food supply and customers’ tastes.
- Prepare and submit all food requisitions to the Respective Kitchen in Charge to ensure proper inventory management. ...
Posted
a month ago
Undisclosed
KL City
- Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures; check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages; return all food items not used to designated storage areas, being sure to cover/date all perishables; assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per policies.
- Work harmoniously and professionally with co-workers and supervisors.
- Good knowledge in pastry. ...
Posted
23 days ago
Undisclosed
Hong Kong
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
3 days ago
Undisclosed
Hong Kong
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
5 days ago
MYR2,000 - MYR2,200 Per Month
KL City
- Ensure that procedures for equipment, and work areas are in compliance to the established standards.
- Assist in keeping food wastage to minimum, through correct product measurement.
- Maintain good knowledge on standard baking/pastry/cooking preparation through training by immediate superior/ manual provided by the company. ...
Posted
a month ago
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