We are looking for a dedicated and enthusiastic Chef De Partie, Cook and Kitchen Helper to join our team. If you have a passion for the Hospitality & Tourism industry and a keen interest in Japanese cuisine, we’d love to hear from you!Welcome walk in any Sushi Tei outlet for interview!Requirements:
Malaysia only
Strong communication skills and the ability to work well in a team
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Vehicle Inspection
Mechanical Aptitude
Diagnostic Tools
Quality Control
Attention to Detail
Problem Solving
Safety Procedures
Time Management
Communication Skills
Teamwork
Record Keeping
Automotive Repair
Interior Design
AutoCAD
3D Rendering
Client Communication
Material Selection
Budget Management
Project Management
Sketching
Space Planning
Color Theory
Inventory Management
Customer Service
Sales Support
Merchandising
Stock Control
Team Collaboration
Point of Sale (POS)
Visual Merchandising
Operational Efficiency
Problem Solving
Communication Skills
Time Management
Candidate must possess at least a Higher Secondary/STPM/"A" Level/Pre-U, Diploma, Advanced / Higher / Graduate Diploma, Bachelor's Degree, Post Graduate Diploma, Professional Degree, Human Resource. Management, Business Studies/Administration/Management or equivalent.
Required language(s): Mandarin, English. Candidates fluent in Mandarin will be prioritized as the role requires the candidate to handle Mandarin-speaking agencies.
Excellent communication skills and computer literacy.
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Candidate must possess at least a Higher Secondary/STPM/"A" Level/Pre-U, Diploma, Advanced / Higher / Graduate Diploma, Bachelor's Degree, Post Graduate Diploma, Professional Degree, Human Resource. Management, Business Studies/Administration/Management or equivalent.
Required language(s): Mandarin, English. Candidates fluent in Mandarin will be prioritized as the role requires the candidate to handle Mandarin-speaking agencies.
Excellent communication skills and computer literacy.
...