Participate in and attend all store meetings and other related activities including, but not limited to, daily stocks maintenance, product transfers, and floor change over
Represent a positive attitude towards the merchandise and the company
Participate in all inventories and set up/pack up EOS
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Table Turnover: Actively monitor FOH and backend activities to ensure quick table turnover and minimal customer wait times.
Express Delivery Quality: Maintain strict quality control over food preparation, presentation, and swift delivery via the Kousoku (express train) automated tray system.
Guest Relations: Handle guest inquiries, feedback, and complaints professionally, implementing immediate service recovery to protect the brand's reputation. [
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