300+ Demi Chef Jobs in Malaysia | Job Vacancies | June 2026 | Ricebowl
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SGD3,200 - SGD3,200 每月
Singapore
- Preparing a wide range of ingredients, meeting the highest standards of taste and presentation of dishes
- Monitoring inventory count, quality of ingredients, ordering and building good relationships with our suppliers and partners
- Documenting and enforcing recipes, SOPs and operating standards ...
Posted
12 days ago
Undisclosed
Singapore
- Performs all duties of Culinary and related kitchen area employees in high demand times.
- Oversees production and preparation of culinary items.
- Ensures employees keep their work areas clean and sanitary. ...
Posted
12 days ago
MYR5,000 - MYR9,000 每月
KL City
- Monitor food inventory, order supplies, and control kitchen costs
- Ensure compliance with health, safety, and sanitation regulations
- Maintain the cleanliness and organization of the kitchen ...
Posted
13 days ago
MYR5,000 - MYR9,000 每月
KL City
- Monitor food inventory, order supplies, and control kitchen costs
- Ensure compliance with health, safety, and sanitation regulations
- Maintain the cleanliness and organization of the kitchen ...
Posted
13 days ago
Undisclosed
KL City
- Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
- Expertise in traditional and contemporary Western cooking techniques.
- Proficient in basic computer skills, strong leadership and organizational skills, interpersonal and administrative skills are essential.
Posted
13 days ago
SGD3,500 - SGD3,500 每月
Singapore
- - As an associate of a Marriott hotel, you, your parents or parents-in-laws, children, spouse/domestic partner and siblings are eligible for discounts on F&B and room rates in 7,000+ hotels world-wide.
- - As an associate of a Marriott hotel, you have access to the “Global Learning + Development” tool which creates for you personalized learning experiences designed to help you thrive in their Marriott career journey. (see attached for full Marriott benefits)
- - 2 nights yearly staycation in any of the Garcha Group hotels in Singapore. ...
Posted
14 days ago
VIOLET OON INC. PTE. LTD.
Undisclosed
Singapore
- Collaborate with supervisors on manpower planning and kitchen management needs
- Communicate guest and internal feedback, operational difficulties, and relevant information to superiors to support continuous improvement
- Coordinate food service flow, including pass and pick-up processes, to ensure efficient service ...
Posted
14 days ago
Undisclosed
Petaling
- Monitor inventory, ingredient ordering, and stock control.
- Control food costs and minimize wastage.
- Ensure compliance with food safety, hygiene, and SOP requirements. ...
Posted
16 days ago
SOUTH BEACH INTERNATIONAL HOTEL MANAGEMENT PTE. LTD.
SGD2,500 - SGD2,500 每月
Singapore
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
3 days ago
Undisclosed
KL City
- Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures; check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages; return all food items not used to designated storage areas, being sure to cover/date all perishables; assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per policies.
- Work harmoniously and professionally with co-workers and supervisors.
- Good knowledge in pastry. ...
Posted
10 days ago
VIOLET OON INC. PTE. LTD.
SGD2,600 - SGD2,600 每月
Singapore
- · Prepare and bake a wide variety of pastries, desserts, cakes, tarts, breads, and other baked goods.
- · Ensure all pastry products meet the established quality standards in taste, appearance, and portioning.
- · Assist the Head Pastry Chef in developing new dessert recipes and seasonal menu items. ...
Posted
13 days ago
SGD2,300 - SGD2,300 每月
Singapore
- Ensure that all food preparation equipment is being used safely and correctly and that it is cleaned and maintained.
- Ensure that administrative tasks are completed and submitted on time.
- Focus on high standard in food preparation, presentation and service. ...
Posted
14 days ago
SGD2,600 - SGD2,600 每月
Singapore
- Supervise and coordinate the work of the pastry team. Provide guidance and training to junior pastry chefs and assistants.
- Monitor and manage inventory levels of pastry ingredients. Place orders for supplies to ensure the availability of necessary ingredients.
- Oversee the proper use and maintenance of pastry equipment. Report any malfunctioning equipment and coordinate repairs or replacements. ...
Posted
16 days ago
Undisclosed
Singapore
- Ensure proper storage, labeling, and rotation of ingredients and finished products.
- Maintain cleanliness and food safety standards in the pastry kitchen.
- Assist in developing new pastry items or seasonal dessert menus. ...
Posted
16 days ago
Undisclosed
KL City
- Supervisory Experience: At least 1 year of supervisory experience.
- License or Certification: Food Safety certification course
- At Renaissance Hotels, we believe in helping our guests experience the DNA of the neighborhoods they are visiting. Our guests come to discover and uncover the unexpected, to dive into a new culture, or simply to make the most of a free evening. They see business travel as an adventure because they see all travel as an adventure. Where others may settle for the usual, our guests see a chance to bring home a great story. And so do we. We’re looking for fellow spontaneous explorers to join our team to bring the spirit of the neighborhood to our guests. If this sounds like you, we invite you to discover career opportunities with Renaissance Hotels. In joining Renaissance Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Posted
16 days ago
HKD42,000 - HKD48,000 每月
Wan Chai
- Ensure all dishes are consistently executed to brand standards in both taste and presentation.
- Oversee daily kitchen operations and ensure smooth service flow.
- Maintain high standards of cleanliness, hygiene, and food safety in line with Hong Kong’s F&B regulations. ...
Posted
3 days ago
MYR3,111 - MYR4,444 每月
- Maintain a friendly, neat and pleasant image at all times
- Assign in details, specific duties to all employees under supervision and instruct them in their work
- Work very closely with the Chief Steward whose duty is to keep kitchen areas clean and orderly. Insist upon meticulous cleanliness and orderliness ...
Posted
18 days ago
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