1,900+ F&B Manager Jobs in Malaysia | Job Vacancies | June 2026 | Ricebowl
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"f&b manager"
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MYR10,000 - MYR13,000 Per Month
- Building and maintaining strong relationships with suppliers, vendors, and industry partners
- Collaborating with the hotel management team to align food and beverage initiatives with the overall business objectives
- Effectively managing and mentoring a team of food and beverage professionals ...
Posted
a month ago
Undisclosed
KL City
- Comprehensive knowledge of food and beverage products, menus, and culinary trends as well as sales and marketing techniques for effective collaboration with the hotel's Marketing Communications team to promote the outlet, attract guests and increase revenue.
- Good leadership, problem-solving, administrative and interpersonal skills are essential.
Posted
12 days ago
MYR4,000 - MYR7,000 Per Month
- Monitor food quality, hygiene standards, and service excellence in line with brand values.
- Oversee inventory, cost control, and waste management.
- Ensure consistent product quality and excellent customer service. ...
Posted
13 days ago
MYR3,000 - MYR3,500 Per Month
- Maintain service standards, cleanliness, ambiance, and presentation.
- Conduct regular inspections of outlets and service areas.
- Ensure compliance with hotel policies, SOPs, and service standards. ...
Posted
17 days ago
MYR4,000 - MYR8,000 Per Month
Tampoi
- Requirement :
- Pay: RM4,000.00 - RM8,000.00 per month
- Work Location: In person
Posted
8 days ago
Undisclosed
Hong Kong
- This senior leadership role oversees hotel operations, food & beverage, guest services, procurement, and commercial performance. You will drive operational excellence, elevate guest experience, and deliver strong financial results across a luxury integrated resort environment.
- The role is based at Tigre de Cristal Hotel & Resort, a luxury destination located 20 minutes from Vladivostok International Airport.
- Strategic Leadership & Business Development ...
Posted
6 days ago
Undisclosed
Singapore
- Focus on consumer groups & different consumption trends.
- Focus on efficient portfolio management of product.
- Develop and maintain amicable relationship with key customers. ...
Posted
11 days ago
SGD6,500 - SGD6,500 Per Month
Singapore
- Ensure that brand standards, including sustainability initiatives, are maintained.
- Recruit, mentor, coach and develop high-performing teams through structured training, succession planning, performance management, and employee engagement initiatives that foster a positive service culture.
- Coordinate and communicate with all other departments as required to ensure smooth operations, high levels of guest and employee satisfaction and the most effective use of resources. ...
Posted
11 days ago
Undisclosed
Singapore
- Ensure that brand standards, including sustainability initiatives, are maintained.
- Recruit, mentor, coach and develop high-performing teams through structured training, succession planning, performance management, and employee engagement initiatives that foster a positive service culture.
- Coordinate and communicate with all other departments as required to ensure smooth operations, high levels of guest and employee satisfaction and the most effective use of resources. ...
Posted
11 days ago
Undisclosed
Singapore
- Emerging Growth Brands: Support emerging brands through menu strategy, innovation development, and implementation. Collaborate with franchisees and the Global Culinary Team to deliver fresh, relevant, and operationally executable menus across brands including Jimmy John’s, Buffalo Wild Wings, Sonic, and Arby’s.
- Core Menu Localization: Work with commercialization, supply chain and regional business teams for core menu item development, localization and optimization requirements
- Relationship Management: Both internal and external relationships in order to facilitate alignment and keep engagement high ...
Posted
11 days ago
Undisclosed
Singapore
- Ensure that brand standards, including sustainability initiatives, are maintained.
- Recruit, mentor, coach and develop high-performing teams through structured training, succession planning, performance management, and employee engagement initiatives that foster a positive service culture.
- Coordinate and communicate with all other departments as required to ensure smooth operations, high levels of guest and employee satisfaction and the most effective use of resources. ...
Posted
12 days ago
Undisclosed
Singapore
- Ensure that brand standards, including sustainability initiatives, are maintained.
- Recruit, mentor, coach and develop high-performing teams through structured training, succession planning, performance management, and employee engagement initiatives that foster a positive service culture.
- Coordinate and communicate with all other departments as required to ensure smooth operations, high levels of guest and employee satisfaction and the most effective use of resources. ...
