Education: Bachelor’s degree or Diploma in Supply Chain Management, Procurement, Business Administration, Food Technology, or a related field.
Experience: Minimum 2 years of experience in procurement, purchasing, or supply chain management—preferably within the F&B, Central Kitchen, or FMCG industries.
Compliance Knowledge: Strong working knowledge of Halal standards, HACCP requirements, and local food safety regulations.
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1-2+ years of experience in digital agency project management or experience in managing projects, especially related to design, video, digital marketing and website development.
A keen interest in the creative digital industry.
Strong communication skills (verbal, written, presentation) with excellent client relationship management abilities.
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2-5 years of relevant experience in client servicing, account management, campaign management, CRM, loyalty, digital marketing, MarTech or related fields.
Proven ability to independently manage clients, campaigns or projects.
Strong client communication, stakeholder management and presentation skills.
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Currently pursuing a Diploma or Degree in Computer Science, Software Engineering, Information Technology, Information Systems, Interactive Technology or related field.
Basic knowledge of Web Development and/or Mobile App Development.
Understanding of programming fundamentals, databases and system development concepts.
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Currently pursuing a Diploma / Degree in Computer Science, Software Engineering, Information Technology, Artificial Intelligence, Data Science, Multimedia Technology, or a related field.
Basic understanding of programming concepts and willingness to develop your coding skills.
Familiarity with at least one programming language such as Python, JavaScript or similar is a plus.
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1 to 3 years of experience in product management, sourcing, quality assurance, or a related field. Experience in e-commerce, consumer goods, or the phone case industry is a strong advantage.
Strong problem-solving skills with the ability to investigate issues thoroughly and implement practical solutions.
Excellent communication skills, with the ability to work with suppliers, internal teams, and customers professionally.
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Full ownership of outlet business operations, people management, problem-solving, master of operations with strong menu knowledge and product execution SOPs, hands-on floor presence, cost control, inventory management, multi-channel operations, business coordination
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