Oversee the design, implementation, and maintenance of aligned food safety programs, including HACCP, EMP programs, foreign material management, microbiology, allergen and toxicology compliance; tailored to regional needs.
Standardize processes and procedures across facilities to achieve consistent food safety performance.
...
Perform end-to-end planning from demand and rough-cut planning to detail production scheduling of responsible OMP product portfolio to fulfill customers demand for Asia Pacific region.
Prepare and facilitate regional site S&OP meeting
Develop and implement production scheduling strategy based on regional business dynamics; monitor material allocation and call for shortage allocation
...