- Maintains friendly, fast and accurate service, ensures an excellent customer experience, and makes sure all products are consistent with company standards
2 days
100+ F B Part Time Jobs in Bandar Kuala Lumpur - October 2026 - High Salaries
Showing 133 jobs results for
"f b part time"
in Bandar Kuala Lumpur
- Restocking supplies, such as cups, lids, coffee beans, syrups and pastries.
1 day
- Handle customer enquiries and complaints professionally.
2 days
- Maintain restaurant cleanliness according to sanitary standards, including sweeping and mopping floors and cleaning tables, counters, and service equipment.
7 days
- Maintain restaurant cleanliness according to sanitary standards, including sweeping and mopping floors and cleaning tables, counters, and service equipment.
7 days
- Maintain restaurant cleanliness according to sanitary standards, including sweeping and mopping floors and cleaning tables, counters, and service equipment.
7 days
- Prepare cook and serve food efficiently and correctly according to Nando’s standards
8 days
- Monitor sales performance, inventory levels, wastage, and operating costs to achieve business targets.
4 days
- Prepare and serve food and beverages on a daily basis in accordance with company quality and safety standards.
25 days
- Dispose of trash, garbage, and food waste properly and replace bin liners as needed.
9 days
- Prepare and serve food and beverages on a daily basis in accordance with company quality and safety standards.
25 days
- Keep the dining area clean tidy and comfortable
Today
- Keep the dining area, counter and serving line clean, tidy and well-stocked
2 days
- Keep the dining area, counter and serving line clean, tidy and well-stocked
2 days
- Handle incoming and outgoing mail and deliveries, sorting and distributing them promptly.
4 days
- Prepare cook and serve food efficiently and correctly according to Nando’s standards
8 days
- Maintain service standards and follow SOPs and safety requirements.
22 days
- Setup, clear, and reset tables
25 days
- Maintain cleanliness and hygiene of the beverage station, equipment, and store.
30+ days
- Maintain cleanliness and hygiene of the beverage station, equipment, and store.
23 days
- Ensure on food quality and standard are being controlled.
30+ days
- Source candidates through job portals, social media, recruitment groups, referrals, walk-in recruitment and other channels.
7 days
- · Greet and usher customers.
30+ days
- Prepare and serve food and beverages on a daily basis in accordance with company quality and safety standards.
25 days
- Maintain cleanliness and hygiene of the beverage station, equipment, and store.
30+ days
- Maintain cleanliness and hygiene of the dining area, counter and kitchen/work area.
15 days
- 领导和监督餐厅员工
30+ days
- Maintain cleanliness of the beverage preparation area, counter and equipment.
14 days
- Monitor dining area cleanliness, table arrangement and service flow
21 days
- Responsible for daily operations
25 days
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