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200+ Doe Jobs in Wp Kuala Lumpur - September 2026 - High Salaries
Showing 220 jobs results for
"doe"
in Wp Kuala Lumpur
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MYR2,500 - MYR4,000 Per Month
KL City
- Ensure dishes are prepared accurately and served within required service times.
- Coordinate effectively with other kitchen sections and front-of-house teams.
- Maintain an organised, clean, and efficient workstation. ...
Posted
12 days ago
Undisclosed
KL City
- Support new package development and technology transfers.
- Provide daily engineering support to manufacturing operations.
- Troubleshoot die bondprocess-related issues. ...
Posted
25 days ago
Undisclosed
KL City
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
15 days ago
MYR2,500 - MYR3,000 Per Month
KL City
- Enforces strict health and hygiene standards in kitchen and manage any problem that may arise.
- Responsible for the basic day-to-day section training of the Commis and Demi Chef de Partie as required.
- Check all mise-en-place comply with kitchen standard carried out on specific section by Commis or Demi Chef. ...
Posted
3 days ago
Undisclosed
KL City
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
16 days ago
Undisclosed
KL City
- Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures; check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages; return all food items not used to designated storage areas, being sure to cover/date all perishables; assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per policies.
- Work harmoniously and professionally with co-workers and supervisors.
- Good knowledge in pastry. ...
Posted
16 days ago
Undisclosed
KL City
- Assist the Sous Chef / Pastry Chef in planning daily production and ensuring all items are prepared according to operational requirements.
- Organise and manage the assigned pastry section efficiently, including mise en place and preparation before service.
- Monitor stock levels of pastry ingredients and inform the supervisor of replenishment requirements. ...
Posted
16 days ago
Undisclosed
KL City
- Prepare quotation & submit tender on a timely manner
- To ensure smooth execution of project in the area of contract & project management
- To ensure timely collection of payment ...
Posted
15 days ago
Undisclosed
KL City
- Develops and delivers relevant, targeted messaging utilizing approved materials via customer engagement to drive product demand (ask the HCP to change their prescribing behavior/close sales) and leverages customer priorities to drive a positive business outcome; proactively provides insights for the development of new and innovative approved product messaging and resources
- Maintain an in-depth of market knowledge, products and disease states that enable meaningful dialogue with key stakeholders to build credibility and add value when calling on providers.
- Deliver relevant, targeted messaging compliantly utilizing approved materials via customer engagement to drive product demand (ask the HCP to change their prescribing behavior/close sales) and proactively provide insights for the development of new and innovative approved product messaging and resources. ...
Posted
a month ago
MYR3,000 - MYR4,000 Per Month
KL City
- The chef de partie never uses the equipment for any purposes for which it is intended either by house rule or by custom.
- He must by familiar with the menu and know the ingredients, method of cooking and the time it takes to prepare each item on the menu.
- He makes sure that his sets up are always ready so that he may give quick, efficient and quality service. ...
Posted
23 days ago
Undisclosed
KL City
- Drafting and negotiation of relevant documentation framework as outlined in policy and procedure in line with credit approvals. Safekeeping the original versions of the executed Master Agreements (where applicable), other agreements, instruments, writings and documents for the business requests from other FMC centres.
- Reviewing and confirming all required documentation is in line with Client and Banks expectations, including procedure and policy requirements, relevant approvals for exceptions are recorded, etc.
- Maintenance of centralised work tracking tools to enable both Regional and Global executive overview of work status and progress. ...
Posted
17 days ago
Undisclosed
KL City
- To collaborate with Factory Engineering to resolve product-related manufacturing issue, BOM setup, product flow definition and non-confirming material disposition.
- To support root cause finding and test containment solution with 8D response on customer application failure.
- To support fab/assembly/test center transfers and volume ramp-up. ...
Posted
25 days ago
Undisclosed
KL City
- Assist with preparation for restaurants, banquets, events, and special occasions as required.
- Ensure proper handling, storage, labelling, and rotation of pastry ingredients.
- Maintain cleanliness and organization of the Pastry section and equipment. ...
