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5,000+ F&B Jobs in Malaysia | Job Vacancies | August 2026 | Ricebowl
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SGD3,000 - SGD4,000 Per Month
Singapore
- Assist cook, fried, preparation menu items in accordance with specifications from recipes
- Maintain highest quality and consistent products standards
- Ensure safe and proper use of equipment at all times ...
Posted
a day ago
SGD3,300 - SGD3,850 Per Month
Pasir Ris
- Kitchen Appliances and Machinery (Dishwasher/Aircon)
- Exhaust and ventilation systems
- Basic electrical and plumbing works ...
Posted
a day ago
SGD3,000 - SGD4,000 Per Month
Singapore
- Location: Islandwide, Singapore
- Degree holder in any field and keen to work in food and beverages industry
- Shortlisted profiles will undergo training in kitchen duties & service crew in front line ...
Posted
13 hours ago
SGD3,150 - SGD3,900 Per Month
Singapore
- Monitor inventory, ordering, and stock management to minimize wastage.
- Ensure compliance with food safety and hygiene standards.
- Drive sales and implement marketing or promotional initiatives to attract and retain customers. ...
Posted
a day ago
MYR4,500 - MYR6,000 Per Month
KL City
- Coordinate new outlet launches, menu promotions, and marketing events for outlets.
- Work with photographers and external vendors on marketing projects.
- Coordinate printing and production of catalogues, brochures, and exhibition materials. ...
Posted
15 hours ago
SGD3,500 - SGD4,000 Per Month
WFH
Ang Mo Kio
- Record and apply outgoing and incoming payments accurately into financial systems to ensure correct account balances
- Prepare payroll, calculate overtime, and process incentive payments to ensure timely and accurate employee compensation
- Manage work permit applications and complete statutory filings including IR21 and IR8A forms to comply with regulatory requirements ...
Posted
14 hours ago
SGD2,600 - SGD3,500 Per Month
River Valley
- Be the voice of the restaurant - Handle phone calls and respond to email inquiries professionally and promptly. Master reservations - Make, confirm, and manage bookings while keeping the waiting list and seating chart running smoothly. Team up - Coordinate with Service and Kitchen staff to handle special requests, such as dietary needs or personalized table arrangements. Celebrate moments - Print special occasion menus and set up tables to create unforgettable memories. Perfect the details - Check table arrangements before and during service to ensure everything meets guests' expectations. Stay a step ahead - Anticipate guests’ needs and proactively fulfil their requests. ️ Be flexible - Take on any ad-hoc duties as assigned.
- ️ At least 1 year of experience in casual dining. Positive, can-do attitude with a strong sense of teamwork and collaboration. Strong problem-solving, organizational, and motivational skills with a passion for fast-paced, dynamic environments. Guest-first approach to hospitality. Ability to represent the brand professionally, with pride and excellent interpersonal and communication skills. Well-groomed, professional demeanour.
- Only Singaporeans need apply. ...
Posted
12 hours ago
SGD3,000 - SGD4,000 Per Month
Clementi
- Manage and optimize partnership relations to ensure alignment with the company's strategic goals.
- Collaborate regularly with internal teams, including marketing, product development, and operations, to support the successful implementation of partnership projects.
- Diploma or Bachelor's Degree in any field ...
Posted
13 hours ago
Undisclosed
Singapore
- Hotel Indigo Singapore Katong Baba Chews Restaurant (Min $12/hr) - 5 Mins walk from Marine Parade MRT
- Working Hours:
- 0600-1530 ...
Posted
12 hours ago
SGD3,000 - SGD4,000 Per Month
Singapore
- Location: Islandwide, Singapore
- Basic Salary: $3,000 - $3,500
- Degree holder in any field and keen to work in food and beverages industry ...
Posted
11 hours ago
SGD2,500 - SGD2,500 Per Month
Singapore
- -Regular checks with customers to gather feedbacks
- -Resolving of conficts in a professional way
- - Positive attitude and commitment to excellence ...
