13 烘培师 Jobs in Sarawak - September 2026 - High Salaries

Showing 13 jobs results for "烘培师" in Sarawak
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MYR2,500 - MYR3,500 Per Month
  • Managing customer complain
  • Other duties assigned by supervisor
  • Manage the baking ingredients ...
Posted
a month ago
MYR1,700 - MYR1,900 Per Month
+Additional Compensation
  • Manages with integrity, honesty and knowledge that promote the culture, values and mission of BR.
  • Monitor and manages store staffing levels to ensure partner development and talent acquisition to achieve and maintain store operational requirement.
  • Utilizes existing tools to identify and prioritizes communication and regularly uses discretion to filter communication to the store team. ...
Cake Decorating Frosting Techniques
+3
Posted
7 days ago
MYR1,700 - MYR1,900 Per Month
+Additional Compensation
  • Manages with integrity, honesty and knowledge that promote the culture, values and mission of BR.
  • Monitor and manages store staffing levels to ensure partner development and talent acquisition to achieve and maintain store operational requirement.
  • Utilizes existing tools to identify and prioritizes communication and regularly uses discretion to filter communication to the store team. ...
Cake Decorating Frosting Techniques
+3
Posted
2 months ago
MYR1,700 - MYR1,900 Per Month
+Additional Compensation
  • Manages with integrity, honesty and knowledge that promote the culture, values and mission of BR.
  • Monitor and manages store staffing levels to ensure partner development and talent acquisition to achieve and maintain store operational requirement.
  • Utilizes existing tools to identify and prioritizes communication and regularly uses discretion to filter communication to the store team. ...
Cake Decorating Frosting Techniques
+3
Posted
2 months ago
MYR1,700 - MYR1,900 Per Month
+Additional Compensation
  • Manages with integrity, honesty and knowledge that promote the culture, values and mission of BR.
  • Monitor and manages store staffing levels to ensure partner development and talent acquisition to achieve and maintain store operational requirement.
  • Utilizes existing tools to identify and prioritizes communication and regularly uses discretion to filter communication to the store team. ...
Cake Decorating Frosting Techniques
+3
Posted
2 months ago

Bright Skill Asia

  • Food Safety and hygiene – Ensure adherence to food safety regulations such s proper storage, transportation and preparation to prevent contamination and ensure passenger health
  • Coordination with suppliers – Collaboration with suppliers and logistic
  • Proven experience as baker with at least 5 years of baking experience. ...
Posted
17 days ago

Marriott International

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: 4 to 6 years of related work experience. ...
Posted
7 days ago

BLACK PASTRY

  • Training, supervising and mentoring junior bakers and baking staff to ensure consistent product quality and adherence to food safety standards
  • Developing and testing new baking recipes and products to expand our menu offerings
  • Ensuring compliance with health, safety and hygiene regulations throughout the bakery ...
Posted
21 days ago
  • - Mature with pleasant personality, team player, hardworking, result oriented, independent in performing duties and physically fit.
  • - Salary to be discussed during the interview.
  • - Staff quarters provided (terms and conditions apply). ...
Posted
3 days ago

Bright Skill Asia

  • Food Safety and hygiene – Ensure adherence to food safety regulations such s proper storage, transportation and preparation to prevent contamination and ensure passenger health
  • Coordination with suppliers – Collaboration with suppliers and logistic
  • Proven experience as baker with at least 5 years of baking experience. ...
Posted
25 days ago
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: 4 to 6 years of related work experience. ...
Posted
22 days ago
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: 4 to 6 years of related work experience. ...
Posted
22 days ago
  • Lead, supervise and train kitchen team members within the assigned section.
  • Monitor food preparation, portion control and proper storage of ingredients.
  • Ensure compliance with food safety, hygiene and sanitation standards. ...
Posted
8 days ago