Develop an action plan for regional coverage so that all existing and potential customers are met at regular intervals and that adequate cold calls, suspect calls and prospect calls are planned for the period to develop the potential pipeline.
Participate in the evaluation of actions and work methods executed in the area, according to the risk of each function with the aim to give trainings, proposing the necessary modifications to provide better comfort and safety.
Conduct regular safety inspections of the site to identify potential risks or hazards and ensure appropriate safety protocols and risk mitigations are in place.
Conduct thorough investigation of customer feedback, complaints, and food safety incidents, providing timely technical assessment, root cause analysis, and corrective and preventive recommendations to resolve issues effectively, prevent recurrence, and protect company’s reputation as a trusted brand.
Monitoring and evaluating the impact or new laws, regulations and industry standards with a focus on seamless implementation into the site EHSS program.
Establish appropriate preventive and corrective maintenance programmes to improve equipment reliability, asset performance and overall building uptime.