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300+ Pastry Chef Jobs in Kuala Lumpur - September 2026 - High Salaries
Showing 300 jobs results for
"pastry chef"
in Kuala Lumpur
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MYR1,700 - MYR2,500 Per Month
KL City
- Pastry & Baking Production
- - Prepare and bake a variety of breads and other baked goods according to recipes and
- guidelines. ...
Posted
18 days ago
MYR1,700 - MYR2,200 Per Month
KL City
- No experience required
- Preparation of ingredients for bread production
- Involved in the bread-making process from raw ingredients to finished products ...
Posted
18 days ago
Undisclosed
KL City
- Monitor team morale, provide regular performance feedback, and conduct annual performance appraisals for the Pastry team
- Maintain consistency in raw and processed ingredient quality while managing relevant costs and expenses
- Work with Engineering, Stewarding, and Hygiene teams to maintain the hotel's Fire Life Safety Programme and equipment to Regent standards ...
Posted
15 days ago
MYR2,500 - MYR3,500 Per Month
KL City
- Bake different bread types, like pretzels, baguettes and multigrain breads
- Mix various ingredients to create fillings for cakes and pies
- Keep team in positive and performance. ...
Posted
9 days ago
Undisclosed
KL City
- Assist with preparation for restaurants, banquets, events, and special occasions as required.
- Ensure proper handling, storage, labelling, and rotation of pastry ingredients.
- Maintain cleanliness and organization of the Pastry section and equipment. ...
Posted
7 days ago
MYR1,800 - MYR2,500 Per Month
KL City
- To assist production chef in production process;
- To maintain high standard of work place cleanliness, hygiene, and tidiness;
- To maintain high standard of personal hygiene; ...
Posted
16 days ago
Undisclosed
KL City
- Assist with preparation for restaurants, banquets, events, and special occasions as required.
- Ensure proper handling, storage, labelling, and rotation of pastry ingredients.
- Maintain cleanliness and organization of the Pastry section and equipment. ...
Posted
9 days ago
MYR3,000 - MYR4,000 Per Month
KL City
- The chef de partie never uses the equipment for any purposes for which it is intended either by house rule or by custom.
- He must by familiar with the menu and know the ingredients, method of cooking and the time it takes to prepare each item on the menu.
- He makes sure that his sets up are always ready so that he may give quick, efficient and quality service. ...
Posted
16 days ago
Undisclosed
KL City
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
4 days ago
Undisclosed
KL City
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
4 days ago
MYR2,500 - MYR4,000 Per Month
KL City
- Ensure dishes are prepared accurately and served within required service times.
- Coordinate effectively with other kitchen sections and front-of-house teams.
- Maintain an organised, clean, and efficient workstation. ...
Posted
5 days ago
Undisclosed
KL City
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
8 days ago
Undisclosed
KL City
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
9 days ago
Undisclosed
KL City
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
18 days ago
MYR2,800 - MYR3,800 Per Month
KL City
- Local adaptation: Handle local Malaysian and international menu requirements common in KL hospitality.
- Culinary Qualification: A certificate, diploma, or degree in Culinary Arts or hospitality is preferred.
- Work Experience: Minimum 2 to 3 years of hands-on experience as a CDP or at least 1 to 2 years as a Demi Chef de Partie in a reputable hotel or upscale restaurant environment. ...
Posted
18 days ago
MYR2,500 - MYR3,200 Per Month
KL City
- Term Life Insurance Coverage
- Dental Allowance
- Meal provided ...
Posted
18 days ago
MYR3,000 - MYR4,200 Per Month
KL City
- Ensure adherence to all relevant health, safety and hygiene standards.
- Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
- Give attention productivity of the kitchen such as speed and food quality ...
Posted
18 days ago
MYR3,000 - MYR3,000 Per Month
KL City
- Assist with menu planning, portion control, and ingredient ordering to support the facility’s operational needs.
- Maintain high standards of cleanliness and sanitation in compliance with healthcare and food safety regulations.
- Ensure proper handling, storage, and temperature control of all food products to prevent contamination and minimize waste. ...
Posted
18 days ago
Undisclosed
KL City
- Maintain proper mise en place and ensure all ingredients and equipment are prepared for daily operations.
- Follow food safety, hygiene, sanitation, and HACCP standards at all times.
- Monitor inventory levels, minimize food waste, and properly store ingredients and finished products. ...
Posted
25 days ago
MYR3,000 - MYR3,800 Per Month
KL City
- Oversee the operation of a specific section of the kitchen.
- Manage the mise-en-place for the designated section.
- Coordinate with other chefs to ensure timely and smooth kitchen operations. ...
Posted
14 days ago
Undisclosed
KL City
- Position kitchen bakery staff according to operation needs to maximize kitchen bakery efficiencies
- Manage quality and level of kitchen bakery inventory as well as products delivered from suppliers
- Understand bakery cost models and how these impact the profitability of the bakery operations ...
Posted
21 days ago
MYR4,000 - MYR5,000 Per Month
KL City
- Monitor stock rotation (FIFO) and reconcile usage against production output.
- Manage staff working attitude, attendance, and follow-through on assigned responsibilities.
- Observe staff capability and performance on an ongoing basis. ...
Posted
16 days ago
Undisclosed
KL City
- Follow the daily production plan and complete assigned tasks on time.
- Maintain kitchen cleanliness, hygiene, and proper storage of raw materials, semi-finished products, and finished products.
- Check product quality during production and report any issues to the supervisor or Head Baker. ...
Posted
a month ago
MYR4,000 - MYR5,000 Per Month
KL City
- He must by familiar with the menu and know the ingredients, method of cooking and the time it takes to prepare each item on the menu.
- He makes sure that his sets up are always ready so that he may give quick, efficient and quality service.
- He must completely familiar with instructions contained in food & beverage service manual and particularly to those pertaining to the specifics of food service. ...
Posted
16 days ago
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