Prepare documentation and coordinate internal and external audits for FSSC 22000, HACCP, and MESTI certification.
Assist in the implementation, maintenance, and continuous improvement of FSSC 22000, HACCP, and MESTI management systems.
Oversee the daily operations of the QA/QC Department to ensure product quality, good hygiene practices, and food safety standards are consistently maintained.
...
Prepare documentation and coordinate internal and external audits for FSSC 22000, HACCP, and MESTI certification.
Assist in the implementation, maintenance, and continuous improvement of FSSC 22000, HACCP, and MESTI management systems.
Oversee the daily operations of the QA/QC Department to ensure product quality, good hygiene practices, and food safety standards are consistently maintained.
...
Standardization: Establish, review, and continuously optimize in-house quality procedures, standards, and product specifications.
Stakeholder Liaison: Act as the primary point of contact for quality matters with internal departments, suppliers, customers, and government statutory bodies (e.g., JAKIM, KKM).
Standardization: Establish, review, and continuously optimize in-house quality procedures, standards, and product specifications.
Stakeholder Liaison: Act as the primary point of contact for quality matters with internal departments, suppliers, customers, and government statutory bodies (e.g., JAKIM, KKM).
Standardization: Establish, review, and continuously optimize in-house quality procedures, standards, and product specifications.
Stakeholder Liaison: Act as the primary point of contact for quality matters with internal departments, suppliers, customers, and government statutory bodies (e.g., JAKIM, KKM).
Prepare documentation and coordinate internal and external audits for FSSC 22000, HACCP, and MESTI certification.
Assist in the implementation, maintenance, and continuous improvement of FSSC 22000, HACCP, and MESTI management systems.
Oversee the daily operations of the QA/QC Department to ensure product quality, good hygiene practices, and food safety standards are consistently maintained.
...
Prepare documentation and coordinate internal and external audits for FSSC 22000, HACCP, and MESTI certification.
Assist in the implementation, maintenance, and continuous improvement of FSSC 22000, HACCP, and MESTI management systems.
Oversee the daily operations of the QA/QC Department to ensure product quality, good hygiene practices, and food safety standards are consistently maintained.
...
Standardization: Establish, review, and continuously optimize in-house quality procedures, standards, and product specifications.
Stakeholder Liaison: Act as the primary point of contact for quality matters with internal departments, suppliers, customers, and government statutory bodies (e.g., JAKIM, KKM).
Standardization: Establish, review, and continuously optimize in-house quality procedures, standards, and product specifications.
Stakeholder Liaison: Act as the primary point of contact for quality matters with internal departments, suppliers, customers, and government statutory bodies (e.g., JAKIM, KKM).
Ensure all coffee products comply with local and international food safety and labeling regulations, such as the Food Act 1983 and Codex Alimentarius standards.
Stay current with global coffee trends, emerging brewing technologies, sustainable sourcing practices, and innovative ingredients to support continuous product innovation.