2,100+ Baker Jobs in Malaysia | Job Vacancies | July 2026 | Ricebowl
Showing 2,150 jobs results for
"baker"
Never miss any updates for Baker jobs
Manage Alert
SGD2,800 - SGD2,800 Per Month
Singapore
- The Chef de Partie is responsible for preparing and cooking high-quality food in accordance with established recipes, standards and operational guidelines while supporting the Sous Chef in the smooth operation of the kitchen.
- This role plays an important part in maintaining culinary excellence, food consistency, hygiene standards and efficient kitchen operations. The Chef de Partie supports the development of junior culinary team members while contributing to an exceptional guest dining experience aligned with NoMad standards.
- MAIN DUTIES & RESPONSIBILITIES ...
Posted
15 days ago
MYR3,000 - MYR4,000 Per Month
- Meal provided
- Opportunities for promotion
- Parental leave ...
Posted
15 days ago
MYR2,800 - MYR3,200 Per Month
- ~ Report to Sous Chef and support Kitchen in daily operations.
- ~ In charge of daily operations and duties assigned by Superior to meet standard & quality. To ensure food consistency at all times.
- ~ To check on inventory and ensure food costing is within acceptable range. ...
Posted
15 days ago
SGD3,000 - SGD5,000 Per Month
Singapore
- Hands-on production and decorate cakes and baked goods according to requirements
- Source for ingredients and liaise with supplier. Inspect the quality of incoming stocks and ingredients
- Manage and oversee purchasing process and ensure inventory control and cost control (look into wastage, supplier pricing, etc) ...
Posted
15 days ago
MYR2,500 - MYR3,100 Per Month
Malaysia
- Professional development
- Chef: 2 years (Preferred)
- Maternity leave ...
Posted
15 days ago
SGD5,500 - SGD5,500 Per Month
Singapore
- • Supervise and coordinate activities of cooks and other food preparation workers
- • Develop recipes and determine how to present the food
- • Plan menus and ensure uniform serving sizes and quality of meals ...
Posted
15 days ago
SGD4,100 - SGD4,100 Per Month
Singapore
- Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
- Check quality of material and condition of equipment and devices used for cooking
- Guide and motivate pastry assistants and bakers to work more efficiently ...
Posted
22 days ago
SGD4,100 - SGD4,100 Per Month
Singapore
- Monitor inventory levels for baking ingredients (e.g. flour, sugar, dairy products) and place orders within approved budgets.
- Ensure the quality of raw materials and maintain proper condition of all pastry equipment and tools.
- Guide, train, and motivate pastry team members to improve efficiency, consistency, and workmanship. ...
Posted
22 days ago
SGD3,000 - SGD4,000 Per Month
Central
- Comply with the conditions of the food hygiene policies
- Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation technique
- Maintains cleanliness and organization in all work areas ...
Posted
16 days ago
Markaids | Ideas. Ingredients. Impact
Undisclosed
Singapore
- Manage stocks for daily mise en place production, place food order and conduct regular check when doing goods receiving to ensure quality is met.
- Knowledge of Las Vegas Sands food & safety hygiene policy, color labelling, recording of food temperature and well verse in handling of kitchen equipment
- Commit to serving and producing high quality food standard, applying “First in First out!” Best kitchen practice and adhering to stringent hygiene standards. ...
Posted
14 days ago
SGD2,600 - SGD2,600 Per Month
Singapore
- Detailed oriented
- Monitor kitchen supplies & inventory control
- Assist with health & safety practices ...
Posted
16 days ago
SGD3,000 - SGD3,500 Per Month
Singapore
- Works effectively with all kitchen team to ensure a high level of service experience.
- Follows cost control procedure to minimize wastage and spoilage of food products
- Ensures knowledge of the product is maintained and communicated to all relevant personnel. ...
Posted
3 days ago
Undisclosed
Singapore
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
2 days ago
MYR2,500 - MYR3,500 Per Month
- Supervising and training kitchen assistants to ensure they perform their duties to the required standard
- Monitoring stock levels and placing orders for necessary ingredients and equipment
- Ensuring all food wastage is minimised and that ingredients are used efficiently ...
Posted
2 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
- Ensure that the production, preparation and presentation of food are of the highest quality at all times.
- Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis. ...
Posted
2 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Take ownership of your station’s cleanliness, organization, and readiness at all times.
- Communicate effectively with the team regarding improvements, challenges, or needs in your section.
- Ensure every dish prepared and served from your station aligns with the restaurant’s high standards. ...
Posted
4 days ago
Undisclosed
KL City
- Ensure consistency in taste, portioning, and presentation of all pastry items.
- Maintain high standards of hygiene, safety, and sanitation at all times.
- Monitor proper storage, handling, and rotation of ingredients to minimize wastage and spoilage. ...
Posted
5 days ago
Undisclosed
KL City
- Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures; check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages; return all food items not used to designated storage areas, being sure to cover/date all perishables; assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per policies.
- Work harmoniously and professionally with co-workers and supervisors.
- Good knowledge in pastry. ...
Posted
5 days ago
MYR2,800 - MYR3,500 Per Month
- Monitor and manage inventory, ensuring adequate supplies of ingredients and materials.
- Collaborate with the Research and Development Chef to develop new recipes and menu items.
- Ensure that all products are prepared and presented to the highest quality standards. ...
Posted
5 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Support daily kitchen operations and perform ad-hoc duties as needed
- 5-day work week
- Working hours: day shifts - no splits ...
Posted
16 days ago
Browse Location:
More Location
Browse Company:
More Companies
Browse "baker" Job By:
Browse "baker" Job By:
More Industries