Posted
12 days ago
SGD5,000 - SGD5,000 Per Month
Singapore
- Prepare and present monthly reports on staffing, food control, liquor costs, and sales performance to inform decision-making
- Collaborate with the Executive Chef to plan and coordinate menus that balance quality, cost, and customer preferences
- Establish and manage budgets and forecasts aligned with General Manager objectives to control operational costs and maximize profit ...
Posted
12 days ago
Undisclosed
Singapore
- RESPONSIBILITIES
- Dunkin’ Regional & Global Innovation: Support regionalized innovation and global menu initiatives for the Dunkin’ brand, partnering closely with franchisees to develop and execute marketing tentpoles while identifying opportunities to extend and evolve core innovation platforms.
- New Market Launch: Lead and execute in-country consumer testing. Localize products and collaborate with cross functional team to assist with menu strategy, commercialization and procurement ...
Posted
13 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Assist cook, fried, preparation menu items in accordance with specifications from recipes
- Maintain highest quality and consistent products standards
- Ensure safe and proper use of equipment at all times ...
Posted
14 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Location: Islandwide, Singapore
- Degree holder in any field and keen to work in food and beverages industry
- Shortlisted profiles will undergo training in kitchen duties & service crew in front line ...
Posted
14 days ago
Undisclosed
KL City
- Monitor reservations, seating arrangements, and table allocation to optimise guest satisfaction and revenue.
- Maintain strong floor presence, engaging with guests and ensuring personalised service delivery.
- Assist in managing guest feedback and complaints, ensuring timely and professional service recovery. ...
Posted
25 days ago
Undisclosed
KL City
- Data-Driven Account Growth: Establish robust Joint Business Plans (JBPs) with key accounts, leveraging sales data to forecast predictability—a critical metric for corporate scaling.
- Supply Chain Alignment: Coordinate closely with logistics teams to ensure reliable, high-standard cold-chain delivery performance across the region.
- Minimum a Diploma in Business, Marketing, or a related field. ...
Posted
a month ago
Undisclosed
Singapore
- Lead monthly sales analysis, demand forecasting, inventory monitoring and regular business performance reporting.
- Plan and manage annual promotion budgets, trade activities and offline marketing campaigns to strengthen brand visibility and channel performance.
- Conduct market intelligence, competitor analysis and channel reviews to support commercial planning. ...
Posted
25 days ago
PARADOX CLARKE QUAY PTE. LTD.
SGD3,000 - SGD3,000 Per Month
Singapore
- Manage check-in/check-out, Service Centre operations, VIP arrivals, and personalized requests, ensuring accuracy and hospitality excellence.
- Monitor lobby presentation, team grooming, and coordinate concierge functions such as transportation, tours, and special arrangements.
- Address and resolve guest complaints or special request promptly, escalating when necessary. ...
Posted
a month ago
PARADOX CLARKE QUAY PTE. LTD.
SGD3,000 - SGD3,150 Per Month
Singapore
- Manage check-in/check-out, Service Centre operations, VIP arrivals, and personalized requests, ensuring accuracy and hospitality excellence.
- Monitor lobby presentation, team grooming, and coordinate concierge functions such as transportation, tours, and special arrangements.
- Address and resolve guest complaints or special request promptly, escalating when necessary. ...
Posted
a month ago
Marriott International
Undisclosed
Singapore
- Event Operations
- Event Planning
- Food & Beverage Operations ...
Posted
19 days ago
SGD4,500 - SGD4,500 Per Month
Singapore
- Developing new recipes for seasonal menus.
- Decorating pastries and desserts to ensure beautiful and tasteful presentation.
- Monitoring the stock of baking ingredients. ...
Posted
17 days ago
MYR4,500 - MYR5,000 Per Month
Ampang Jaya Municipal Council
- Quality & Hygiene Control: Ensure the dining area, cutlery, and service stations are impeccably clean and compliant with safety/hygiene regulations.
- Sales & Communication: Collaborate with the Kitchen Manager and Management to achieve daily sales targets and report operational updates.
- Basic Salary: RM 4,500 / month (Commensurate with experience) ...
Posted
24 days ago
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