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2,000+ 面包师 Jobs - September 2026 - High Salaries
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"面包师"
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FT - PT PRODUCTION BAKER︱NO EXPERIENCE REQUIRED︱PASTRY︱BOON LAY FT - PT PRODUCTION BAKER︱NO EXPERIENCE REQUIRED︱PASTRY︱BOON LAY
FOUR LEAVES PTE. LTD. (CENTRAL KITCHEN)
SGD3,000 - SGD3,700 Per Month
Singapore
- Maintain cleanliness and hygiene standards at the workstation.
- Work with the production team to meet daily cake decoration targets.
- Ensure cakes are presented neatly and packed as per standard. ...
Posted
16 days ago
Retail Assistant | Pastry | Woodlands - Bugis | Up To $2.5K - AWS Retail Assistant | Pastry | Woodlands - Bugis | Up To $2.5K - AWS
THE SUPREME HR ADVISORY PTE. LTD.
SGD2,500 - SGD2,500 Per Month
Singapore
- Handle payments, operate the cash register, and balance the till at the end of the shift.
- Ensure cupcakes and display shelves are well-presented and stocked throughout the day.
- Maintain cleanliness of the store, including the display area, tables, and counters. ...
Posted
16 days ago
MYR1,700 - MYR2,300 Per Month
- Maintain cleanliness and hygiene of workstations, kitchen equipment, and storage areas.
- Follow proper food handling, storage, labeling, and FIFO procedures in compliance with food safety and Halal requirements.
- Report any shortages, damages, or safety issues to the superior immediately. ...
Posted
16 days ago
SGD2,800 - SGD3,500 Per Month
Singapore
- Maintain good hygiene at all times
- Always keep the premises clean and dry
- Famous Spanish cheesecake bakery QUEIC s looking for shop assistant. 5 days work week! ...
Posted
16 days ago
SGD5,800 - SGD9,800 Per Month
Pasir Ris
- Managing Ingredients and Supplies: They monitor inventory, order new supplies, and ensure the kitchen has all the necessary ingredients and equipment.
- Maintaining Quality and Safety: This includes adhering to strict hygiene and safety standards, ensuring the quality of ingredients and finished products, and maintaining a clean and organized workspace.
- Supervising and Training Staff: In more senior roles, pastry makers may manage and train junior chefs or other kitchen staff. ...
Posted
16 days ago
SGD5,800 - SGD9,800 Per Month
Pasir Ris
- Managing Ingredients and Supplies: They monitor inventory, order new supplies, and ensure the kitchen has all the necessary ingredients and equipment.
- Maintaining Quality and Safety: This includes adhering to strict hygiene and safety standards, ensuring the quality of ingredients and finished products, and maintaining a clean and organized workspace.
- Supervising and Training Staff: In more senior roles, pastry makers may manage and train junior chefs or other kitchen staff. ...
Posted
16 days ago
Undisclosed
Singapore
- Assist Executive Chef and Executive Sous Chef in the elaboration of menus, recipe card and plating guides.
- Be responsible for the food production following the flow from when it gets delivered to the guest plate; be in control of the step by step preparation.
- Ensure quality of food items according to the standards in place. It includes ensuring all food items are in perfect sanitary condition, applying “First in First out!” kitchen best practice. ...
Posted
3 days ago
Undisclosed
KL City
- PREFERRED QUALIFICATION
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: Less than 1-year related work experience. ...
Posted
19 days ago
Undisclosed
KL City
- Guest Experience
- Responsible Business
- Accountabilities ...
Posted
5 days ago
Fairfield Inn & Suites
Undisclosed
- Reviews and adjust systems and procedures in the kitchen to ensure their effectiveness.
- Develops, designs, or creates new menus and recipes based on standards or artistic contributions.
- Demonstrates knowledge of high quality food products, presentations and flavor. ...
Posted
5 days ago
Head Chef ( North Indian and South Indian Cuisine) Head Chef ( North Indian and South Indian Cuisine)
MADURA'S RESTAURANT PTE. LTD.
HARD SHIFTING 88 PRIVATE LIMITED
Head Chef ( North Indian and South Indian Cuisine) Head Chef ( North Indian and South Indian Cuisine)
MADURA'S RESTAURANT PTE. LTD.
SGD8,500 - SGD8,500 Per Month
Singapore
- Knowledge in food preparation for event catering would be advantageous to this role.
- At least 5 year(s) of working experience in the related field is required for this position.
- Candidate must possess at least a Diploma in any field. Culinary certifications will be advantageous. ...
Posted
6 days ago
MARHABA RECLUTAMIENTO
Undisclosed
Singapore
- Proven experience as a Sous Chef or Head Chef
- Strong knowledge of authentic Singaporean cuisine, ingredients, and cooking techniques
- Experience managing the day-to-day kitchen operation, including food quality, consistency, hygiene standards, and team supervision ...
Posted
6 days ago
SGD2,520 - SGD2,520 Per Month
Singapore
- · Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget.
- · Guide and motivate pastry assistants and bakers to work more efficiently.
- · Identify staffing needs and help recruit and train personnel. ...
Posted
19 days ago
Marriott International
Undisclosed
Singapore
- Reviews and adjust systems and procedures in the kitchen to ensure their effectiveness.
- Develops, designs, or creates new menus and recipes based on standards or artistic contributions.
- Demonstrates knowledge of high quality food products, presentations and flavor. ...
Posted
7 days ago
Undisclosed
Singapore
- Proven experience as a Sous Chef or Head Chef
- Strong knowledge of authentic Singaporean cuisine, ingredients, and cooking techniques
- Experience managing the day-to-day kitchen operation, including food quality, consistency, hygiene standards, and team supervision ...
Posted
8 days ago
Marriott International
Undisclosed
- Reviews and adjust systems and procedures in the kitchen to ensure their effectiveness.
- Develops, designs, or creates new menus and recipes based on standards or artistic contributions.
- Demonstrates knowledge of high quality food products, presentations and flavor. ...
Posted
8 days ago
MYR2,500 - MYR3,000 Per Month
- Help chef in preparing dishes / prepare simple dishes under supervision.
- Prepare / Assist in preparing sauces and more elaborate dishes.
- Plate / Assist in plating the prepared dishes. ...
Posted
8 days ago
Undisclosed
KL City
- Work with marketing with menu item description and food production / styling / concept for photo shoots.
- Execute & roll out new product training & quality control.
- Together with the kitchen team, to ensure that COGs are closely monitored and kept within the permissible COGs. ...
Posted
9 days ago
SGD1,800 - SGD2,600 Per Month
Bedok
- Follow company, food safety, and SFA standard operating procedures (SOPs).
- Maintain cleanliness and hygiene of workstations, utensils, tools, and equipment.
- Assist with packing, cutting, and preparation of finished products. ...
Posted
a month ago
MOONLIGHT BISTRO & CAFE PTE. LTD.
SGD3,800 - SGD3,800 Per Month
Singapore
- Establish standardized recipes, portion sizes, preparation methods, and plating specifications.
- Ensure all dishes are prepared according to food quality, taste, presentation, and portion-control standards.
- Manage daily kitchen operations, including food preparation, service, inventory, and closing procedures. ...
Posted
10 days ago
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