Posted
15 days ago
Undisclosed
KL City
- 監督餐廳廚房輪班運作，並確保遵守所有餐飲政策、標準和程序。
- 維護食品製作處理和適當的貯存標準。
- 認可優質的產品、展示和風味。 ...
Posted
25 days ago
Undisclosed
KL City
- 监督餐厅厨房轮班运作，并确保遵守所有餐饮政策、标准和程序。
- 维护食品制作处理和适当的贮存标准。
- 认可优质的产品、展示和风味。 ...
Posted
25 days ago
Undisclosed
KL City
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
25 days ago
MYR2,800 - MYR3,800 Per Month
KL City
- Local adaptation: Handle local Malaysian and international menu requirements common in KL hospitality.
- Culinary Qualification: A certificate, diploma, or degree in Culinary Arts or hospitality is preferred.
- Work Experience: Minimum 2 to 3 years of hands-on experience as a CDP or at least 1 to 2 years as a Demi Chef de Partie in a reputable hotel or upscale restaurant environment. ...
Posted
25 days ago
MYR3,000 - MYR4,200 Per Month
KL City
- Ensure adherence to all relevant health, safety and hygiene standards.
- Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
- Give attention productivity of the kitchen such as speed and food quality ...
Posted
25 days ago
MYR3,000 - MYR3,000 Per Month
KL City
- Assist with menu planning, portion control, and ingredient ordering to support the facility’s operational needs.
- Maintain high standards of cleanliness and sanitation in compliance with healthcare and food safety regulations.
- Ensure proper handling, storage, and temperature control of all food products to prevent contamination and minimize waste. ...
Posted
25 days ago
MYR2,500 - MYR3,200 Per Month
KL City
- Term Life Insurance Coverage
- Dental Allowance
- Meal provided ...
Posted
a month ago
Undisclosed
KL City
- Assist with preparation for restaurants, banquets, events, and special occasions as required.
- Ensure proper handling, storage, labelling, and rotation of pastry ingredients.
- Maintain cleanliness and organization of the Pastry section and equipment. ...
Posted
16 days ago
MYR2,200 - MYR2,900 Per Month
KL City
- Safety and Hygiene: Follow health, safety, and food storage regulations. Ensure proper labeling and rotation of stock.
- Experience: Generally 2 to 4 years of professional kitchen experience.
- Education: Culinary arts certificate, diploma, or relevant apprenticeship is preferred. ...
Posted
17 days ago
Undisclosed
KL City
- Drafting and negotiation of relevant documentation framework as outlined in policy and procedure in line with credit approvals. Safekeeping the original versions of the executed Master Agreements (where applicable), other agreements, instruments, writings and documents for the business requests from other FMC centres.
- Reviewing and confirming all required documentation is in line with Client and Banks expectations, including procedure and policy requirements, relevant approvals for exceptions are recorded, etc.
- Maintenance of centralised work tracking tools to enable both Regional and Global executive overview of work status and progress. ...
Posted
20 days ago
MYR3,000 - MYR3,800 Per Month
KL City
- Oversee the operation of a specific section of the kitchen.
- Manage the mise-en-place for the designated section.
- Coordinate with other chefs to ensure timely and smooth kitchen operations. ...
Posted
22 days ago
MYR3,000 - MYR3,000 Per Month
KL City
- Follow standardized recipes, food safety procedures and onboard sanitation standards.
- Work effectively in a fast-paced, high-volume kitchen environment.
- Assist with daily production and food preparation within an assigned galley section. ...
Posted
10 days ago
MYR4,000 - MYR5,000 Per Month
KL City
- He must by familiar with the menu and know the ingredients, method of cooking and the time it takes to prepare each item on the menu.
- He makes sure that his sets up are always ready so that he may give quick, efficient and quality service.
- He must completely familiar with instructions contained in food & beverage service manual and particularly to those pertaining to the specifics of food service. ...
Posted
23 days ago
Undisclosed
KL City
- Building data-driven solutions including frameworks, data modelling and validation, develop and maintain interactive Power BI dashboards and reports that meet business needs
- Linking analytics results with Behavioral Science/ Industrial and Organizational Psychology concepts
- Working on Workforce or Talent Analytics using basic and advance statistical/ML methodologies ...
Posted
9 days ago
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