CILI KAMPUNG MALAYSIA SDN BHD Hiring! Full Time Baker (Dotty's) in Federal Territory, Earn up to MYR 3,000 - Ricebowl

Job Description: Baker

Location: Kuala Lumpur, Malaysia

About Continuum Hospitality Group

Continuum Hospitality Group is one of Malaysia’s fastest-growing F&B groups, managing a diverse portfolio of distinctive restaurant brands including Spice Guys, Cili Kampung, Kikyo, Kyo KL, Benihana, Dash at Desaru, and more.

With a vision to expand across Southeast Asia, Continuum Hospitality Group is building a hospitality ecosystem that champions innovation, experience design, and brand scalability. Our brands span across dining, nightlife, and lifestyle concepts — each crafted with precision to deliver memorable experiences and sustainable growth.

Key Responsibilities

• Prepare and bake a variety of bread, buns, doughs and bakery products.
• Handle dough preparation, mixing, kneading, proofing, shaping and baking.
• Operate and maintain bakery equipment such as mixers, ovens and proofers.
• Ensure all bakery products meet company quality and consistency standards.
• Follow standard recipes, baking procedures and production schedules.
• Monitor baking temperatures, timing and product quality.
• Ensure proper storage and handling of raw materials and finished products.
• Maintain cleanliness and hygiene of the bakery production area.
• Minimise ingredient wastage and maintain proper stock usage.
• Ensure daily production targets are achieved.

Requirements:

• Previous experience in bread and bakery production is preferred.
• Good knowledge of dough preparation, fermentation, proofing and baking techniques.
• Familiar with bakery equipment and production processes.
• Able to work independently and handle daily production tasks.
• Strong attention to detail and time management.
• Responsible, hardworking and able to work in a fast-paced environment.

Pay: RM2,500.00 - RM3,000.00 per month

Work Location: In person