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700+ F&B Supervisor Jobs in Malaysia | Job Vacancies | August 2026 | Ricebowl
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"f&b supervisor"
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GFM VIVO CITY PTE. LTD.
SGD4,400 - SGD4,700 每月
Bukit Merah
- Job Description – Restaurant Manager
- We are looking for an experienced and results-driven Restaurant Manager to oversee the restaurant’s daily operations. The successful candidate will be responsible for service quality, team performance, customer satisfaction, sales performance and cost control.
- Key Responsibilities ...
Posted
8 days ago
SGD3,000 - SGD4,500 每月
Singapore
- Break Time: 45 minutes break per day
- Take ownership of your assigned kitchen station, ensuring the timely preparation and cooking of high-quality dishes.
- Train, mentor, and support junior kitchen staff, promoting continuous learning and maintaining high performance standards. ...
Posted
8 days ago
SGD3,000 - SGD3,000 每月
Singapore
- Demonstrate strong commitment and passion for customer service and the food service industry.
- Remain adaptable and open to cross-outlet training and deployment where required.
- Able to be progressive and adaptable to read the business landscape and equipped with good analytical skills and problem-solving abilities. ...
Posted
9 days ago
SGD3,000 - SGD3,000 每月
Singapore
- Break Time: 45 minutes break per day
- Take ownership of your assigned kitchen station, ensuring the timely preparation and cooking of high-quality dishes.
- Train, mentor, and support junior kitchen staff, promoting continuous learning and maintaining high performance standards. ...
Posted
16 days ago
Marriott International
Undisclosed
Hong Kong
- PREFERRED QUALIFICATIONS
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: At least 2 years of related work experience. ...
Posted
16 days ago
Undisclosed
- Prepares, utilises and updates an Annual Marketing Plan, broken down as necessary by department.
- Evaluates local, national and international market trends, vendors and other hotel/restaurant operations constantly to make sure that the hotel’s own operations remain competitive and cutting edge.
- Encourages respective Managers to look for Marketing and Public Relations opportunities to increase awareness and ultimately business. ...
Posted
16 days ago
MYR2,700 - MYR2,700 每月
Sunway City
- Maintains an efficient, friendly service standard at all time.
- Politely answers the telephone and customer questions.
- Responds proactively to prevent and resolve customer service situations. ...
Posted
20 days ago
MYR2,300 - MYR3,000 每月
Kuah
- Schedule shifts, monitor attendance, and ensure staffing levels are met.
- Ensure excellent customer experience by handling feedback and resolving complaints effectively.
- Promote a customer-first mindset among the team. ...
Posted
20 days ago
Undisclosed
- 財務資源管理 - 確定完成工作所需的花銷，並對這些支出進行會計核算。
- 行政管理 - 瞭解戰略規劃、資源配置、人力資源建模、領導技巧、生產方法，以及人員和資源協調中涉及的業務和管理原則。
- 應用業務知識 - 瞭解市場動態、企業級目標和公司業務的重要方面，以準確診斷優勢和劣勢，預測機會和風險，確定問題並制定戰略和計劃。根據戰略和計劃調整個人和團隊行動，以推動業務績效。 ...
Posted
23 days ago
Undisclosed
- 财务资源管理 - 确定完成工作所需的花销，并对这些支出进行会计核算。
- 行政管理 - 了解战略规划、资源分配、人力资源建模、领导技巧、生产方法，以及人员和资源协调中涉及的业务和管理原则。
- 应用业务知识 - 了解市场动态、企业级目标和公司业务的重要方面，以准确诊断优势和劣势，预测机会和风险，确定问题并制定战略和计划。根据战略和计划调整个人和团队行动，以推动业务绩效。 ...
Posted
23 days ago
Undisclosed
- Management of Financial Resources - Determining how money will be spent to get the work done, and accounting for these expenditures.
- Administration and Management - Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources.
- Applied Business Knowledge - Understanding market dynamics, enterprise level objectives and important aspects of the company’s business to accurately diagnose strengths and weaknesses, anticipate opportunities and risks, identify issues, and develop strategies and plans. Aligning individual and team actions with strategies and plans to drive business results. ...
Posted
23 days ago
Undisclosed
- Management of Financial Resources - Determining how money will be spent to get the work done, and accounting for these expenditures.
- Administration and Management - Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources.
