- North Bridge Road Downtown Core Central Region (Singapore) Singapore
HAJI KADIR FOOD CHAINS PTE. LTD. Hiring! Full Time CHEF DE PARTIE in Central Region (Singapore), Earn up to SGD 10,000 - Ricebowl
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Responsibilities
Chef de partie duties and responsibilities
A chef de partie’s duties can be wide-ranging, depending on the size and type of the establishment and the complexity of the menu.
Key duties and responsibilities for this role include:
A chef de partie’s duties can be wide-ranging, depending on the size and type of the establishment and the complexity of the menu.
Key duties and responsibilities for this role include:
- Running and maintaining a kitchen station and managing associated inventory
- Preparing ingredients, then cooking or assembling specific dishes or parts of dishes during service
- Managing station cleanliness and assisting with general deep-cleaning schedules
- Following instructions and supporting other team members throughout their shift
- Supporting the sous chef and head chef by ensuring consistent recipe execution
- Mentoring junior team members, such as commis chefs or kitchen assistants
- Following strict food safety, hygiene and regulatory compliance standards
- Monitoring stock levels and placing internal orders to prevent shortages during service.
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