5,000+ 厨师 Jobs in Malaysia | Job Vacancies | September 2026 | Ricebowl

Showing 5,702 jobs results for "厨师"
Never miss any updates for 厨师 jobs

MARTINO AGENCY

Singapore

  • Resolve issues as they arise to ensure the continuation of foodservice
  • Maintain control of the kitchen to ensure efficiency
  • Plan menus and set prices based on the availability of ingredients ...
Posted
a month ago

NKS GOURMET PTE. LTD.

Singapore

  • • Assisting the Cook in food preparation activities, such as cleaning, cutting, chopping and peeling food ingredients
  • • Cleaning and sanitising the food preparation areas based on company and industry hygiene codes and health and safety standards
  • • Washing, disinfecting and properly storing cooking and kitchen utensils and equipment ...
Posted
a month ago

SOUP RESTAURANT SINGAPORE PTE. LTD.

Singapore

  • · Prepare cold foods and raw foods, slice meat, and wash vegetable
  • · Stir and strain soups and sauces
  • · Butcher and clean fowl, fish, and poultry to prepare for cooking or serving ...
Posted
a month ago

R E & S ENTERPRISES PTE LTD

Singapore

  • Conduct final quality and presentation checks on finished dishes to meet menu specifications
  • Manage kitchen inventory by placing orders based on projected demand and verifying quality upon delivery
  • Provide inventory reports detailing usage, stock levels, wastage, and product shelf life to support ordering decisions ...
Posted
a month ago

MEENZHIL GROUPS PTE. LTD.

Rochor

Posted
a month ago

R E & S ENTERPRISES PTE LTD

Singapore

  • Conduct final quality checks on finished dishes to ensure presentation and taste meet specifications
  • Manage kitchen inventory by ordering food and supplies based on projected demand and usage reports
  • Verify quality of delivered supplies and maintain optimal stock levels considering sales patterns and storage capacity ...
Posted
a month ago

CITA RASA SELATAN PTE. LTD.

Singapore

Posted
a month ago

ROJAK TIMESS PTE. LTD.

Clementi

  • Ensuring that food portions and food presentation meet company standards.
  • Monitoring supplies and re-ordering stock as needed.
  • Ensuring that cooking utensils are clean before each use. ...
Posted
a month ago

AL ASHIK PTE. LTD.

Serangoon

Posted
a month ago

KAISEN TELEGRAPH PTE. LTD.

Downtown Core

Posted
a month ago

Gan Teck Kar Investments Pte Ltd

Singapore

Posted
a month ago

Singapore

  • Prepare traditional Japanese dishes including seasonal appetisers, chawanmushi, grilled and simmered dishes, clear soups, and other hot dishes.
  • Handle premium Japanese seafood, Wagyu, and seasonal ingredients with appropriate preparation techniques.
  • Prepare high-quality sushi rice (*shari*) with consistent seasoning, texture, and temperature. ...
Posted
a month ago

ONE°15 Marina Club

Singapore

  • Attend banquet event briefings and ensure culinary readiness for all functions.
  • Monitor food quality, taste, presentation, portion control, and consistency.
  • Supervise and train kitchen staff to achieve operational excellence. ...
Posted
a month ago

KNS SURIYA EATING HOUSE PTE. LTD.

Singapore

  • • Supervise and coordinate activities of cooks and other food preparation workers
  • • Develop recipes and determine how to present the food
  • • Plan menus and ensure uniform serving sizes and quality of meals ...
Posted
a month ago

Singapore

  • Salary package is based on role responsibilities and operational working requirements
  • Involvement of culinary operations in selected cuisine restaurants
  • Preparation of daily operations & mise en place ...
Posted
21 days ago

32 TUAS PTE. LTD.

Singapore

  • • Supervise and coordinate activities of cooks and other food preparation workers
  • • Develop recipes and determine how to present the food
  • • Plan menus and ensure uniform serving sizes and quality of meals ...
Posted
a month ago

32 TUAS PTE. LTD.

Singapore

  • • Assisting the Cook in food preparation activities, such as cleaning, cutting, chopping and peeling food ingredients
  • • Cleaning and sanitising the food preparation areas based on company and industry hygiene codes and health and safety standards
  • • Washing, disinfecting and properly storing cooking and kitchen utensils and equipment ...
Posted
a month ago

Singapore

  • Working in coordination with Kitchen Staff members.
  • Monitoring the quality and quantity of food that is being served to the guests.
  • Ensuring all the food items are properly seasoned and cooked. ...
Posted
a month ago

Sembawang

Posted
21 days ago

KABE NO ANA PTE. LTD.

Singapore

Posted
a month ago

Marriott International

Hong Kong

  • PREFERRED QUALIFICATION
  • Education: High school diploma or G.E.D. equivalent.
  • Related Work Experience: At least 1 year of related work experience. ...
Posted
a month ago

J FOOD CONCEPTS PTE. LTD.

Singapore

  • Individual to be involved in:
  • Directing the food preparation process and delegating tasks
  • Supervising, motivating and working closely with other Chefs of all levels ...
Posted
a month ago

R E & S Enterprises Pte Ltd

Singapore

Posted
a month ago

DINGHUI NANYANG PTE. LTD.

Outram

Posted
a month ago

GNS FOODS PTE. LTD.

Singapore

  • • Supervise and coordinate activities of cooks and other food preparation workers
  • • Develop recipes and determine how to present the food
  • • Plan menus and ensure uniform serving sizes and quality of meals ...
Posted
a month ago

KL City

  • Customer Service: Greet guests, handle feedback or complaints with empathy, and ensure memorable dining experiences.
  • Quality & Safety: Maintain strict health, hygiene, and sanitation standards across the dining and service areas.
  • Food Preparation: Fillet whole fish, slice raw seafood with precision, and cook and season sushi rice. ...
Posted
8 days ago

Singapore

  • Monitors and undertakes to maintain costs within guidelines.
  • Assist to train and guide junior chefs.
  • At least 8 years experience in sushi preparation ...
Posted
8 days ago
  • Keep a sanitized, clean, and orderly environment in the kitchen.
  • Ensure all food and other items are of good quality and stored properly.
  • Any other tasks as assigned from time to time. ...
Posted
22 days ago

Singapore

  • Monitor, analyze and control all labour and food costs; participate in the development of the kitchen’s business strategies to ensure budget are met or exceeded with CDC
  • Take responsibility for the receiving and safe storage of food ingredients, checking stock are correct and of good quality and resolve any discrepancies
  • Educate and train junior colleagues in accordance with hotel brand standards to foster productivity ...
Posted
10 days ago

Hong Kong

  • Create and offer your own menus
  • Based in Hong Kong
  • Professional culinary background ...
Posted
a month ago