Participate in preventive maintenance programs and safety inspections and support Hazard Identification, Risk Assessment and Risk Control (HIRARC) exercises.
Assist in the planning and implementation of safety initiatives.
Collaborate with other departments to ensure smooth facility operations.
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Comprehensive understanding of kitchen Hygiene standards and food safety regulations, with a track record of maintaining a clean and organized workspace.
Solid Cooking skills to collaborate with the broader culinary team and integrate pastry offerings into overall menus.
Previous experience in a senior pastry or bakery leadership role, preferably in high-volume or boutique hospitality environments.
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Attend to and resolve all owners’ and residents’ complaints (verbal and written) promptly and professionally.
Support the implementation of the Quality Management System (QMS) and ensure compliance with ISOP requirements at the site level.
Assist in the preparation and organization of Annual General Meetings (AGMs) and Extraordinary General Meetings (EGMs) for the respective development.
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Test-running the generator set once a month to ensure the system is in order and functional.
Recording all faults noted in the electrical system and submission of list to the DSM/OM/BM for further action
Liaising closely with the Supervising Engineer during his monthly visit to ensure all findings and comments by the Engineer are rectified accordingly. Such findings and rectification actions are to be notified to DSM/OM/BM.
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Portfolio Growth: Focus on growing the Bank's AUM through effective relationship management and acquisition of new-to-bank wealth clients.
Compliance & Risk: Ensure all transactions and client interactions strictly adhere to bank policies, internal SOPs, and industry regulations (e.g., PDPA, AMLCFT, and Shariah Governance).
Building and maintaining close relationships with relevant stakeholders and supporting internal functions.
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Set up the sound equipment and broadcast the music for the different activities of the resort.
Carry out the installation and the adjustments of the elements of sound system (microphones, loudspeakers, amplifiers) for the shows and events in the resort
Broadcast or record sounds (ambiences, voices, dialogues) according to the requirements of the regulations on sound levels.
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Promote and cross sell Bank’s related products to clients.
Participate in all marketing and promotional activities conducted by branch management and to ensure smooth execution of the event.
Reviewing clients’ credit limit and ensuring the limit is given based on collateral and financial standing and track record of clients ( new and existing) to minimize contra losses and improve risk management within the team.
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Maintain a growth mindset for business and personal development initiatives
Establishes trust, maintains integrity, and supports an environment of collaboration within store and throughout the organization to promote a fair, positive experience, and an inclusive culture amongst the team
Monitor and analyze sales data, identify trends, and make recommendations to enhance store performance and implement individualized team development to increase overall customer experience
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