Support the firm in developing and expanding the firm's Fund Administration service offering, including assist in establishing fund administration policies, workflows, standard operating procedures (SOPs) and quality control standards.
Provide technical guidance, mentorship and training to the Accounting team on fund accounting and fund administration matters.
Review fund accounting and financial reporting work prepared by the team and provide technical guidance where required.
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**Revenue Management: ** Oversee revenue generation, annual sales, forecasting, budget management, and profit & loss statements for events, weddings, and catering revenue plans.
**Market Identification: ** Identify and target various market segments that align with our brand, including corporate events, institutional/contract catering, weddings, and social gatherings.
**Menu Planning: ** Develop tailored menu options for clients based on budgetary constraints while adhering to internal costing guidelines.
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