- Bachelor's Degree in Food Science, Food Technology, Nutrition, Chemistry, Regulatory Affairs or a related discipline.- Minimum 5 years and above of Regulatory Affairs experience in the food industry.- Experience in export regulatory compliance will be an added advantage.- Strong attention to detail and good documentation skills.- Experience with product registration, food labelling, ingredient compliance and nutrition claims.- Good understanding of food additives, contaminants, allergens and international food standards.- Experience supporting export documentation and regulatory compliance for international customers.- Strong communication, stakeholder management and project management skills.- Ability to work effectively in a cross-functional and fast-paced environment.What You'll Bring:- A proactive and solutions-oriented mindset.- Strong analytical and risk assessment capabilities.- The ability to balance regulatory compliance with commercial objectives.- Excellent organisational skills with attention to detail.- A passion for enabling innovation and supporting international business growth.
Previous experience in project coordination or project management, preferably within the construction, events, interior, renovation, or related industries.
Diploma or Degree in Business, Project Management, Construction, Event Management, or a related field is preferred.
Excellent communication and interpersonal skills, with the ability to collaborate effectively with internal departments, stakeholders, clients, vendors, contractors, suppliers, and carpenters....