700+ Dicing Jobs - June 2026 - High Salaries
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"dicing"
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TRADERS HOTEL MANAGEMENT PTE. LTD.
SGD2,000 - SGD2,000 Per Month
Singapore
- Consistently looks for ways to enhance guest satisfaction
- Create an exceptional experience for our guests
- Has a passion for Food & Beverage ...
Posted
21 days ago
MYR1,800 - MYR3,000 Per Month
- Communicate clearly with kitchen and service team
- Show initiative and act before being told
- Positive attitude and willingness to learn ...
Posted
23 days ago
Captain - Senior Captain - In-room Dining (Overnight) Captain - Senior Captain - In-room Dining (Overnight)
The Park Lane Hong Kong, Autograph Collection
Undisclosed
KL City
- Guest Experience & Collaboration
- Hygiene, Safety & Compliance
- Bachelor’s degree in Hospitality Management, Culinary Arts, or equivalent professional experience. ...
Posted
17 days ago
Undisclosed
Hong Kong
- Lead business requirements gathering for system changes, ensuring alignment with operational reality and financial governance; manage and coordinate User Acceptance Testing for system upgrades, enhancements and new digital tools; and ensure integration and alignment between catering systems and financial reporting platforms in collaboration with Commercial
- Monitor system performance, user adoption and data quality, implementing corrective actions where necessary and develop and maintain digital roadmaps aligned to Dining and Hospitality strategic priorities; and support automation of reporting outputs and operational data feeds required by caterers and suppliers
- Collaborate with Dining Performance, Culinary Design and Enablement teams to ensure system functionality supports delivery and standards governance, oversee system access governance, user controls and compliance with corporate Information Technology security policies and lead digital enablement training initiatives to ensure effective system utilisation across teams ...
Posted
23 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Job Responsibilities:• Welcome and greet guests warmly with excellent hospitality• Manage reservations, answer phone enquiries, and assist with guest requests• Coordinate seating arrangements according to restaurant rotation plans• Provide a pleasant and personalized dining experience for guests• Maintain guest profiles and note special occasions such as birthdays and anniversaries• Communicate guest feedback and important information to the operations team• Ensure smooth front-of-house guest flow and service experience
- Requirements:• Minimum 1 year of F&B/hospitality experience preferred• Well-groomed, pleasant, and customer-oriented personality• Comfortable working rotating shifts, weekends, and public holidays• Comfortable working in a fast-paced dining environment
- Why Join?• Attractive salary package with allowances• Career growth opportunities within luxury hospitality• Dynamic and professional working environment• Gain exposure to high-end dining and international guests Apply Now ...
Posted
24 days ago
SGD4,500 - SGD4,500 Per Month
Singapore
- Coordinate closely with the kitchen to maintain food quality and efficient service operations
- Represent and uphold the company’s values and service standards
- Supervise staff to maintain high service and operational standards ...
Posted
a month ago
Undisclosed
KL City
- Guest Experience & Collaboration
- Hygiene, Safety & Compliance
- Bachelor’s degree in Hospitality Management, Culinary Arts, or equivalent professional experience. ...
Posted
19 days ago
Undisclosed
KL City
- Innovate and support menu development, special events, and promotions.
- Lead, mentor, and motivate kitchen staff, fostering a culture of teamwork, accountability, and excellence.
- Train new hires on recipes, culinary techniques, hygiene standards, and equipment usage. ...
Posted
17 days ago
Undisclosed
KL City
- Innovate and support menu development, special events, and promotions.
- Lead, mentor, and motivate kitchen staff, fostering a culture of teamwork, accountability, and excellence.
- Train new hires on recipes, culinary techniques, hygiene standards, and equipment usage. ...
Posted
17 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Job Responsibilities:• Welcome and greet guests warmly with excellent hospitality• Manage reservations, answer phone enquiries, and assist with guest requests• Coordinate seating arrangements according to restaurant rotation plans• Provide a pleasant and personalized dining experience for guests• Maintain guest profiles and note special occasions such as birthdays and anniversaries• Communicate guest feedback and important information to the operations team• Ensure smooth front-of-house guest flow and service experience
- Requirements:• Minimum 1 year of F&B/hospitality experience preferred• Well-groomed, pleasant, and customer-oriented personality• Comfortable working rotating shifts, weekends, and public holidays• Comfortable working in a fast-paced dining environment
- Why Join?• Attractive salary package with allowances• Career growth opportunities within luxury hospitality• Dynamic and professional working environment• Gain exposure to high-end dining and international guests Apply Now ...
