300+份Beverage Service 工作机会 - 最新工作招聘

- Certificate / Diploma in Culinary Art or Food & Beverage- SPM with relevant experience may apply- Working experience in beverage / restaurant service is required- Working experience in Japanese restaurant preferred- Able to work on shift hours, weekend and public holidays

Posted

a month ago

Management Trainee (F-B Services) Management Trainee (F-B Services)

THE GROVE RESERVE PTE. LTD.

SGD2,900 - SGD2,900 每月

全职

Singapore

Posted

16 days ago

Assistant Maanger Assistant Maanger

ZORVAN F&B SDN BHD

MYR4,000 - MYR6,500 每月

全职

Sepang

Minimum Diploma or Degree in Hospitality, Business Administration, or related field.
At least 2 years of experience in Food & Beverage, hospitality, restaurant, lounge, café, or hotel operations.
Previous supervisory or leadership experience is preferred. ...

Posted

10 days ago

Assistant Manager Assistant Manager

ZORVAN F&B SDN BHD

MYR4,500 - MYR6,500 每月

全职

Sepang

Minimum Diploma or Degree in Hospitality, Business Administration, or related field.
At least 2 years of experience in Food & Beverage, hospitality, restaurant, lounge, café, or hotel operations.
Previous supervisory or leadership experience is preferred. ...

Posted

10 days ago

Restaurant Server Restaurant Server

Beyond Korea Sdn Bhd

MYR1,800 - MYR2,500 每月

全职

KL City

Welcome and seat guests with a warm and enthusiastic attitude.
Present menus and explain Korean dishes, beverages, and promotions confidently.
Take food and beverage orders accurately using the POS system. ...

Posted

15 days ago

Assistant Manager Assistant Manager

Kopenhagen Coffee

MYR4,000 - MYR5,000 每月

全职

Malaysia

Minimum 2–3 years of experience in hospitality, café, restaurant or retail operations.
Previous supervisory or leadership experience is preferred.
Strong communication, interpersonal and problem-solving skills. ...

Posted

18 days ago

Internship Receptionist or Front Office of a Restaurant Internship Receptionist or Front Office of a Restaurant

My Streams Sdn Bhd

MYR1,500 - MYR1,800 每月

实习

KL City

* Minimum SPM or equivalent qualification
* Students looking for internship in hospitality, customer service, or food & beverage
* Good communication and interpersonal skills ...

Posted

a month ago

Sales Executive - Food - Beverage Sales Executive - Food - Beverage

Marriott International, Inc

Undisclosed

全职

Hong Kong

Posted

2 days ago

Barista cum Cafe Crew Barista cum Cafe Crew

DRURY HERITAGE SDN. BHD.

MYR2,000 - MYR2,000 每月

全职

KL City

Assist with preparation of drinks (coffee, tea, soda, specialty beverages)
Support food preparation and plating
Ensure preparation area are clean, organised and ready for service ...

Posted

13 days ago

Barista-Waitress Barista-Waitress

Digital Pylot Sdn Bhd

MYR1,800 - MYR2,500 每月

全职

Cyberjaya

Prepare and serve coffee, tea, and other beverages.
Operate and clean coffee machines and equipment.
Take customer orders and process payments. ...

Posted

a month ago

Team Lead-Food - Bev Svcs Team Lead-Food - Bev Svcs

Marriott International, Inc

Undisclosed

全职

台灣

Posted

a month ago

Service Crew (Sentosa Beach, Fulltime) - 5 days, Meals - Entry pass provided, no need experience Service Crew (Sentosa Beach, Fulltime) - 5 days, Meals - Entry pass provided, no need experience

STAFFKING PTE. LTD.

SGD2,200 - SGD2,200 每月

全职

Southern Islands

Posted

3 months ago

Director of Food and Beverage Director of Food and Beverage

Connexion Holdings Sdn Bhd

MYR15,000 - MYR15,000 每月

全职

KL City

Diploma or Bachelor's Degree in Business Administration, Hospitality Management, or a related field.
Able to speak in English, Bahasa Malaysia
Minimum 5 years of experience in a managerial role within the F&B industry, in an upscale, themed fine dining environment. ...

Posted

a month ago

RESTAURANT MANAGER (NON-HALAL) RESTAURANT MANAGER (NON-HALAL)

GENIUS PROMENADE SDN BHD

MYR3,500 - MYR4,500 每月

全职

Kangar

• Minimum Diploma or Degree in Hospitality Management, Business Administration, Food & Beverage Management, or related field (preferred).• Minimum 3–5 years of experience in restaurant operations, with at least 1–2 years in a supervisory or managerial role.• Strong leadership and team management skills with the ability to supervise and motivate staff.• Good knowledge of restaurant operations including customer service, food safety, inventory control, and daily outlet management.• Ability to manage manpower scheduling, staff attendance, and operational planning.• Knowledge of Malaysian food hygiene and safety standards.• Strong problem-solving and decision-making skills.• Good communication and interpersonal skills.• Proficient in Microsoft Office and restaurant POS systems.• Able to work on weekends, public holidays, and rotating shifts.• Able to handle pressure and work in a fast-paced environment.• Ability to converse in Mandarin will be highly prioritized due to business requirement.• Possess own transport and willing to travel between outlets.
If you have what it takes, apply now!!!

Posted

a month ago