700+ Dicing Jobs - June 2026 - High Salaries
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"dicing"
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Job "dicing"
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Undisclosed
Singapore
- Follow work list assigned by Chef de Partie, completed within acceptable time frame.
- Attend and participate in company trainings, embracing learning opportunities with a positive attitude and adhere to company philosophy.
- Work calmly and efficiently while promoting good working relations in the culinary/pastry/bakery department. ...
Posted
3 days ago
NEXTBEAT SINGAPORE PTE. LTD.
SUNSET METT SING PTE. LTD.
SGD2,700 - SGD2,700 Per Month
Singapore
- Process guest orders and billing transactions accurately using the POS system.
- Handle cashless payment transactions efficiently and in accordance with company procedures.
- Accurately record and communicate guest orders to the kitchen team. ...
Posted
4 days ago
Undisclosed
Singapore, Singapore
- Collaborate with the culinary team to ensure menu offerings are up-to-date, appealing, and meet guest preferences.
- Maintain a thorough knowledge of the menu, including ingredients, preparation methods, and allergens, to assist guests with their dining choices if order takers need your assistant.
- Handle guest inquiries, complaints, and special requests promptly and professionally, striving to exceed expectations. ...
Posted
16 days ago
Undisclosed
Singapore
- Collaborate with the culinary team to ensure menu offerings are up-to-date, appealing, and meet guest preferences.
- Maintain a thorough knowledge of the menu, including ingredients, preparation methods, and allergens, to assist guests with their dining choices if order takers need your assistant.
- Handle guest inquiries, complaints, and special requests promptly and professionally, striving to exceed expectations. ...
Posted
16 days ago
Undisclosed
KL City
- About Four Seasons Hotel Kuala Lumpur
- About Four Seasons
- Founded in 1960, Four Seasons continues to define the future of luxury hospitality with extraordinary imagination, unwavering commitment to the highest standards of quality, and the most genuine and customized service. Currently operating 133 hotels and 57 private residences in major city centers and resort destination in the world, Four Seasons consistently ranks among the world’s best hotels and most prestigious brands in reader polls, traveler reviews and industry awards. ...
Posted
8 days ago
Undisclosed
KL City
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
16 days ago
Undisclosed
KL City
- Monitor guest satisfaction, handle feedback proactively, and resolve concerns promptly and professionally.
- Collaborate with the culinary team to design, update, and execute menus that reflect seasonal offerings and market trends.
- Drive revenue growth through upselling strategies, promotions, and effective table management. ...
Posted
16 days ago
Undisclosed
KL City
- Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures; check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages; return all food items not used to designated storage areas, being sure to cover/date all perishables; assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per policies.
- Work harmoniously and professionally with co-workers and supervisors.
- Good knowledge in culinary. ...
Posted
10 days ago
Food - Beverage Service Supervisor - In Room Dining Food - Beverage Service Supervisor - In Room Dining
Marriott International, Inc
Undisclosed
KL City
- PREFERRED QUALIFICATIONS
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: At least 2 years of related work experience. ...
Posted
11 days ago
Undisclosed
Singapore
- Focus on consumer groups & different consumption trends.
- Focus on efficient portfolio management of product.
- Develop and maintain amicable relationship with key customers. ...
Posted
23 days ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Track inventory levels and liaise with suppliers to ensure timely stock replenishment.
- Lead recruitment, training, and motivation of team members to build a positive, high-performing, and collaborative work culture.
- Collaborate with the kitchen team to streamline workflow, manage inventory, and maintain consistent food quality. ...
Posted
23 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Be the Expert: Know our menu inside out and make killer recommendations.
- Stay Sharp: Keep the dining area spotless and the service moving fast.
- Squad Goals: Work closely with the kitchen and bar to ensure a smooth shift. ...
Posted
2 days ago
Undisclosed
Singapore
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications.
- Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation.
- Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). ...
Posted
4 days ago
21 TANJONG PAGAR PTE. LTD.
MYR3,000 - MYR4,000 Per Month
KL City
- Ensure all mise en place is completed accurately and efficiently before service.
- Maintain consistency in food quality, taste, portion control, and presentation.
- Monitor stock levels and assist with inventory control, ordering and receiving of goods. ...
Posted
4 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Maintain high standards of cleanliness, hygiene, and presentation of the dining environment
- Anticipate guest needs and respond proactively to requests with care and efficiency
- Work closely with kitchen and bar teams to ensure smooth coordination and service flow ...
Posted
24 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Maintain high standards of cleanliness, hygiene, and presentation of the dining environment
- Anticipate guest needs and respond proactively to requests with care and efficiency
- Work closely with kitchen and bar teams to ensure smooth coordination and service flow ...
Posted
24 days ago
SGD1,910 - SGD2,325 Per Month
Singapore
- Required to bring own meals
- Alexandra: 2:00pm – 10:00pm
- We are expanding our team and are looking for dedicated individuals to fill several positions across different locations. If you are reliable, hardworking, and ready to start work immediately, we welcome your application. No experience is needed. ...
Posted
7 days ago
Undisclosed
KL City
- About Four Seasons Hotel Kuala Lumpur
- About Four Seasons
- Founded in 1960, Four Seasons continues to define the future of luxury hospitality with extraordinary imagination, unwavering commitment to the highest standards of quality, and the most genuine and customized service. Currently operating 133 hotels and 57 private residences in major city centers and resort destination in the world, Four Seasons consistently ranks among the world’s best hotels and most prestigious brands in reader polls, traveler reviews and industry awards. ...
Posted
8 days ago
Undisclosed
Hong Kong
- Share performance data and operational insights with suppliers to drive continuous improvement and support kitchen readiness verification prior to menu launches, ensuring suppliers are operationally prepared
- Monitor operational cost drivers at station level and highlight risks to budget adherence, work closely with Inventory Management to resolve equipment shortages or stock-related operational risks and support resolution of food-related performance issues led by Culinary, ensuring supplier implementation of agreed actions
- Escalate contract non-compliance issues to the Regional Dining Performance Manager; and ensure suppliers comply with all food safety, operational safety and regulatory standards in partnership with Compliance; and maintain accurate documentation of supplier performance, operational incidents and mitigation actions, support catering tender processes and supplier transitions from an operational readiness perspective ...
Posted
11 days ago
21 TANJONG PAGAR PTE. LTD.
21 TANJONG PAGAR PTE. LTD.
Undisclosed
Singapore
- Maintain food hygiene service standards.
- Minimum Secondary school education with ‘O’ Level passes; Diploma in any field is an advantage
- Minimum 1 year in a guest service / guest contact roles, preferably in a hospitality organization ...
Posted
20 hours ago
Undisclosed
Malaysia
- Use appropriately all equipment, tools and machines.
- Focus on constant improvement of training manuals and SOPs.
- Participate actively in quality initiatives such as daily chef briefings and monthly team meetings in order to constantly improve the culinary operation, meet targets and keep communication flowing. ...
Posted
20 days ago
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