- Applied Business Knowledge - Understanding market dynamics, enterprise level objectives and important aspects of the company’s business to accurately diagnose strengths and weaknesses, anticipate opportunities and risks, identify issues, and develop strategies and plans. Aligning individual and team actions with strategies and plans to drive business results. ...
Posted
23 days ago
SGD3,000 - SGD3,000 每月
Singapore
- Take ownership of your assigned kitchen station, ensuring the timely preparation and cooking of high-quality dishes.
- Train, mentor, and support junior kitchen staff, promoting continuous learning and maintaining high performance standards.
- Uphold recipe specifications, plating consistency, and portion control to deliver a quality dining experience. ...
Posted
25 days ago
Food Services Supervisor - Courtyard by Marriott Subang Food Services Supervisor - Courtyard by Marriott Subang
Marriott International, Inc
Undisclosed
- The hotel will offer a range of facilities including an all-day dining restaurant, bars, a swimming pool, fitness center, one ballroom, and three meeting rooms, with a total event space of 965 sqm.
- POSITION SUMMARY
- Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs. ...
Posted
a day ago
Marriott International, Inc
Undisclosed
- Partners with key individuals in the local community to assess opportunities.
- Identifies and analyzes competitors.
- Controls purchases and inventory by negotiating prices and contracts, developing preferred supplier lists, reviewing and evaluating usage reports, and taking corrective action. ...
Posted
4 days ago
F-B Service Captain [Guest Experience | East - $3.3k] | [0580] F-B Service Captain [Guest Experience | East - $3.3k] | [0580]
THE SUPREME HR ADVISORY PTE. LTD.
SGD2,500 - SGD2,500 每月
Singapore
- Based on Roster
- Split Shift
- Location: Katong ...
Posted
7 days ago
Marriott International, Inc
Undisclosed
KL City
- PREFERRED QUALIFICATIONS
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: At least 2 years of related work experience. ...
Posted
13 days ago
Undisclosed
Taman Wilayah Selayang
- Inventory & Cost Control: Monitor stock levels, manage ordering, and control costs to optimize profitability.
- Sales & Revenue Support: Drive upselling initiatives, monitor sales performance, and support revenue targets.
- Compliance & Hygiene: Ensure adherence to health, safety, and hygiene regulations across all outlet areas. ...
Posted
13 days ago
Undisclosed
Taman Wilayah Selayang
- Inventory & Cost Control: Monitor stock levels, manage ordering, and control costs to optimize profitability.
- Sales & Revenue Support: Drive upselling initiatives, monitor sales performance, and support revenue targets.
- Compliance & Hygiene: Ensure adherence to health, safety, and hygiene regulations across all outlet areas. ...
Posted
13 days ago
Food - Beverage Service Executive (The Grand Lobby) Food - Beverage Service Executive (The Grand Lobby)
Raffles Hotels & Resorts
Undisclosed
Singapore
- Provides services for guests such as order taking and promoting the restaurant food and beverage offerings.
- Provides excellent service at all times to all of our guests based on established hotel standard operating procedures.
- Assists colleagues and guests efficiently and in a professional manner. ...
Posted
16 days ago
Undisclosed
Singapore
- Provides services for guests such as order taking and promoting the restaurant food and beverage offerings.
- Provides excellent service at all times to all of our guests based on established hotel standard operating procedures.
- Assists colleagues and guests efficiently and in a professional manner. ...
Posted
16 days ago
Undisclosed
Taman Wilayah Selayang
- Inventory & Cost Control: Monitor stock levels, manage ordering, and control costs to optimize profitability.
- Sales & Revenue Support: Drive upselling initiatives, monitor sales performance, and support revenue targets.
- Compliance & Hygiene: Ensure adherence to health, safety, and hygiene regulations across all outlet areas. ...
Posted
13 days ago
Marriott International, Inc
Undisclosed
- POSITION SUMMARY
- Ensure staff is working together as a team. Inspect grooming and attire of staff and rectify any deficiencies. Communicate with guests, other employees, or departments to ensure guest needs are met. Respond to and try to fulfill any special banquet event arrangements. Set up banquet area/room, ensuring cleanliness and proper set up of furniture/equipment. Inspect and maintain table set-ups for cleanliness, neatness and agreement with group requirements and company standards, and resolve any problems. Document pertinent information in appropriate department logbook.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Develop and maintain positive working relationships with others, and support team to reach common goals. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance and objects weighing in excess of 75 pounds with assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested. ...
Posted
3 days ago
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