Key Responsibilities• Prepare and portion ingredients for practical lessons• Maintain cleanliness of kitchen, pantry & equipment• Assist with stock checks, deliveries & inventory (FIFO)• Support practical examinations• Follow food hygiene & kitchen safety standards
Requirements• Valid WSQ Food Safety Course Level 1• Valid Standard First Aid Certificate• Experience in a school, catering or commercial kitchen preferred• Able to communicate in English• Reliable, punctual and able to work well in a school environment
Apply now if you're organised, hands-on and enjoy supporting students in a kitchen setting! By submitting your resume and/or personal data, you consent to Seacare Manpower Services Pte Ltd collecting, using, and disclosing your information to clients/business partners solely for job matching, recruitment, and placement purposes.
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Responsible to maintain all F&B areas free of pests at all times.
Clean food preparation areas, facilities, or equipment.
To operate and maintain cleaning equipment and tools, including the dishwashing machine, hand wash stations pot-scrubbing station, and trash compactor.
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