- Follow food safety procedures at all times
1 day
100+ Waiter Jobs in Cheras - October 2026 - High Salaries
Showing 128 jobs results for
"waiter"
in Cheras
- Keep the dining area clean tidy and comfortable
1 day
- Cashier Duties: Process billing and handle cash or digital payments accurately.
14 days
- Stock handling, daily stock counts and FIFO storage.
1 day
- Maintain cleanliness and hygiene of the bar and outlet.
15 days
- Table setup, clearing and keeping the dining area clean and presentable.
1 day
- Maintain proper condition and cleanliness of dining areas and serving equipment.
3 days
- Maintain proper condition and cleanliness of dining areas and serving equipment.
3 days
- Plan and execute server installations, configurations, and upgrades based on business needs.
2 days
- Cashier Duties: Process billing and handle cash or digital payments accurately.
11 days
Service Crew (GSC MyTOWN)
- Reply any question pertaining to all food and beverage and any other product of the Company
15 days
- Maintain proper condition and cleanliness of dining areas and serving equipment.
3 days
- Ensure orders are served accurately and promptly.
5 days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Perform other job-related duties as assigned by the immediate supervisor or Management.**Sebarang soalan dan pertanyaan boleh whatsapp Ms.Fatin (012-839 7363) / Ms.Anis (012-594 2363)
3 days
- Serve customers and take orders.
30+ days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Properly handle, clean, and maintain all machines and equipment in good working condition.
30+ days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Ensure food preparation areas and equipment are kept clean and hygienic.
23 days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
- Serve customers at the front counter
9 days
- Serve customers at the front counter
9 days
- Serve customers at the front counter
8 days
- Perform preventive maintenance according to the set schedule
9 days