

CL Bakery Sdn Bhd
This employer is verified and has passed our preliminary check. Safe to apply.
101-500 Employees · Food & Beverage
601
Followers
28 Job Vacancies
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CL Bakery Sdn Bhd Job Vacancies and Careers
Active Jobs
Expired Jobs
Near Train Station
This company is close to train station
- Menu Development & Standardisation: Support menu development, recipe standardisation, product trials, and ensure consistent execution of new and existing menu items.
- Cost Control & Inventory Management: Manage food costs, inventory, stock control, and purchasing coordination to minimise wastage and ensure efficient kitchen operations.
- Coordination & Reporting: Coordinate with cross-functional teams, maintain accurate kitchen documentation, provide operational updates, and support audits while ensuring smooth outlet operations. ...
Culinary Arts
Food Preparation
Skills Required
Culinary Arts
Food Preparation
Kitchen Management
Inventory Management
Staff Training
Menu Development
Food Safety Standards
Cost Control
+6
Posted
2 months ago

Near Train Station
This company is close to train station
- Menu Development & Standardisation: Support menu development, recipe standardisation, product trials, and ensure consistent execution of new and existing menu items.
- Cost Control & Inventory Management: Manage food costs, inventory, stock control, and purchasing coordination to minimise wastage and ensure efficient kitchen operations.
- Coordination & Reporting: Coordinate with cross-functional teams, maintain accurate kitchen documentation, provide operational updates, and support audits while ensuring smooth outlet operations. ...
Culinary Arts
Food Preparation
Skills Required
Culinary Arts
Food Preparation
Kitchen Management
Inventory Management
Staff Training
Menu Development
Food Safety Standards
Cost Control
+6
Posted
2 months ago

Near Train Station
This company is close to train station
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
Skills Required
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
supervising and developing the team
controlling inventory and costs
coordinating effectively with cross-functional teams while supporting overall operational excellence in the absence of the Kitchen Head.
+3
Posted
2 months ago

Near Train Station
This company is close to train station
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
Skills Required
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
supervising and developing the team
controlling inventory and costs
coordinating effectively with cross-functional teams while supporting overall operational excellence in the absence of the Kitchen Head.
+3
Posted
2 months ago

Near Train Station
This company is close to train station
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
Skills Required
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
supervising and developing the team
controlling inventory and costs
coordinating effectively with cross-functional teams while supporting overall operational excellence in the absence of the Kitchen Head.
+3
Posted
2 months ago

Near Train Station
This company is close to train station
- Team Support & Development – Assist in training, onboarding, and guiding new crew members.
- Compliance & Financial Duties – Uphold hygiene and safety standards, and manage shift-end cash handling, reporting, and handovers.
- Shift Operations Management – Supervise front-line team during shifts to ensure smooth guest flow, service quality, and floor coverage. ...
Deliver excellent hospitality by serving guests courteously
ensuring accurate order-taking and timely service
Skills Required
Deliver excellent hospitality by serving guests courteously
ensuring accurate order-taking and timely service
maintaining cleanliness and ambience
supporting operational duties
recommending menu items confidently
adhering to hygiene
grooming
safety standards
+6
Posted
2 months ago

Near Train Station
This company is close to train station
- Team Support & Development – Assist in training, onboarding, and guiding new crew members.
- Compliance & Financial Duties – Uphold hygiene and safety standards, and manage shift-end cash handling, reporting, and handovers.
- Shift Operations Management – Supervise front-line team during shifts to ensure smooth guest flow, service quality, and floor coverage. ...
Deliver excellent hospitality by serving guests courteously
ensuring accurate order-taking and timely service
Skills Required
Deliver excellent hospitality by serving guests courteously
ensuring accurate order-taking and timely service
maintaining cleanliness and ambience
supporting operational duties
recommending menu items confidently
adhering to hygiene
grooming
safety standards
+6
Posted
2 months ago

Near Train Station
This company is close to train station
- Team Support & Development – Assist in training, onboarding, and guiding new crew members.
- Compliance & Financial Duties – Uphold hygiene and safety standards, and manage shift-end cash handling, reporting, and handovers.
- Shift Operations Management – Supervise front-line team during shifts to ensure smooth guest flow, service quality, and floor coverage. ...
Deliver excellent hospitality by serving guests courteously
ensuring accurate order-taking and timely service
Skills Required
Deliver excellent hospitality by serving guests courteously
ensuring accurate order-taking and timely service
maintaining cleanliness and ambience
supporting operational duties
recommending menu items confidently
adhering to hygiene
grooming
safety standards
+6
Posted
2 months ago
Near Train Station
This company is close to train station
- Sales Building & Brand Growth: Drive sales through marketing initiatives, promotions, and continuous improvement of the customer experience.
- Compliance & Workplace Safety: Ensure compliance with food safety, hygiene, workplace safety, and operational standards.
- Continuous Improvement: Review business performance, identify improvement opportunities, and lead initiatives to enhance operations and team engagement. ...
Restaurant Management
Staff Training and Development
Skills Required
Restaurant Management
Staff Training and Development
Inventory Management
Food and Beverage Knowledge
Problem-Solving
Team Leadership
+4
Posted
2 months ago

Near Train Station
This company is close to train station
- Sales Building & Brand Growth: Drive sales through marketing initiatives, promotions, and continuous improvement of the customer experience.
- Compliance & Workplace Safety: Ensure compliance with food safety, hygiene, workplace safety, and operational standards.
- Continuous Improvement: Review business performance, identify improvement opportunities, and lead initiatives to enhance operations and team engagement. ...
Restaurant Management
Staff Training and Development
Skills Required
Restaurant Management
Staff Training and Development
Inventory Management
Food and Beverage Knowledge
Problem-Solving
Team Leadership
+4
Posted
2 months ago
Hiring snapshot
AI-generated from available data
- Common openings: Part-Time Food Preparer, Part-Time Bagel Maker, Lorry Driver
- Work type: Mix of part-time and full-time roles
- Locations: Primarily Petaling Jaya.
Currently hiring food preparers, bagel makers, and lorry drivers.
View Active Job Openings