Posted
21 days ago
Undisclosed
Singapore
- Follow work list assigned by Chef de Partie, completed within acceptable time frame.
- Attend and participate in company trainings, embracing learning opportunities with a positive attitude and adhere to company philosophy.
- Work calmly and efficiently while promoting good working relations in the culinary/pastry/bakery department. ...
Posted
4 days ago
Undisclosed
Singapore
- Handle all cash transactions by accepting money, comps, coupons, and credit cards and calculating the change accurately.
- Ensure that charges are correct, and that the Guests signature is legible.
- Enter particulars of sales and payment into the POS system. ...
Posted
5 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Your roles and responsibilities are asfollows as a Management Executive:
- · Welcome and hostcustomers upon arrival to the restaurant.
- · To deliver great andexcellence customer service according to company standard. ...
Posted
5 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Working Hours: 5.25 days (Mon – Fri: 8am-5.30pm, Alternate Sat: 8am-12pm)
- Salary Package: Basic Salary + Commission + Transport Allowance up to SGD 1000 + Phone Bill Reimbursement + AWS + Performance Bonus
- Duration: Permanent ...
Posted
5 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Working Hours: 5.5 days (Mon – Fri, 8.00am – 5.00pm; Sat: 8.00am – 12.00pm)
- Salary Package: Basic salary up to $3,500 + Variable Bonus
- Duration: Permanent Role ...
Posted
5 days ago
MYR2,800 - MYR3,500 Per Month
KL City
- Handle complaints and follow up promptly with guests on incidents to complete feedback raised
- Communicate with guests and employees using a positive and clear speaking voice, listen to and understand requests, respond with appropriate actions and provide accurate information.
- Trained server staff on proper use of equipment, food handling, and portion sizing. ...
Posted
6 days ago
Undisclosed
Singapore, Singapore
- Personalize each guest experience by using the guests names where known. Acknowledge each special occasion where known. Pass on the relevant guest information to the Captains and Server Attendants.
- Thank Guests for patronizing the Restaurant as they leave.
- Maintain the Guests profile and history, taken note of all special occasions and dates for example birthdays, wedding anniversaries, etc. ...
Posted
6 days ago
Undisclosed
Singapore
- Support daily outlet operations across restaurant , bar , banquets and in-room dining.
- Maintain a clean, organised and well-prepared service environment.
- Undertake any other duties or tasks deemed reasonable by the Restaurant Manager or Supervisor. ...
Posted
6 days ago
Undisclosed
Singapore
- Develops, writes and/or supports the writing of the F&B concepts for new hotels and F&B areas
- Supplies creative input on hotel projects and divisional initiatives
- Assist with designing, drafting and sketching blueprints related to F&B operations ...
Posted
6 days ago
Undisclosed
Singapore
- Assist guests on their respective requests, conduct suggestive and up-selling, well-versed in all aspects of the menu.
- All other administrative duties in the restaurant
- Minimum Secondary school education with ‘O’ Level passes; Diploma in any field is an advantage Experience ...
Posted
6 days ago
Undisclosed
Singapore
- Assist guests on their respective requests, conduct suggestive and up-selling, well-versed in all aspects of the menu.
- Handling all restaurant telephone and email reservation enquiries.
- All other administrative duties in the restaurant ...
Posted
6 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Prepare and issue employment contracts, ensuring all documents comply with MOM requirements.
- Manage onboarding process, including orientation materials, work pass applications (where applicable), and first-day arrangements.
- Maintain accurate employee records in the HRIS, ensuring timely updates for new hires, transfers, resignations, and changes. ...
Posted
7 days ago
Undisclosed
Singapore
- Personalize each guest experience by using the guests names where known. Acknowledge each special occasion where known. Pass on the relevant guest information to the Captains and Server Attendants.
- Thank Guests for patronizing the Restaurant as they leave.
- Maintain the Guests profile and history, taken note of all special occasions and dates for example birthdays, wedding anniversaries, etc. ...
Posted
6 days ago
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