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1,600+ Doe Jobs - August 2026 - High Salaries
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RANDSTAD PTE. LIMITED
SGD4,000 - SGD4,000 Per Month
Singapore
- Promptly escalate potential or confirmed hits according to required timelines
- Undertake additional tasks and responsibilities
- Diploma/Degree holder ...
Posted
a month ago
NEXTBEAT SINGAPORE PTE. LTD.
Undisclosed
KL City
- Degree educated
- Proven 2–5 years of experience in KYC, CDD, or related compliance roles
- Strong process management skills, with the ability to design and implement efficient workflows ...
Posted
a month ago
SGD3,400 - SGD3,400 Per Month
Singapore
- · Responsible for the overall daily food production and back of the house operations.
- · Maintain and enhance manpower management by daily effective communication.
- · Ensure that quality and wholesome food is served in the facility. ...
Posted
18 days ago
SGD3,500 - SGD3,500 Per Month
Singapore
- - The Serangoon Club, a Tribute Portfolio Hotel (Marriott).
- Restaurants & Bars:
- · Shikar, Isabel Brasserie, Polo Bar Steakhouse & Cultivate (Maxwell Reserve) ...
Posted
18 days ago
SGD3,500 - SGD3,500 Per Month
Singapore
- - The Serangoon Club, a Tribute Portfolio Hotel (Marriott).
- Restaurants & Bars:
- · Shikar, Isabel Brasserie, Polo Bar Steakhouse & Cultivate (Maxwell Reserve) ...
Posted
18 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Any other duties assigned
- Min. 1 year relevant experience
- Chef (Western Cuisine) ...
Posted
18 days ago
BACHA COFFEE PTE. LTD.
SGD2,300 - SGD2,300 Per Month
Singapore
- To comply with housekeeping, food handling, hygiene standards and regulations
- Work closely and cooperates with other chefs, superiors, colleagues and subordinates in order to achieve the highest possible satisfaction of food items
- Daily Meal Allowance ...
Posted
a month ago
Undisclosed
Singapore
- Address true matches for sanctions and other AML/CFT risks from screening
- Ensure timely and high-quality completion of your assigned caseload
- Offer valuable guidance to front-line employees on KYC/CDD-related inquiries ...
Posted
23 days ago
St. Regis Hotels & Resorts
Undisclosed
Singapore
- Provides direction for all day-to-day operations.
- Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
- Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ...
Posted
a month ago
SGD3,000 - SGD3,000 Per Month
Singapore
- • Responsible for hiring, induction, training, staff evaluation, & welfare of all CKP staff with the Executive Chef / Director / Sales & Ops Manager.
- • Ensure staffs are in proper attire, well groomed & practice good hygiene habits.
- • Responsible for menu planning & costing for catering functions & events. ...
Posted
a month ago
HKD13,676.20 - HKD28,428.70 Per Month
Hong Kong
- The Pastry Chef is responsible for supporting the Head Pastry Chef and Executive Chef with planning, organising and leading the pastry section of the kitchen to develop and produce dessert items in line with the vision of the restaurant and to rotate between different outlets as needed.
- RESPONSIBILITIES:
- Responsible to support the Head Pastry Chef plan, organise and lead the pastry section of the kitchen within budgeted guidelines and to the highest standards. ...
Posted
25 days ago
MYR3,000 - MYR3,000 Per Month
- Work well with the head chef / owner and support the wider kitchen.
- Complementary skills: Input on menu and specials; strong plating and presentation; cost and portion control; ability to guide and train junior staff; café / brunch or relevant cuisine experience.
- Experience: 2–3+ years in a professional kitchen, including Chef de Partie (section) experience. ...
Posted
a month ago
Undisclosed
- Promote cross-department collaboration: Foster strong, positive relationships between Front of House and Back of House teams to ensure seamless operations.
- Provide administrative support: Assist with inventory management, ordering, and scheduling
- Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being ...
Posted
21 days ago
Junior Sous Chef (Catering) | Camp Operation | 5 day work week Junior Sous Chef (Catering) | Camp Operation | 5 day work week
NTUC FOODFARE CO-OPERATIVE LTD
SGD3,000 - SGD3,000 Per Month
Singapore
- Any other duties assigned
- Min. 1 year relevant experience
- Chef (Western Cuisine) ...
Posted
23 days ago
GRAND HYATT SINGAPORE
SGD2,400 - SGD2,400 Per Month
Singapore
- · You work with the team to deliver the perfect service and quality.
- · Ensuring order and tidiness in the pastry kitchen.
- · Assisting the chefs where necessary. ...
Posted
23 days ago
DoubleTree By Hilton Damai Laut Resort
SGD3,000 - SGD3,000 Per Month
Singapore
- Any other duties assigned
- Min. 1 year relevant experience
- Chef (Western Cuisine) ...
Posted
24 days ago
SGD2,300 - SGD2,300 Per Month
Singapore
- To comply with housekeeping, food handling, hygiene standards and regulations
- Work closely and cooperates with other chefs, superiors, colleagues and subordinates in order to achieve the highest possible satisfaction of food items
- Daily Meal Allowance ...
Posted
a month ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Any other duties assigned
- Min. 1 year relevant experience
- Chef (Western Cuisine) ...
Posted
25 days ago
INDIAN COOKED FOOD CATERING SERVICE PTE. LTD.
SGD3,000 - SGD3,000 Per Month
Singapore
- COMPENSATION- Base salary: SGD 3,000–3,500/month, depending on experience.- Monthly performance incentives on top of base, tied to clear KPIs: food cost bonus (when monthly food cost % meets target), revenue milestone bonus (when monthly sales targets are hit), reviews bonus (for positive customer reviews naming food quality), and hygiene bonus (for clean audit results).- A chef hitting all KPIs consistently can earn SGD 4,500–5,000+/month total, growing with the business.- Housing and transport allowances available for relocating candidates.- Overtime, rest days, annual leave and medical leave per Singapore Employment Act.
- Work Pass sponsorship is available for suitable candidates.
- WHY THIS ROLE- Full ownership of a growing kitchen — you run it like it's yours.- Transparent scorecard: you know exactly what to hit and exactly what it pays.- Growth path: as Raja's Catering expands, the Head Chef seat becomes a Group Executive Chef trajectory. ...
Posted
22 days ago
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