Black Horse Media Ventures Hiring! Full Time Japanese Cuisine Sous Chef in Federal Territory, Earn up to MYR 18,000 - Ricebowl

Looking for aspiring Chef de Partie / Sous Chef for Japanese Cuisine Chef at Japanese restaurant!

Start Date: Immediate

Job Requirements

• Language Required : fluent in English, Mandarin, and Cantonese to effectively communicate with Mandarin/Cantonese-speaking clients.
• Experience : Minimum of 2 years up to 10 years of experience in Japanese cuisine, sushi counter/kitchen
• Skills & Special Requirements : Basic knowledge of Japanese ingredients, with strong interest in Japanese food culture

Work Schedule

Shift System & Hours : 11:00 - 15:00 / 17:00 - 23:00
Daily Working Hours : 10 hours (including meal break)

Salary & Benefits

Salary Range : RM8-18k and negotiable depending on the level of experience (willing to travel for training from time to time!)

Bonus/ Commission : Performance based bonus depending on business results

Other benefits :

• EPF contributions (employer & employee)
• Medical insurance
• Birthday leave
• 17 public holidays
• Annual leaves
• 1 meal provided per shift
• Accommodation provided

Training & Working Arrangements (Training at our HQ)

• Covers travel/round-trip flight ticket to/from HQ
• Accommodation will be provided.

日本料理（二厨／板前寿司师傅）
诚邀有志于日本料理发展的厨师，赴高端日式餐厅工作！

到职日期：立即上班

职位要求

• 年龄： 45岁以下
• 语言要求： 必须流利使用英语、普通话和粤语（三种语言均需流利）
• 经验： 2-10年以上日本料理、寿司吧／板前经验
• 技能及特别要求： 具备基本的日本食材知识，对日本饮食文化有浓厚兴趣

工作安排

• 轮班制工作时间： 11:00 - 15:00 / 17:00 - 23:00
• 每日工作时长： 10小时（含用餐时间）

薪资与福利

• 薪资范围： 每月 MYR 8,000 - 18,000（视经验和能力而定 & 是否需愿意偶尔出差接受培训）
• 奖金／提成： 根据业绩发放绩效奖金

其他福利：

• 强积金EPF
• 医疗保险
• 生日假期
• 17天公众假期
• 带薪年假
• 每班包一餐膳食
• 提供住宿

工作安排

• 公司承担往出差&培训返机票
• 提供住宿
• 公司全程负责申请并承担工作签证费用

想要更多详情欢迎申请此招聘！我们会尽快联系您！

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Job Types: Full-time, Contract, New-Grad, Apprenticeship

Pay: RM8,000.00 - RM18,000.00 per month

Benefits:

• Meal provided
• Opportunities for promotion
• Professional development

Work Location: In person