Hilton

50-200 Employees

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555 Job Vacancies

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Hilton Job Vacancies and Careers

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  • Support hotel operations: Work closely with property management to ensure smooth IT operations, maintain critical site systems, and troubleshoot issues efficiently to minimize downtime.
  • Excellent troubleshooting and communication abilities.
Posted
24 days ago
  • Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being
  • Knowledge in HACCP preferred
Posted
24 days ago

Taman Wilayah Selayang

  • Attention to Detail: Review room rates, room status, complimentary rooms and outlet transactions to identify and follow up on discrepancies.
  • Documentation & Compliance: Maintain accurate records and ensure all audit documents are properly filed and comply with hotel policies and accounting procedures.
  • Team Support: Work closely with Front Office, F&B, Revenue and other departments to resolve discrepancies and support smooth financial operations. ...
Posted
24 days ago

Taman Wilayah Selayang

  • Market Research: Conduct research to identify customer preferences, market trends, and competitive insights.
  • Budget Support: Help manage budgets, track expenses, and ensure cost-effective execution.
  • Digital Marketing: Support online campaigns and create engaging content for social media and digital platforms. ...
Posted
24 days ago

Taman Wilayah Selayang

  • Develop strategic sales plans: Create and execute strategies to achieve or exceed revenue and room night goals, adjusting based on performance and market conditions
  • Analyze sales performance: Evaluate lost business reports and identify opportunities to strengthen conversion and competitiveness
  • Support exceptional service delivery: Collaborate across departments to coordinate the fulfillment of contracted services and uphold the highest standards of client satisfaction ...
Posted
24 days ago

Taman Wilayah Selayang

  • Manage all in-room and on-property guest experiences, ensuring comfort, convenience, and luxury standards are consistently met
  • Arrange dining reservations, transportation, entertainment, spa services, and bespoke experiences
  • Handle guest inquiries, requests, and complaints promptly and professionally, ensuring swift resolution ...
Posted
24 days ago

Malacca City

  • Monitor financial performance: Assist with the budget management, forecasting, and reporting to ensure financial targets are met and pastry operations align with the hotel’s goals
  • Ensure operational efficiency: Oversee pastry kitchen systems, processes, and workflows to ensure smooth and efficient operations.
  • Inspire and develop the team: Support team members, monitor performance, provide coaching to junior staff, and foster a positive and productive work environment ...
Posted
24 days ago

Malacca City

  • Team Collaboration: Work closely with the kitchen and service teams to ensure smooth event execution.
  • Efficiency & Safety: Manage time well, multitask under pressure, and follow hygiene and safety standards.
  • Product Knowledge: Understand menu items and pairings to assist guests confidently.elines. ...
Posted
24 days ago

Malaysia

  • Problem Solving & Guest Relations: Addresses guest concerns or complaints promptly, offering solutions to ensure a positive and satisfying spa experience.
  • Spa Ambiance & Cleanliness: Maintaining a clean, organized, and tranquil spa reception area reflects the hotel’s high standards and ensures guest comfort. Ensures that spa brochures, promotional materials, and amenities are readily available and in pristine condition.
  • Promotions & Upselling: Promotes spa treatments, packages, and retail products and upselling services to maximize guest satisfaction and revenue. Provides information on special offers and membership programs to encourage repeat visits and loyalty. ...
Posted
24 days ago

Malaysia

  • Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
  • Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
  • Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
24 days ago