Four Seasons

0-50 Employees ·

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130 Job Vacancies

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Four Seasons Job Vacancies and Careers

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KL City

  • Perform dusting, vacuuming, mopping, polishing, cleaning, and other housekeeping duties.
  • Ensure public restrooms are clean, hygienic, and well-stocked at all times.
  • Monitor public areas and promptly attend to spills, stains, or other cleanliness concerns. ...
Posted
14 days ago

KL City

  • Monitor food quality, taste, portioning, and visual appeal to meet luxury hospitality standards.
  • Ensure compliance with food safety, sanitation, and hygiene regulations (e.g., HACCP standards).
  • Support inventory control, ordering, and proper storage of ingredients and supplies. ...
Posted
14 days ago

KL City

  • Assist with preparation for restaurants, banquets, events, and special occasions as required.
  • Ensure proper handling, storage, labelling, and rotation of pastry ingredients.
  • Maintain cleanliness and organization of the Pastry section and equipment. ...
Posted
14 days ago

KL City

  • Perform dusting, vacuuming, mopping, polishing, and other cleaning duties as required.
  • Conduct thorough bathroom cleaning and ensure all fixtures and amenities are in excellent condition.
  • Check room condition and promptly report maintenance issues, defects, or lost and found items. ...
Posted
14 days ago

KL City

  • Support menu development, special promotions, seasonal offerings, and buffet presentations.
  • Supervise and guide Commis Chefs and Demi Chef de Parties, providing training and coaching as needed.
  • Monitor food preparation processes to ensure efficiency, quality, and compliance with operational requirements. ...
Posted
14 days ago

KL City

  • Supervise the day-to-day activities of all accounting staff including assisting them when necessary to stay current.
  • Prepare the Profit & Loss accounts on timely manner.
  • Prepare the accounts on timely manner and submit to FSAP as per deadline. Liaise with external auditors on audit and tax requirements. ...
Posted
14 days ago

Singapore

  • Handle guest enquiries, reservations, and requests via phone, email, and in person
  • Collaborate closely with service and culinary teams to ensure smooth restaurant operations
  • Anticipate guest needs and proactively address opportunities to enhance their dining experience ...
Posted
14 days ago

KL City

  • Ensure food is prepared with proper portioning, quality, freshness, and presentation.
  • Maintain cleanliness and organization of the kitchen, workstations, utensils, and equipment.
  • Follow food safety, hygiene, sanitation, and HACCP standards at all times. ...
Posted
14 days ago

Singapore

  • Prepare and manage Banquet Event Orders (BEOs) and ensure all event information is accurate, clear and communicated to the relevant teams.
  • Coordinate closely with Food & Beverage, Culinary, Engineering, Housekeeping, Front Office and other departments to ensure seamless event execution.
  • Lead event briefings and communicate key requirements, timelines, VIP details and special arrangements to all stakeholders. ...
Posted
14 days ago

Singapore

  • To work closely with the Commercial and Sales offices (Regional Commercial Director, Senior Director of Marketing and Directors of Sales) daily as it pertains to sales and commercial activities in your marketplace.
  • Understand the Commercial Plan and Budgets for the resorts as necessary.
  • Understand Four Seasons Management Operating Standards (MOS) for Sales and Marketing. Carry out responsibilities in line with these standards. ...
Posted
14 days ago