Posted
24 days ago
Undisclosed
KL City
- Excellent team management, leadership skills and the ability to work in a fast-paced & high-pressure environment.
Posted
20 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Front of House (FOH) Opportunities
- Job Responsibilities:• Deliver excellent customer service and create a welcoming dining experience• Take food & beverage orders accurately and efficiently• Ensure cleanliness and presentation standards are maintained• Support smooth restaurant operations during service hours• For Captains: Guide and coordinate service attendants during operations
- Requirements:• Passion for hospitality and customer service• Friendly, energetic, and well-groomed personality• Able to work rotating shifts, weekends & public holidays• Prior F&B/hospitality experience preferred for Captain positions• Entry-level candidates are welcome to apply for Service Attendant roles ...
Posted
13 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Front of House (FOH) Opportunities
- Job Responsibilities:• Deliver excellent customer service and create a welcoming dining experience• Take food & beverage orders accurately and efficiently• Ensure cleanliness and presentation standards are maintained• Support smooth restaurant operations during service hours• For Captains: Guide and coordinate service attendants during operations
- Requirements:• Passion for hospitality and customer service• Friendly, energetic, and well-groomed personality• Able to work rotating shifts, weekends & public holidays• Prior F&B/hospitality experience preferred for Captain positions• Entry-level candidates are welcome to apply for Service Attendant roles ...
Posted
13 days ago
Undisclosed
KL City
- Innovate and support menu development, special events, and promotions.
- Lead, mentor, and motivate kitchen staff, fostering a culture of teamwork, accountability, and excellence.
- Train new hires on recipes, culinary techniques, hygiene standards, and equipment usage. ...
Posted
21 days ago
Undisclosed
KL City
- Innovate and support menu development, special events, and promotions.
- Lead, mentor, and motivate kitchen staff, fostering a culture of teamwork, accountability, and excellence.
- Train new hires on recipes, culinary techniques, hygiene standards, and equipment usage. ...
Posted
21 days ago
Undisclosed
KL City
- Monitor food quality and minimize waste, ensuring operational efficiency.
- Assist in supervising and motivating kitchen staff, fostering teamwork and a positive work environment.
- Support training of junior kitchen staff in recipes, techniques, hygiene standards, and equipment use. ...
Posted
19 days ago
Undisclosed
KL City
- Monitor food quality and minimize waste, ensuring operational efficiency.
- Assist in supervising and motivating kitchen staff, fostering teamwork and a positive work environment.
- Support training of junior kitchen staff in recipes, techniques, hygiene standards, and equipment use. ...
Posted
19 days ago
Undisclosed
KL City
- Monitor food quality and minimize waste, ensuring operational efficiency.
- Assist in supervising and motivating kitchen staff, fostering teamwork and a positive work environment.
- Support training of junior kitchen staff in recipes, techniques, hygiene standards, and equipment use. ...
Posted
19 days ago
Undisclosed
Singapore
- Work closely with internal teams, including Marketing, Revenue and Operations, to ensure smooth execution of all initiatives and campaigns
- Lead in-team projects to establish improved processes and introduce new strategic initiatives that enhance overall team and category performance
- Engage with accounts to drive participation in Shopee campaigns, collaborating with them to achieve and exceed campaign targets ...
Posted
a month ago
Undisclosed
KL City
- Monitor food quality and minimize waste, ensuring operational efficiency.
- Assist in supervising and motivating kitchen staff, fostering teamwork and a positive work environment.
- Support training of junior kitchen staff in recipes, techniques, hygiene standards, and equipment use. ...
Posted
21 days ago
Undisclosed
KL City
- Ability to work under pressure in a fast-paced, multi-meal service environment.
- Excellent communication and organizational skills.
- Basic computer literacy and familiarity with kitchen systems and controls. ...
Posted
20 days ago
Undisclosed
Singapore
- Collaborate with the acquisitions team to pitch and successfully onboard new merchants, expanding our service offerings
- Work closely with internal teams, including Marketing, Revenue and Operations, to ensure smooth execution of all initiatives and campaigns
- Lead in-team projects to establish improved processes and introduce new strategic initiatives that enhance overall team and category performance ...
Posted
a month ago
Undisclosed
KL City
- Innovate and support menu development, special events, and promotions.
- Lead, mentor, and motivate kitchen staff, fostering a culture of teamwork, accountability, and excellence.
- Train new hires on recipes, culinary techniques, hygiene standards, and equipment usage. ...
Posted
a month ago
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